DENNY'S RESTAURANT
Feast American Diners, LLC


Address: 950 Chemung Street, Horseheads, NY 14845

DENNY'S RESTAURANT (Health Operation# 910759) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 4, 2018.

Business Overview

NYS Health Operation ID 910759
Operation Name DENNY'S RESTAURANT
Food Service Description Food Service Establishment - Restaurant
Facility Address 950 Chemung Street
Horseheads
NY 14845
Municipality HORSEHEADS
County CHEMUNG
Permitted Corporation Name FEAST AMERICAN DINERS, LLC
Permitted Operator Name NED KERN
Permit Expiration Date 11/15/2019
Local Health Department Chemung County
NYSDOH Gazetteer 072200

Inspection Results

Date: 2018-09-04 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 14A: Insects, rodents present
Date: 2018-04-11 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: A time table of correction established for May 2, 2018. Observed digital thermometers. Observed liquid eggs being cold held at grill at temperature of 37dF. Observed sausage and gravy in hot holding unit at temperature of 143dF. Observed soup in kettle at temperature of 170dF. Observed cheese in salad prep cold holding make unit at temperature of 42dF. Observed diced tomatoes in cold holding make unit in kitchen at temperature of 39dF. Observed pest control operator log. Observed sanitizer (Quaternary Ammonia) at 300ppm in wiping cloth buckets per facility's test strips. Observed cook wearing gloves while preparing ready to eat foods (toast). Discussed hand washing and ill food worker policy with manager.
Date: 2017-06-29 Type: Inspection Violations: 0 critical, 4 noncritical
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Comments: Discussed not over stacking food above indented line on plastic insert in top of make units. Facility to provide CCHD with documentation of cream cheese icing. Per company policy, icing is to be left out at room temperature. Packaging indicates it contains milk but does not say to keep refrigerated.
Date: 2016-04-25 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Comments: Observed cook staff during inspection, were using plastic gloves and utensils properly during inspection and were observed washing hands and changing gloves during inspection. Numerical thermometers were available for checking both hot and cold potentially hazardous (TCS) foods at facility. Dish machine sanitizer operational, chlorine test kit available- was checked during rinse cycle. A Time Table of Compliance Date of May 25, 2016 has been established to correct violations listed above. A re-inspection will be conducted after this date to determine compliance.
Date: 2015-12-23 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Conditions of sanitation and structure have improved since most recent visit on 12/22. Specifically, kitchen area cleaned, including equipment, walls, and floors. Trough in floor under dish machine area, which had previously held water and food debris, has been eliminated. Saturated floor tiles in dry storage room next to wall where water was leaking from mop sink have been replaced. Many gaps and holes between walls have been sealed, which has eliminated many harborage areas. More aggressive pest control measures undertaken, including treatment between walls. Management advised to continue pest control efforts (daily visits planned for next week, at least), clean frequently to minimize food sources, keep floors dry as much as possible, and continue fixing structural issues. Maintenance staff planning to re-grout existing tile floor tiles, inspect interior of wall between mop sink and dry storage area and repair, if needed, per district manager. Part to replace leaking condensate piping under dish sink on order with refrigeration maintenance firm. Re-inspections to be conducted weekly for next several weeks to verify compliance. Facility re-opened at conclusion inspection.
Date: 2015-12-22 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Reinspection conducted at request of district manager to determine evaluate progress made to date with cleaning and steps toward elimination of harborage areas. Many items have been cleaned, however, many more require cleaning, including walls and floors in dry storage room, under and behind dish machine, which contain food debris and other trash, stagnant water, splashes of foods and beverages. Surfaces that grills rest upon have been cleaned, however, the bottoms and inner components of grills and fryers have not been cleaned, nor have refrigeration condensers and undersides of sinks and counters. Many possible harborage areas have been sealed with caulk, foam, drywall, plastic, etc., but some remain, including electrical conduits on wall between cook line and server line, around handwash sink near prep-sink in kitchen. Plumber on premise to diagnose and repair source of water leak which has caused cove molding to dislodge and flooring to be saturated and peel around dry storage room and dish room. HVAC personnel on site to diagnose and repair water leak at partially insulated compressor under dish machine. Discussed the following items with pest control operator: treatment plans and recommendations and expectations from facility staff regarding cleaning to eliminate food sources, sealing holes in walls, equipment, doorways, etc., to prevent harborage areas, and eliminating standing water issues. Electrician arrived at conclusion of re-inspection to evaluate existing electrical infrastructure to eliminate any unneeded chases, boxes, conduits, outlets or other harborage areas. Sanitarian agreed to meet with district manager pest control representative on 12/23 in AM to re-evaluate.
Date: 2015-12-21 Type: Inspection Violations: 1 critical, 6 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean

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Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
DENNY'S Feast American Diners, LLC 1142 Arsenal Street, Watertown, NY 13601 2018-11-02
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DENNY'S #8130 Feast American Diners, LLC 4240 Lakeville Road, Geneseo, NY 14454 2018-01-30
Denny's #8133 Feast American Diners, LLC 5300 West Genesee Street, Camillus, NY 13031 2019-02-20
Denny's #8131 Feast American Diners, LLC 3414 Erie Boulevard East, Dewitt, NY 13214 2019-01-17
Denny's #8134 Feast American Diners, LLC 7873 Brewerton Road, Cicero, NY 13039 2018-12-11
Denny's #8116 Feast American Diners, LLC 6591 Thompson Road, Syracuse, NY 13206 2018-11-19
Denny's #8119 Feast American Diners, LLC 103 Elwood Davis Road, North Syracuse, NY 13212 2018-11-14
Denny's #8117 Feast American Diners, LLC 201 Lawrence Road, North Syracuse, NY 13212 2018-11-05

NYS Corporation Registration

Department of State (DOS) ID 4773772
Entity Name FEAST AMERICAN DINERS, LLC
Initial DOS Filing Date 2015-06-12
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Name DAWOOD BESHAY, MANAGER
DOS Process Address 41856 Ivy Street
Suite 201
Murrieta
CALIFORNIA 92562

Office Location

Street Address 950 CHEMUNG STREET
City HORSEHEADS
State NY
Zip 14845

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
OOB - DENNY'S RESTAURANT #8142 (under Top Line) Top Line Restr, Inc. (reveille Mgt, LLC) 950 Chemung Street, Horseheads, NY 14845 2015-10-14
OOB - DENNY'S RESTAURANT #2198 Denny's, Inc. 950 Chemung Street, Horseheads, NY 14845 2008-02-07

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).