GARTH ROAD INN (Health Operation# 752591) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 14, 2018.
| NYS Health Operation ID | 752591 |
| Operation Name | GARTH ROAD INN |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
96 Garth Road Scarsdale NY 10583 |
| Municipality | EASTCHESTER |
| County | WESTCHESTER |
| Permitted Corporation Name | CROWLEY RESTAURANTS INC. |
| Permitted Operator Name | SHARON CROWLEY |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595200 |
| Date: 2018-03-14 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Extermination records provided: JNJ Ext 23 Hyatt once a month for rodent and roaches. **Contact Department of Health when the above violations have been corrected, Nicole 914-336-1296 |
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| Date: 2017-03-24 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Kitchen floor has been repaired Contact Nicole 914-336-1296 when all of the above has been addressed |
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| Date: 2016-11-17 | Type: Inspection |
Violations:
0 critical,
15 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: **Follow-up/Regular inspection *Owner needs to verify that basement two basin sink is indirectly wasted *All cold and hot holding temperatures acceptable at this time The above violations to be corrected immediately, WARNING given at this time for recurring violations -Re-inspection in or about 3 weeks |
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| Date: 2016-09-21 | Type: Inspection |
Violations:
0 critical,
15 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12A: Hot, cold running water not provided, pressure inadequate Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Verify that basement two basin sink is indirectly wasted and gloves to be worn when preparing employee lunches All cold and hot holding temperatures acceptable at this time |
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| Date: 2015-11-20 | Type: Inspection |
Violations:
1 critical,
15 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Comments: DISCUSSED; SMOKING OUTSIDE. ITEMS STORED ON ICE MUST MAINTAIN TEMPERATURE BELOW 45F. EXTERMINATION RECORD PROVIDED. FOLLOW-UP 12/3/15 |
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| Date: 2015-03-11 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Date: 2015-02-21 | Type: Inspection |
Violations:
0 critical,
17 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8F: Improper thawing procedures used Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Department of State (DOS) ID | 4003102 |
| Entity Name | CROWLEY RESTAURANTS INC. |
| Initial DOS Filing Date | 2010-10-04 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | CROWLEY RESTAURANTS INC. |
| DOS Process Address |
96 Garth Road Scarsdale NEW YORK 10583 |
| Street Address | 96 GARTH ROAD |
| City | SCARSDALE |
| State | NY |
| Zip | 10583 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GOLDEN DUCK | Golden Duck Restaurant, Inc. | 102 Garth Road, Scarsdale, NY 10583 | 2015-12-02 |
| MULLER'S DELICATESSEN | Heinz & Heino Deli Corp | 104 Garth Road, Scarsdale, NY 10583 | 2013-10-11 |
| SCARSDALE PIZZA STATION | Scarsdale Pizza, Inc. | 844 Scarsdale Avenue, Scarsdale, NY 10583 | 2018-09-26 |
| RUFFLED FEATHERS | Scarsdale Poultry Inc. | 75 Garth Road, Scarsdale, NY 10583 | 2018-09-21 |
| NEW SOUTH EAST ASIAN CUISINE | New South East Asian Cuisine, Inc. | 75 Garth Road, Scarsdale, NY 10583 | 2018-09-19 |
| COOKED & CO. | Convenient Cuisine, LLC | 128 Garth Road, Scarsdale, NY 10583 | 2018-04-19 |
| BUON AMICI DELICATESSEN | Nedo 625 Corp. | 830 Scarsdale Avenue, Scarsdale, NY 10583 | 2018-04-17 |
| THE 808 BISTRO | 808 Scarsdale Corp. | 808 Scarsdale Avenue, Scarsdale, NY 10583 | 2018-04-17 |
| KIRARI SUSHI | Kirari Sushi, Inc. | 30 Garth Road, Scarsdale, NY 10583 | 2018-04-02 |
| PATISSERIE LULU | Savor This, Inc. | 40 Garth Road, Scarsdale, NY 10583 | 2018-03-01 |
Please comment or provide details below to improve the information on GARTH ROAD INN.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).