SALVATION ARMY (SOUP KITCHEN) (Health Operation# 362990) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 17, 2018.
| NYS Health Operation ID | 362990 |
| Operation Name | SALVATION ARMY (SOUP KITCHEN) |
| Food Service Description | Institutional Food Service - Nutrition for the Indigent |
| Facility Address |
723 State Street Watertown NY 13601 |
| Municipality | WATERTOWN |
| County | JEFFERSON |
| Permitted Corporation Name | THE SALVATION ARMY |
| Permitted Operator Name | Michael Southwick |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 220100 |
| Date: 2018-10-17 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2018-04-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Todays lunch was chili(147/159*F). All violations from the previous inspection were corrected. Please email the cooling sheet to the facility. | ||
| Date: 2017-12-12 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2017-02-13 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8F: Improper thawing procedures used Comments: today's lunch, hot dogs(168*F), corn nibblets(145*F), boiled butter potatoes(142*F), grapes and pastry. |
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| Date: 2016-05-04 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: black bean burgers 165F. all refrigeration temperatures tested acceptable. all bread, salad and fruit served by staff as routine procedure. raw eggs stored appropriately. freezer very crowded. |
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| Date: 2016-02-01 | Type: Inspection |
Violations:
3 critical,
4 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 9D: Dressing rooms dirty, not provided, improperly located Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: hot holding eggs and sausage at 170F. walkin and Hobart food items < 40F. hair restraints and glove use acceptable Walk in freezer very full. |
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| Date: 2015-08-18 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: hotdogs stored in hot holding at 145. walkin at 42F. hair restraint and acceptable glove use at time of inspection viewed ceiling of kitchen has been repaired |
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| Date: 2015-01-06 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: All temperatures acceptable. Dishwasher installed commercial product. Food prep and hand wash sink installed. |
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| Date: 2014-03-26 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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| Date: 2013-04-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE SALVATION ARMY | Wendy Senior | 10 Spring Street, Gloversville, NY 12078 | 2018-12-06 |
| SALVATION ARMY SOUP KITCHEN | The Salvation Army | 14 Clinton Place, Utica, NY 13501 | 2018-12-03 |
| THE SALVATION ARMY | Jasmine Larrinaga-johnson | 440 West Nyack Road, West Nyack, NY 10994 | 2018-11-07 |
| SALVATION ARMY | The Salvation Army | 150 North Albany Street, Ithaca, NY 14850 | 2018-11-03 |
| THE SALVATION ARMY | The Salvation Army | 138 S. Main St., Cortland, NY 13045 | 2018-09-17 |
| THE SALVATION ARMY | Jose Santiago | 50 Cottage Street, Lockport, NY 14094 | 2018-09-05 |
| THE SALVATION ARMY | Rebeca Torres | 35 Cedar Street, Kingston, NY 12401 | 2018-08-02 |
| Salvation Army, The | The Salvation Army | 4804 South Catherine Street, Plattsburgh, NY 12901 | 2018-08-01 |
| SALVATION ARMY SUMMER FEEDING | The Salvation Army | 110 Saltonstall Street, Canandaigua, NY 14424 | 2018-07-25 |
| Salvation Army (The) | The Salvation Army | 749 South Warren Street, Syracuse, NY 13202 | 2018-05-31 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 5022115 |
| Entity Name | THE SALVATION ARMY |
| Initial DOS Filing Date | 2016-10-12 |
| Entity Type | FOREIGN NOT-FOR-PROFIT CORPORATION |
| DOS Process Name | THE SALVATION ARMY |
| DOS Process Address |
44 West Nyack Road West Nyack NEW YORK 10994-0635 |
| Street Address | 723 STATE STREET |
| City | WATERTOWN |
| State | NY |
| Zip | 13601 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MENTAL HEALTH ASSOC. IN JC./FOOD FOR THOU | Mental Health Association In Jeff. Co. · Mental Health Association In Jeff. Co., Inc. | 724 State Street, Watertown, NY 13601 | 2013-05-16 |
| JRECK SUBS (STATE ST) | Jreck Subs (state Street) · Snr Associates | 605 State Street, Watertown, NY 13601 | 2018-06-20 |
| FAMILY PIZZA OF WATERTOWN | Family Pizza of Watertown, LLC | 839 State Street, Watertown, NY 13601 | 2012-06-19 |
| ROBERTS FAMILY PIZZERIA | Michael Roberts | 839 State Street, Watertown, NY 13601 | 2011-05-31 |
| BIG AL'S NEW YORK PIZZERIA | Reinaldo Alvarez | 839 State Street, Watertown, NY 13601 | 2008-08-25 |
| POP A PIZZA | Frederick Brigham | 839 State Street, Watertown, NY 13601 | 2006-06-02 |
| IMMACULATE HEART CENTRAL ELEMENTARY | Kari Conklin | 122 Winthrop Street, Watertown, NY 13601 | 2018-11-19 |
| UNCLE WHIZ'S SOUL FOOD | Wayne Clay | 566 State Street, Watertown, NY 13601 | 2018-08-09 |
| PLA-MOR LANES | The Tenth Frame, LLC | 577 State Street, Watertown, NY 13601 | 2018-06-27 |
| EMPIRE WINGS | James Lewis | 566 State Street, Watertown, NY 13601 | 2017-11-16 |
Please comment or provide details below to improve the information on SALVATION ARMY (SOUP KITCHEN).
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).