CHILI'S GRILL & BAR
Pepper Dining, Inc.


Address: 5 Northside Drive, Clifton Park, NY 12065

CHILI'S GRILL & BAR (Health Operation# 456309) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 13, 2018.

Business Overview

NYS Health Operation ID 456309
Operation Name CHILI'S GRILL & BAR
Food Service Description Food Service Establishment - Restaurant
Facility Address 5 Northside Drive
Clifton Park
NY 12065
Municipality CLIFTON PARK
County SARATOGA
Permitted Corporation Name PEPPER DINING, INC.
Permitted Operator Name CHRISTOPHER GREEN
Permit Expiration Date 09/30/2020
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 455200

Inspection Results

Date: 2019-02-28 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: All violations must be corrected and are subject to enforcement action if not addressed in a timely manner.
Date: 2018-09-13 Type: Inspection Violations: 0 critical, 7 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: All violations must be corrected and are subject to enforcement action.
Date: 2017-03-07 Type: Inspection Violations: 2 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Comments: Receipt of repair for cooler rust be submitted to NYSDOH GFDO by 3/21/17. All other violations to be corrected or enforcement actions may be pursued. Complaint: All hot holding items temped at 140F or more including soups. Discussed complaint with manager Ray.
Date: 2016-02-10 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Please correct all violations by 3/1/16. Email Megan ([email protected]) with corrections or any questions.
Date: 2016-01-07 Type: Inspection Violations: 0 critical, 10 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 14A: Insects, rodents present
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Please correct all violations by 2/1/16. Email Megan ([email protected]) with corrections or any questions.
Date: 2015-03-18 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Please correct all violations by 4/15/15. Email inspector with corrections or any questions.
Date: 2014-10-09 Type: Inspection Violations: 0 critical, 5 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2013-12-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2012-10-23 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-10-20 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
CHILI'S GRILL & BAR Pepper Dining, Inc. 382 Route 9w, Glenmont, NY 12077 2018-11-29
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CHILI'S GRILL & BAR Brinker Restaurant Corp. 4434 Palisades Center Drive, West Nyack, NY 10994 2018-11-27
CHILI'S GRILL & BAR Pepper Dining, Inc. 1624 Clark Street Road, Auburn, NY 13021 2018-11-27
CHILI'S GRILL & BAR Brinker Restaurant Corp. 255 East Route 59, Nanuet, NY 10954 2018-11-01
CHILI'S GRILL & BAR Pepper Dining Inc 608 South Meadow Street, Ithaca, NY 14850 2018-10-16
Chili's Grill & Bar Brinker Restaurant Corporation 1274 Route 300, Newburgh, NY 12550 2018-10-11
CHILI'S GRILL & BAR Pepper Dining Inc 1536 Military Road, Niagara Falls, NY 14304 2018-10-05
CHILI'S GRILL & BAR Brinker Restaurant Corp Route 9 & Spring Road, Poughkeepsie, NY 12601 2018-09-25
Chili's Grill & Bar Brinker Restaurant Corporation 33 Crystal Run Crossing, Middletown, NY 10941 2018-08-27
Find all services with the same name

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
CHILI'S GRILL & BAR Pepper Dining, Inc. 382 Route 9w, Glenmont, NY 12077 2018-11-29
Chili's Grill & Bar Pepper Dining, Inc. 3691 Erie Boulevard East, Dewitt, NY 13214 2018-11-28
CHILI'S GRILL & BAR Pepper Dining, Inc. 1624 Clark Street Road, Auburn, NY 13021 2018-11-27
CHILI'S GRILL & BAR Pepper Dining, Inc. 60 Wolf Road, Albany, NY 12205 2018-02-13
Chili's Grill & Bar Pepper Dining, Inc. 3954 State Route 31, Liverpool, NY 13090 2018-10-31

NYS Corporation Registration

Department of State (DOS) ID 3479514
Entity Name PEPPER DINING, INC.
Initial DOS Filing Date 2007-02-21
Entity Type FOREIGN BUSINESS CORPORATION
DOS Process Name C/O CORPORATION SERVICE COMPANY
DOS Process Address 80 State Street
Albany
NEW YORK 12207-2543
Location Name PEPPER DINING, INC.
Location Address 6820 Lbj Frwy
Dallas
TEXAS 75240

Office Location

Street Address 5 NORTHSIDE DRIVE
City CLIFTON PARK
State NY
Zip 12065

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).