FULTON ALE HOUSE
Joseph Mancino


Address: 201 Seneca Street, Fulton, NY 13069

FULTON ALE HOUSE (Health Operation# 296174) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 7, 2018.

Business Overview

NYS Health Operation ID 296174
Operation Name FULTON ALE HOUSE
Food Service Description Food Service Establishment - Restaurant
Facility Address 201 Seneca Street
Fulton
NY 13069
Municipality FULTON
County OSWEGO
Permitted DBA FULTON ALE HOUSE
Permitted Corporation Name JOSEPH MANCINO
Permitted Operator Name JOSEPH MANCINO
Permit Expiration Date 03/31/2019
Local Health Department Oswego County
NYSDOH Gazetteer 370100

Inspection Results

Date: 2018-12-20 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: Complaint investigation. No cockroaches or bugs observed in the kitchen or bar. Discussed issue with owner. They have an exterminator that comes for the upstairs rooms Suggested to keep up on that to avoid infestations. Discussed keeping the kitchen clean to avoid infestation down there as well. Owner was unaware of any bed bug complaints but did have one person complain about cockroaches which is why they got the exterminator.
Date: 2018-03-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Discussed CIAA.
Date: 2017-03-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: Food not being served at time of inspection - Only served Friday & Saturday nights. Kitchen in general is in good condition. Bar is clean & in good working order. Discussed CIAA.
Date: 2016-03-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8F: Improper thawing procedures used
Comments: Discussed proper thawing techniques. Provided hand wash sign. Discussed CIAA. Discussed ill food worker policy.
Date: 2015-12-24 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: Restaurant had no TTC foods in cold holding; only frozen. Discussed reduced hours of operation. Kitchen will no longer be used in 2016.
Date: 2014-12-26 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2013-07-19 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2012-06-29 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 6/29/12 15A - CEILING TILE WATER DAMAGE BY MEN'S ROOM. 7/2/12 - JOE MANCINO CALLED TO REPORT HE REPAIRED THE BASE OF THE SHOWER IN APARTMENT ABOVE MEN'S ROOM. REPLACED DAMAGED CEILING TILE (SEE EMAIL DATED 7/9/12)
Date: 2012-03-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: 3/22/12 15B - LIGHTS NOT SHIELDED IN KITCHEN. 11C - MEAT SLICER HAS FOOD DEBRIS ON IT (CORRECTED). 10A - ICE MACHINE RUSTED - RECOMMEND THAT PURCHASED ICE BE USED.
Date: 2011-12-10 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 12/10/11 15C - REAR KITCHEN HAS SOME UNNECESSARY EQUIPMENT AND ITEMS NOT RELATED TO FOOD SERVICE THAT SHOULD BE REMOVED. 15A - FLOOR BEHIND BAR IS SOFT AND DAMAGED.
Date: 2010-11-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: 11/5/10 11C - MEAT SLICER HAS DRIED FOOD ON IT.
Date: 2009-11-21 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: 11/21/2009 15B - UNSHIELDED FLOURESCENT LIGHTS IN KITCHEN 15A - DAMAGED 'SOFT' FLOORING AT SOUTHERN END OF BAR AREA. 11C - BROKEN LAMINATED COUNTERTOP IN KITCHEN.
Date: 2008-07-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 7/28/08 15A LIGHTS NOT SHIELDED IN KITCHEN
Date: 2007-12-27 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: 12/27/07 11C COUNTER TOP BROKEN LAMINATED TOP BROKEN 10B ICE CREAM COOLER TOP HELD TOGETHER WITH DUCT TAPE 15B LIGHTS NOT SHIELDED IN KITCHEN 12A NO HOT WATER IN MENS ROOM - CORRECTED 8A SERVING ICE NOT SEPARATED FROM ICE ON MANIFOLD
Date: 2006-12-01 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: 12/1/06 10A KITCHEN COUNTER TOP IS CHIPPED AROUND THE ENDGES 15B LIGHTS NOT SHIELDED IN KITCHEN 15C MUCH EXCESS EQUIPMENT IN ROOM NEXT TO WALKIN COOLER
Date: 2005-12-09 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded

Office Location

Street Address 201 SENECA STREET
City FULTON
State NY
Zip 13069

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).