Dolphin Den II (Health Operation# 294251) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 6, 2018.
NYS Health Operation ID | 294251 |
Operation Name | Dolphin Den II |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
1419 Salt Springs Road Syracuse NY 13214 |
Municipality | DEWITT |
County | ONONDAGA |
Permitted Corporation Name | Sodexo Management, Inc. |
Permitted Operator Name | Susan Walter |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 335300 |
Date: 2018-11-06 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2017-11-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2016-10-24 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2015-11-09 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2014-10-30 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11D: Non food contact surfaces of equipment not clean Item 8B: In use food dispensing utensils improperly stored Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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Date: 2013-09-18 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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Date: 2013-01-30 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2012-03-20 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2011-01-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-11-02 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2009-09-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2008-04-22 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2007-04-25 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
DUNKIRK MIDDLE SCHOOL FSE | Sodexo Management, Inc. | 525 Eagle Street, Dunkirk, NY 14048 | 2018-12-03 |
SAGE COLLEGE ALBANY - KAHL CAMPUS CENTER | Sodexo Management, Inc. | 140 New Scotland Avenue, Albany, NY 12208 | 2018-11-19 |
EF INTERNATIONAL FOOD SERVICES | Sodexo Management, Inc. | 100 Marymount Avenue, Tarrytown, NY 10591 | 2018-10-29 |
Lemoyne College Dining Hall | Sodexo Management, Inc. | 1419 Salt Springs Road, Syracuse, NY 13214 | 2018-05-08 |
NORTHERN CHAUT CATH SCHOOL FSE | Sodexo Management, Inc. | 366 Washington Avenue, Dunkirk, NY 14048 | 2018-04-16 |
BINGHAMTON U - ANDERSON CTR | Sodexo Management, Inc. | Po Box 6000 Vestal Pkwy, Binghamton, NY 13902 | 2018-03-29 |
BINGHAMTON U-FIELD HOUSE CONCESSION | Sodexo Management, Inc. | Po Box 6000, Binghamton, NY 13902 | 2018-03-29 |
BINGHAMTON U - CHENANGO ROOM/EINSTEIN | Sodexo Management, Inc. | Vestal Parkway, Binghamton, NY 13902 | 2018-02-27 |
BINGHAMTON U JAZZMAN-ACADEMIC BLDG B | Sodexo Management, Inc. | Po Box 6000, Binghamton, NY 13902 | 2018-02-27 |
BINGHAMTON U - HINMAN HALL | Sodexo Management, Inc. | Po Box 6000 Vestal Pkwy, Binghamton, NY 13902 | 2018-02-08 |
Find all services with the same name |
Department of State (DOS) ID | 1093380 |
Entity Name | SODEXO MANAGEMENT, INC. |
Initial DOS Filing Date | 1986-06-25 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | C/O CORPORATE CREATIONS NETWORK INC. |
DOS Process Address |
15 North Mill Street Nyack NEW YORK 10960 |
Location Name | SODEXO MANAGEMENT, INC. |
Location Address |
9801 Washingtonian Blvd Gaithersburg MARYLAND 20878 |
Street Address | 1419 Salt Springs ROAD |
City | Syracuse |
State | NY |
Zip | 13214 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
AFC Sushi @ LeMoyne College | Advanced Fresh Concepts Franchise Corp. | 1419 Salt Springs Road, Syracuse, NY 13214 | 2018-11-06 |
Lemoyne College Dining Hall | Sodexo Management, Inc. | 1419 Salt Springs Road, Syracuse, NY 13214 | 2018-05-08 |
Summer Feeding at LeMoyne College | Sodexo Management, Inc. | 1419 Salt Springs Road, Syracuse, NY 13214 | 2018-07-26 |
Kaffee Nuvo | Sodexo Management, Inc. | 1419 Salt Springs Road, Syracuse, NY 13214 | 2010-12-02 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
H.W. Smith Elementary School | Syracuse City School District | 1130 Salt Springs Road, Syracuse, NY 13224 | 2018-10-26 |
Summer Feeding at HW Smith Elementary School | Syracuse City School District | 1130 Salt Springs Road, Syracuse, NY 13224 | 2018-07-19 |
Cam's Pizzeria | Lemoyne Cnyp, Inc. | 1135 Salt Springs Road, Syracuse, NY 13224 | 2018-04-12 |
Dunkin Donuts | Cny Foodservice Group, LLC | 1135 Salt Springs Road, Syracuse, NY 13224 | 2018-04-06 |
Springfield Garden Apartments | Town of Dewitt Parks and Recreation | 76 Caton Drive, Dewitt, NY 13214 | 2013-08-05 |
Delmonicos | Del-mo Inc. | 2950 Erie Boulevard East, Syracuse, NY 13224 | 2018-11-28 |
Elmcrest Children's Center | Gregory Earl | 960 Salt Springs Road, Syracuse, NY 13224 | 2018-11-06 |
Paradise Found | Greystoke Industries, LLC | 134 Headson Drive, Syracuse, NY 13214 | 2018-09-27 |
Lost Horizon | Lost Horizon, Inc. | 5863 Thompson Road, Syracuse, NY 13214 | 2018-09-27 |
New Fuji Rest./Joe Reddick's Sports Bar | New Fuji Rest. Inc. | 2960 East Erie Boulevard, Syracuse, NY 13224 | 2014-07-01 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).