CHUTNEY MASALA (Health Operation# 918388) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 17, 2018.
| NYS Health Operation ID | 918388 |
| Operation Name | CHUTNEY MASALA |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
76 Main Street Irvington NY 10533 |
| Municipality | GREENBURGH |
| County | WESTCHESTER |
| Permitted Corporation Name | CHUTNEY MASALA INDIAN BISTRO & LOUNGE, INC. |
| Permitted Operator Name | NAVJOT ARORA |
| Permit Expiration Date | 01/31/2020 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 592700 |
| Date: 2018-10-17 | Type: Inspection |
Violations:
2 critical,
9 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14C: Pesticide application not supervised by a certified applicator Comments: Catering to be added to permit at time of next renewal |
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| Date: 2018-01-11 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2017-03-28 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14A: Insects, rodents present Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Discussed: proper cooling |
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| Date: 2016-09-22 | Type: Inspection |
Violations:
1 critical,
13 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHUTNEY MASALA | Chutney Masala Indian Bistro & Lounge, Inc. | 4 West Main Street, Irvington, NY 10533 | 2015-10-05 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHUTNEY MASALA | Chutney Masala Indian Bistro & Lounge, Inc. | 4 West Main Street, Irvington, NY 10533 | 2015-10-05 |
| Department of State (DOS) ID | 3582768 |
| Entity Name | CHUTNEY MASALA INDIAN BISTRO & LOUNGE, INC. |
| Initial DOS Filing Date | 2007-10-19 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | CHUTNEY MASALA INDIAN BISTRO & LOUNGE, INC. |
| DOS Process Address |
Sushil Malhotra 10 Half Moon Lane Irvington NEW YORK 10533 |
| Street Address | 76 MAIN STREET |
| City | IRVINGTON |
| State | NY |
| Zip | 10533 |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BROADWAY GRILL | Gregory Nilsson | 8 South Broadway, Irvington, NY 10533 | 2018-11-29 |
| RED HAT ON THE RIVER | Red Hat Bistro LLC | 1 Bridge Street, Irvington, NY 10533 | 2018-10-19 |
| MIMA | Mima 63, Inc. | 63 Main Street, Irvington, NY 10533 | 2018-10-16 |
| DOW LANE E.S. / ARAMARK | Aramark Educational Services, LLC | 6 Dows Lane, Irvington, NY 10533 | 2018-05-03 |
| IRVINGTON JR. & SR. H.S. / ARAMARK | Irvingtn Ufsd Hs&ms/ Aramk · Aramark Educational Services, LLC | 40 North Broadway, Irvington, NY 10533 | 2018-03-19 |
| RIVER CITY GRILLE | 6 South Broadway Corp. | 6 South Broadway, Irvington, NY 10533 | 2018-03-08 |
| MP TAVERNA | Blue Water Irvington LLC | 1 Bridge Street, Irvington, NY 10533 | 2018-02-21 |
| BLACK CAT CAFE | Pawhouse72 LLC | 45 Main Street, Irvington, NY 10533 | 2018-01-16 |
| ZARRILLI'S DELI | Village Store Deli Corp. | 77 Main Street, Irvington, NY 10533 | 2017-06-21 |
| CHUTNEY MASALA | Chutney Masala Indian Bistro & Lounge, Inc. | 4 West Main Street, Irvington, NY 10533 | 2015-10-05 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).