OOB - SULLIVAN'S DINER (under Krajnik) (Health Operation# 541107) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 1, 2012.
NYS Health Operation ID | 541107 |
Operation Name | OOB - SULLIVAN'S DINER (under Krajnik) |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
59 Old Ithaca Road Horseheads NY 14845 |
Municipality | HORSEHEADS |
County | CHEMUNG |
Permitted Corporation Name | MAKS COMPANY |
Permitted Operator Name | MARTA KRAJNIK |
Permit Expiration Date | 07/15/2012 |
Local Health Department | Chemung County |
NYSDOH Gazetteer | 072200 |
Date: 2012-03-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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Date: 2011-01-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present |
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Date: 2010-07-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-05-12 | Type: Inspection |
Violations:
4 critical,
5 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12A: Hot, cold running water not provided, pressure inadequate |
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Date: 2010-02-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-02-09 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 14A: Insects, rodents present |
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Date: 2010-01-28 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 14A: Insects, rodents present |
||
Date: 2010-01-25 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2010-01-21 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2009-12-29 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2009-12-15 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2008-05-05 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2008-03-05 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8F: Improper thawing procedures used Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2007-03-22 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
Street Address | 59 OLD ITHACA ROAD |
City | HORSEHEADS |
State | NY |
Zip | 14845 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
THE DINER | Noodles Enterprise, LLC | 59 Old Ithaca Road, Horseheads, NY 14845 | 2019-02-27 |
OOB - THE DINER (under Witzel - JJ2) | Jj2 Enterprises, LLC | 59 Old Ithaca Road, Horseheads, NY 14845 | 2015-12-15 |
OOB - SULLIVAN'S DINER (under F.Sullivan) | 59 Old Ithaca Road, Horseheads, NY 14845 | 2005-11-30 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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ON-A-ROLL | Longhouse Ventures Inc. | 6 Hanover Square, Horseheads, NY 14845 | 2018-12-11 |
SIMON'S RESTAURANT | Simon's At Horseheads, Inc. | 2-4 Hanover Square, Horseheads, NY 14845 | 2018-12-11 |
TUNA II | Tuna Japanese Sushi, Inc. | 1900 Grand Central Avenue, Horseheads, NY 14845 | 2018-12-05 |
PICNIC PIZZA - ARNOT MALL | Picnic Pizza of Elmira Ny, Inc | 3300 Chambers Road, Horseheads, NY 14845 | 2018-11-27 |
RODEWAY INN - Continental Breakfast | Miracle Inn, LLC | 3527 Watkins Road, Horseheads, NY 14845 | 2018-11-21 |
FRIENDLY'S ICE CREAM #7467 (HORSEHEADS) | Friendly's Restaurants, LLC | 2669 Corning Road, Horseheads, NY 14845 | 2018-11-19 |
TANINO RISTORANTE ITALIANO | Erica Bella Foods, Inc. | 1-3 Ithaca Street, Horseheads, NY 14845 | 2018-11-09 |
HAMPTON INN - Breakfast Food Service | Bfh II, LLC | 51 Arnot Road, Horseheads, NY 14845 | 2018-11-08 |
HORSEHEADS MIDDLE SCHOOL CAFETERIA | Horseheads Central School District | 950 Sing Sing Road, Horseheads, NY 14845 | 2018-11-01 |
FERGIE'S 19th HOLE | Jj Venture, LLC | 1892 Grand Central Avenue, Horseheads, NY 14845 | 2018-11-01 |
Please comment or provide details below to improve the information on OOB - SULLIVAN'S DINER (under Krajnik).
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).