THE DELI COUNTER
Sjo Design Inc.


Address: 104 Garth Road, Scarsdale, NY 10583

THE DELI COUNTER (Health Operation# 867418) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 19, 2018.

Business Overview

NYS Health Operation ID 867418
Operation Name THE DELI COUNTER
Food Service Description Food Service Establishment - Delicatessen
Facility Address 104 Garth Road
Scarsdale
NY 10583
Municipality SCARSDALE
County WESTCHESTER
Permitted Corporation Name SJO DESIGN INC.
Permitted Operator Name MICHAEL O'NEILL
Permit Expiration Date 05/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 594701

Inspection Results

Date: 2018-09-19 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Comments: Basement storage room noted littered with non FSE related equipment and materials. Basement floors noted strewn with said equipment, disorganized. SErv safe class certificate not yet taken.
Date: 2018-01-24 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Inner door tracks of counter area deli refrigerated unit noterd with debris accumulaiton. Rear kitchen ceiling tiles noted as porous, not washable tiles, tiles are not stained byut will be subject to field evaluation. Non shielded light bulbs noted in counter area deli refirgerated units. Serv safe class not yet taken. Above to be corrected ASAP
Date: 2017-01-30 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Comments: Food debris accumulaiton noted in interior of front counter area deli refrigerated unit. Non shilelded light fixtures noted in interior of front counter area deli refrigerated units. FSE operator currently enrolled in WCC serv safe class.
Date: 2016-09-29 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: SErv safe class not yet taken. Must be taken and completed by next inspection in 2017. Rear kitchen ceil8ng tiles subject to field evaluation. Celing tiles noted as non smooth and porous and are to be changed ot smooth , easily washable ceiling tiles if ever exisnting tiles stain with water/greae accumulaiton.
Date: 2016-06-14 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: FSe noted inoperatoin without a valid Health Permit. FSE's permit expired on 5/31/16. FSE operator failed to renew Health Permit and sumit applicaiton and fee 60 days prior to 5/31/16. Summons # PHP-5829-16-MK-EKK3-FSE issued at this time. Waiver issued.
Date: 2016-05-04 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Kithcen ceiling tiles not noted as smooth nor non porous Not all lights properly shielded in fornt area deli refrig unit Serv safe not posted in FSE
Date: 2015-12-02 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-03-04 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-02-21 Type: Inspection Violations: 1 critical, 1 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-10-03 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2014-06-02 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 104 GARTH ROAD
City SCARSDALE
State NY
Zip 10583

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
MULLER'S DELICATESSEN Heinz & Heino Deli Corp 104 Garth Road, Scarsdale, NY 10583 2013-10-11

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MOSCATO Baggio, Ltd. 874 Scarsdale Avenue, Scarsdale, NY 10583 2018-11-19

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).