SALVATION ARMY - FULTON (Health Operation# 296134) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 27, 2018.
| NYS Health Operation ID | 296134 |
| Operation Name | SALVATION ARMY - FULTON |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
62 South First Street Fulton NY 13069 |
| Municipality | FULTON |
| County | OSWEGO |
| Permitted Corporation Name | THE SALVATION ARMY |
| Permitted Operator Name | HEATHER ODOM |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Oswego County |
| NYSDOH Gazetteer | 370100 |
| Date: 2018-03-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations noted. All food delivered hot from Oswego & is hot held in the steam table. Cooking/reheating is only done on Thursdays. Temperatures are monitored with probe thermometers. Gloves used to handle all food items. | ||
| Date: 2017-03-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Food had not been delivered at time of inspection. Food is delivered and temperatures are taken upon arrival and are kept in binder in kitchen. Food is held hot is steam table and temperatures are taken to make sure the food stays above 140 degrees F. Gloves available to use. Probe thermometers available to temp food with. Floor in kitchen is due to be fixed by outside person soon. |
||
| Date: 2016-03-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Major discussed future plans to replace/repair flooring. Discussed food operation with Major; food is usually prepped in Oswego and brought here for service. Discussed ill food worker policy. Food temperatures were adequate. |
||
| Date: 2015-12-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Food service has returned to hot and cold menu items after the facility replaced the steam table unit. Menu today was fish and chips with gravy and carrots. All hot foods on line at 170 degrees and above. Discussed maintaining at least 140 degrees on hot holding line and reheat temperatures when appropriate. Sandwich items are held on ice, only a few out at a time and remainder kept in refrigerator or walk in. Discussed food sources, safe food handling, taking food temperatures on service line to ensure correct tempertures and sick worker policy. |
||
| Date: 2014-12-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Corrected from previous inspection. Probe thermometer (0 - 220 degress F) in use. Reviewed temperature logs and emphasized logs must be kept for all satellite sites such as this upon delivery. Provided additional log forms for future use. Food safety education can be given to staff if requested. Contact me at 349-3557 should workshop for individual or group be needed. | ||
| Date: 2014-11-04 | Type: Inspection |
Violations:
3 critical,
5 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 9C: Hair is improperly restrained Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2013-04-03 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2012-03-02 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 3/2/12 15A - SEVERAL MISSING FLOOR TILES IN KITCHEN BY STEAM TABLE AND SERVICE PREP COUNTER. DAMAGED TILES ON RESTROOM FLOOR BETWEEN ANTE-ROOM AND TOILET. 5C - CREAM SALAD DRESSING REQUIRING REFRIGERATION NOT KEPT AT 45F OR LESS ON SERVICE LINE. CORRECTED - STORED ON ICE DURING SERVICE PERIOD AND PRECHILLED PRIOR TO PLACING ON SERVICE LINE. |
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| Date: 2011-03-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 3/11/11 11A - DISHES NOT AIR DRIED AFTER WASH, RINSE AND SANITIZING. CORRECTION: DISCONTINUE TOWEL DRYING DISHWARE. 15A - FLOORING IN KITCHEN BY STEAMER MISSING TILES. 10B - PLYWOOD/FIBERBOARD SHELVING UNDER KITCHEN COUNTER NOT EASILY CLEANABLE. 11B - DAMP WIPING CLOTHS ARE NOT STORED IN SANITIZING SOLUTION IN BETWEEN USES. |
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| Date: 2010-03-16 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 3/16/10 15A CRACKED AND MISSING FLOOR TILES NEAR STEAM TABLE AND SAMSUNG REFRIGERATOR AND IN FRONT OF WALKIN COOLER. 10B SERVICE COUNTER IS WORN DOWN TO BARE WOOD 10B CARDBOARD USED ON SHELVING IN WALKIN COOLER - NOT EASILY CLEANABLE. 15A DAMAGED TILE IN BATHROOM. |
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| Date: 2009-04-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 4/24/2009 15A - DETERIORATED AND MISSING FLOOR TILES IN KITCHEN BY REFRIDGERATORAND STEAM TABLE AND IN RESTROOM. |
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| Date: 2008-03-19 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: 3/19/08 12E UNISEX TOILET LACKS COVERED TRASH RECEPTACLE 15A MISSING OR DAMAGED FLOOR TILES IN KITCHEN BY STEAM TABLE, IN FRONT OF WALK-IN COOLER AND IN UNISEX BATHROOM 12D TOILET SEAT WORN IN EMPLOYEES RESTROOM AND NOT EASILY CLEANABLE 15A CEILING TILES IN DRY STORAGE AREA HAVE WATER DAMAGE FROM PAST ROOF LEAK 6A BREADED SEAFOOD IN STEAM TABLE STACKED TOO HIGH. TOP FOOD TEMPED AT 129-132F. BOTTOM LAYER AT 157F - 148F. CORRECTION: REDUCED VOLUME USING 2 STEAM BINS. REHEAT IN OVER TO 165F AND HOLD AT 140F PLUS. |
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| Date: 2007-03-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 3/29/07 8A BOX OF DICED CHICKEN BREAST STORED ON FLOOR OF WALKIN COOLER - CORRECTED: ELEVATED TO 6" ABOVE FLOOR AND GREATER 8A UNCOVERED TRAY OF DONUTS IN DRY STORAGE AREA - CORRECTED IMMEDIATELY 15A DAMAGED CEILING TILES IN STORAGE ROOM FOR DRY GOODS AND ABOVE WALKIN COOLER. THE FACILKITY WILL BE REPLACING ALL CEILING TILES SHORTLY DURING UPGRADES. |
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| Date: 2006-03-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE SALVATION ARMY | Wendy Senior | 10 Spring Street, Gloversville, NY 12078 | 2018-12-06 |
| SALVATION ARMY SOUP KITCHEN | The Salvation Army | 14 Clinton Place, Utica, NY 13501 | 2018-12-03 |
| THE SALVATION ARMY | Jasmine Larrinaga-johnson | 440 West Nyack Road, West Nyack, NY 10994 | 2018-11-07 |
| SALVATION ARMY | The Salvation Army | 150 North Albany Street, Ithaca, NY 14850 | 2018-11-03 |
| SALVATION ARMY (SOUP KITCHEN) | The Salvation Army | 723 State Street, Watertown, NY 13601 | 2018-10-17 |
| THE SALVATION ARMY | The Salvation Army | 138 S. Main St., Cortland, NY 13045 | 2018-09-17 |
| THE SALVATION ARMY | Jose Santiago | 50 Cottage Street, Lockport, NY 14094 | 2018-09-05 |
| THE SALVATION ARMY | Rebeca Torres | 35 Cedar Street, Kingston, NY 12401 | 2018-08-02 |
| Salvation Army, The | The Salvation Army | 4804 South Catherine Street, Plattsburgh, NY 12901 | 2018-08-01 |
| SALVATION ARMY SUMMER FEEDING | The Salvation Army | 110 Saltonstall Street, Canandaigua, NY 14424 | 2018-07-25 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 5022115 |
| Entity Name | THE SALVATION ARMY |
| Initial DOS Filing Date | 2016-10-12 |
| Entity Type | FOREIGN NOT-FOR-PROFIT CORPORATION |
| DOS Process Name | THE SALVATION ARMY |
| DOS Process Address |
44 West Nyack Road West Nyack NEW YORK 10994-0635 |
| Street Address | 62 SOUTH FIRST STREET |
| City | FULTON |
| State | NY |
| Zip | 13069 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TAVERN ON THE LOCK | Susan Ryan | 24 South First Street, Fulton, NY 13069 | 2018-08-16 |
| RED BARON PIZZA SHOP | Wesley Dean | 110 Rochester Street, Fulton, NY 13069 | 2018-07-19 |
| MAMA GINA'S PIZZERIA OF FULTON | Mama Gina's, Inc. | 101 South Second Street, Fulton, NY 13069 | 2018-05-15 |
| KATHY'S CAKES & SPECIALTY TREATS | M. Kathryn Hotaling | 129 Cayuga Street, Unit A, Fulton, NY 13069 | 2018-05-08 |
| BLUE MOON GRILL | Blue Moon Bistro LLC | 122 Cayuga Street, Fulton, NY 13069 | 2018-03-08 |
| JRECK SUBS - FULTON | Dupell Enterprises Dba Jreck Subs | 125 South First Street, Fulton, NY 13069 | 2014-07-29 |
| SENIOR NUTRITION - FULTON | Senior Nutrition - Fulton Municipal Building · Oswego County Opportunities | 141 South First Street, Fulton, NY 13069 | 2018-11-05 |
| FULTON HEAD START | Oswego County Opportunities Inc | 153 South First Street, Fulton, NY 13069 | 2018-11-01 |
| FULTON ALE HOUSE | Joseph Mancino | 201 Seneca Street, Fulton, NY 13069 | 2018-03-07 |
| ESTHER'S BREAKFAST HOUSE | Gibby's Restaurant · Esther Mannigan | 9 North Second Street, Fulton, NY 13069 | 2018-01-03 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).