Hulbert Dining Hall (Health Operation# 442339) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 25, 2018.
| NYS Health Operation ID | 442339 |
| Operation Name | Hulbert Dining Hall |
| Food Service Description | Institutional Food Service - College Food Service |
| Facility Address |
108 Ravine Parkway Oneonta NY 13820 |
| Municipality | ONEONTA |
| County | OTSEGO |
| Permitted Corporation Name | SODEXO MANAGEMENT, INC. |
| Permitted Operator Name | Susan Walter |
| Permit Expiration Date | 10/31/2020 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 380100 |
| Date: 2018-10-25 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2017-05-04 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Item 8B: In use food dispensing utensils improperly stored Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: All personally items are to be left out side food service areas. Sanitizer is to be changed as frequently as needed. |
||
| Date: 2016-12-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: No eating is allowed at service lines, designated areas only. Sanitizer is to be changed more often. Discussion of proper storage for liquid eggs. |
||
| Date: 2016-04-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All temperatures found at adequate temperatures. |
||
| Date: 2015-12-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: All food and food products are to be stored off the floor. Properly seal all items in dry storage areas. |
||
| Date: 2015-05-01 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Frequently check specialty milk cooler for proper internal and product tempature. All units turned down or off after last shift at night is to be turned on and achieving proper temperature before product is introduced for service the next day. All product is to be 6 inches on the floor. |
||
| Date: 2014-10-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Very clean facility. |
||
| Date: 2013-10-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2012-10-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-10-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-11-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-04-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-11-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-03-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-10-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2008-03-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-11-08 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. |
||
| Date: 2006-11-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DUNKIRK MIDDLE SCHOOL FSE | Sodexo Management, Inc. | 525 Eagle Street, Dunkirk, NY 14048 | 2018-12-03 |
| SAGE COLLEGE ALBANY - KAHL CAMPUS CENTER | Sodexo Management, Inc. | 140 New Scotland Avenue, Albany, NY 12208 | 2018-11-19 |
| Dolphin Den II | Sodexo Management, Inc. | 1419 Salt Springs Road, Syracuse, NY 13214 | 2018-11-06 |
| EF INTERNATIONAL FOOD SERVICES | Sodexo Management, Inc. | 100 Marymount Avenue, Tarrytown, NY 10591 | 2018-10-29 |
| Lemoyne College Dining Hall | Sodexo Management, Inc. | 1419 Salt Springs Road, Syracuse, NY 13214 | 2018-05-08 |
| NORTHERN CHAUT CATH SCHOOL FSE | Sodexo Management, Inc. | 366 Washington Avenue, Dunkirk, NY 14048 | 2018-04-16 |
| BINGHAMTON U - ANDERSON CTR | Sodexo Management, Inc. | Po Box 6000 Vestal Pkwy, Binghamton, NY 13902 | 2018-03-29 |
| BINGHAMTON U-FIELD HOUSE CONCESSION | Sodexo Management, Inc. | Po Box 6000, Binghamton, NY 13902 | 2018-03-29 |
| BINGHAMTON U - CHENANGO ROOM/EINSTEIN | Sodexo Management, Inc. | Vestal Parkway, Binghamton, NY 13902 | 2018-02-27 |
| BINGHAMTON U JAZZMAN-ACADEMIC BLDG B | Sodexo Management, Inc. | Po Box 6000, Binghamton, NY 13902 | 2018-02-27 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 1093380 |
| Entity Name | SODEXO MANAGEMENT, INC. |
| Initial DOS Filing Date | 1986-06-25 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | C/O CORPORATE CREATIONS NETWORK INC. |
| DOS Process Address |
15 North Mill Street Nyack NEW YORK 10960 |
| Location Name | SODEXO MANAGEMENT, INC. |
| Location Address |
9801 Washingtonian Blvd Gaithersburg MARYLAND 20878 |
| Street Address | 108 Ravine PARKWAY |
| City | ONEONTA |
| State | NY |
| Zip | 13820 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Mills Dining Hall | Sodexo Management, Inc. | 108 Ravine Parkway, Oneonta, NY 13820 | 2018-11-27 |
| SUSHI DO @ Mills Dining Hall | Sushi Do LLC. | 108 Ravine Parkway, Oneonta, NY 13820 | 2018-11-27 |
| Bakery/Commissary | Sodexo Management, Inc. | 108 Ravine Parkway, Oneonta, NY 13820 | 2018-11-27 |
| MARKETPLACE | Sodexo Management, Inc. | 108 Ravine Parkway, Oneonta, NY 13820 | 2018-11-27 |
| Morris Hall Banquet/Conference Center | Sodexo Management, Inc. | 108 Ravine Parkway, Oneonta, NY 13820 | 2018-11-27 |
| Starbuck's | Sodexo Management, Inc. | 108 Ravine Parkway, Oneonta, NY 13820 | 2018-11-27 |
| SEASONS CAFE | Sodexo Management, Inc. | 108 Ravine Parkway, Oneonta, NY 13820 | 2018-10-25 |
| Wilsbach Dining Hall | Sodexo Management, LLC | 108 Ravine Parkway, Oneonta, NY 13820 | 2018-10-25 |
| ARGO | Sodexo Management, Inc. | 108 Ravine Parkway, Oneonta, NY 13820 | 2018-10-25 |
| SED - Feeding Site - Wilsbuch Dining Hall | 108 Ravine Parkway, Oneonta, NY 13820 | 2018-07-23 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| JIMMY T'S COCKTAIL LOUNGE | Ajt Holdings LLC | 222 Main Street, Oneonta, NY 13820 | 2018-12-07 |
| BLACK OAK TAVERN, INC. | Robert Shelton | 14 Water Street, Oneonta, NY 13820 | 2018-12-07 |
| THE RED JUG PUB | Red-one, Inc. | 195 Main Street, Oneonta, NY 13820 | 2018-12-04 |
| HUNAN GOURMET | Fu On Poon | 19 Ford Avenue, Oneonta, NY 13820 | 2018-11-30 |
| HAWAIIAN RESTAURANT | Xiao Ting Lin | 214 Main Street, Oneonta, NY 13820 | 2018-11-30 |
| ST. JAMES' MANOR | St James Retirement Community Inc. | 9 St. James Place, Oneonta, NY 13820 | 2018-11-30 |
| JOHN CHRISTOPHER'S CAFE | Aramark Higher Education Dinning Services, Inc. | Hartwick Drive, Oneonta, NY 13820 | 2018-11-29 |
| TABLE ROCK CAFE | Aramark Higher Education Dinning Services, Inc. | Hartwick Drive, Oneonta, NY 13820 | 2018-11-29 |
| CAPRESSO COFFEE BAR | Klasik Capresso Coffee Bar | 215 Main Street, Oneonta, NY 13820 | 2018-11-28 |
| THE COPPER FOX TAVERN | The Copper Fox, Inc. | 7 Market Street, Oneonta, NY 13820 | 2018-11-19 |
Please comment or provide details below to improve the information on Hulbert Dining Hall.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).