LE BOUCHON
76 Main Street Rest. Corp.


Address: 76 Main Street, Cold Spring, NY 10516

LE BOUCHON (Health Operation# 421027) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 16, 2018.

Business Overview

NYS Health Operation ID 421027
Operation Name LE BOUCHON
Food Service Description Food Service Establishment - Restaurant
Facility Address 76 Main Street
Cold Spring
NY 10516
Municipality PHILIPSTOWN
County PUTNAM
Permitted Corporation Name 76 MAIN STREET REST. CORP.
Permitted Operator Name PASCAL GRAFF
Permit Expiration Date 03/31/2019
Local Health Department Putnam County
NYSDOH Gazetteer 395300

Inspection Results

Date: 2018-10-16 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2018-05-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2017-11-13 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2017-03-09 Type: Inspection Violations: 0 critical, 5 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8F: Improper thawing procedures used
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-11-18 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-03-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Comments: Two additional workers have completed the ServSafe course. Certificates are posted on the wall for Michael Vierra (1/26/16) and Fransisco Perez (2/15/16). I requested copies.
Date: 2015-09-22 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: Spoke to Mgr. Mike about the illness complaint. Discussed sick worker policy, reviewed red violations. No illnesses reported by public. No employees have been ill. Establishment is compliant with safe food handling and refrigeration temperatures.
Date: 2015-03-10 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2014-11-20 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-11-17 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-11-14 Type: Inspection Violations: 5 critical, 9 noncritical
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands.
Item 1E (Critical): Meat and meat products not from approved plants.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
GARRISON CAFE'/ GRAFF 76 Main Street Rest. Corp. 1135 Rte 9d, Garrison, NY 10524 2013-02-27

Office Location

Street Address 76 MAIN STREET
City COLD SPRING
State NY
Zip 10516

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
ANATOLIA RESTAURANT CORP. Oguz Demiray 76 Main Street, New Paltz, NY 12561 2018-10-09
AUNT COOKIES SUB SHOP Scott Yarnes 76 Main Street, Geneseo, NY 14454 2018-07-25
J.W. THURSTON MARINE CORPS LEAGUE J.w. Thurston Marine Corps League Detach. 76 Main Street, Binghamton, NY 13902 2018-06-22
AMERICAN LEGION #80 American Legion Binghamton Post 80 76 Main Street, Binghamton, NY 13905 2018-06-22
CHINA WOK Chen Yong 76 Main Street, Phelps, NY 14532 2018-06-08
DUNHAM PUBLIC LIBRARY April Bliss 76 Main Street, Whitesboro, NY 13492 2018-05-01
LUMBERJACK INN Brian Lapierre 76 Main Street, Tupper Lake, NY 12986 2018-01-26
DRESDEN HOTEL Dodropin LLC 76 Main Street, Dresden, NY 14441 2017-10-27
ASHLEY'S ICE CREAM Donald Davis 76 Main Street, Big Flats, NY 14814 2015-07-01
CHUTNEY MASALA Chutney Masala Indian Bistro & Lounge, Inc. 76 Main Street, Irvington, NY 10533 2018-10-17

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
DOUG'S PRETTY GOOD PUB Top Bananas Industries, LLC 54 Main Street, Cold Spring, NY 10516 2018-12-06
GO-GO POPS Go Go Pops 64 Main Street, Cold Spring, NY 10516 2018-11-27
CUP-O-CCINO CAFE Sweet Dreams Cafe, Inc. 92 Main Street, Cold Spring, NY 10516 2018-10-26
Pig Hill Inn Food Service 73 Main Street, Cold Spring, NY 10516 2018-10-19
FOUNDRY CAFE Sam-con Ltd 55 Main Street, Cold Spring, NY 10516 2018-10-11
CATHRYN'S TUSCAN GRILL Dolcigno, Inc. 91 Main Street, Cold Spring, NY 10516 2018-10-11
MCGUIRES ON MAIN Smt3, Corp. 54 Main Street, Cold Spring, NY 10516 2014-04-29
COLD SPRING BAKE SHOPPE Cold Spring Bake Shoppe Inc. 92 Main Street, Cold Spring, NY 10516 2009-02-02
HUDSON HILS Highland Markets, LLC 129-131 Main Street, Cold Spring, NY 10516 2018-12-06
OUR LADY OF LORETTO CHURCH Rev. Thomas Kiely 24 Fair Street, Cold Spring, NY 10516 2018-11-27

Competitor

Improve Information

Please comment or provide details below to improve the information on LE BOUCHON.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).