MULLER'S DELICATESSEN (Health Operation# 459530) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 11, 2013.
| NYS Health Operation ID | 459530 |
| Operation Name | MULLER'S DELICATESSEN/Inactive |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
104 Garth Road Scarsdale NY 10583 |
| Municipality | SCARSDALE |
| County | WESTCHESTER |
| Permitted DBA | MULLER'S DELICATESSEN |
| Permitted Corporation Name | HEINZ & HEINO DELI CORP |
| Permit Expiration Date | 10/31/2013 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 594701 |
| Date: 2013-10-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2013-04-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-10-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-04-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2011-10-07 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2011-04-14 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2010-11-19 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-11-15 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2010-05-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-30 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-11-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-11-04 | Type: Inspection |
Violations:
3 critical,
3 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2009-05-04 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2008-12-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2008-04-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2007-09-14 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
||
| Date: 2007-03-21 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 104 GARTH ROAD |
| City | SCARSDALE |
| State | NY |
| Zip | 10583 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE DELI COUNTER | Sjo Design Inc. | 104 Garth Road, Scarsdale, NY 10583 | 2018-09-19 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COOKED & CO. | Convenient Cuisine, LLC | 128 Garth Road, Scarsdale, NY 10583 | 2018-04-19 |
| GARTH ROAD INN | Crowley Restaurants Inc. | 96 Garth Road, Scarsdale, NY 10583 | 2018-03-14 |
| GOLDEN DUCK | Golden Duck Restaurant, Inc. | 102 Garth Road, Scarsdale, NY 10583 | 2015-12-02 |
| SCARSDALE PIZZA STATION | Scarsdale Pizza, Inc. | 844 Scarsdale Avenue, Scarsdale, NY 10583 | 2018-09-26 |
| RUFFLED FEATHERS | Scarsdale Poultry Inc. | 75 Garth Road, Scarsdale, NY 10583 | 2018-09-21 |
| NEW SOUTH EAST ASIAN CUISINE | New South East Asian Cuisine, Inc. | 75 Garth Road, Scarsdale, NY 10583 | 2018-09-19 |
| BUON AMICI DELICATESSEN | Nedo 625 Corp. | 830 Scarsdale Avenue, Scarsdale, NY 10583 | 2018-04-17 |
| THE 808 BISTRO | 808 Scarsdale Corp. | 808 Scarsdale Avenue, Scarsdale, NY 10583 | 2018-04-17 |
| PATISSERIE LULU | Savor This, Inc. | 40 Garth Road, Scarsdale, NY 10583 | 2018-03-01 |
| SCARSDALE BAGELS | 52 Scarsdale Bagels Corp. | 52 Garth Road, Scarsdale, NY 10583 | 2018-01-30 |
Please comment or provide details below to improve the information on MULLER'S DELICATESSEN.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).