THE GRAINERY
Beth Hallagan


Address: 110 Main Street, Naples, NY 14512

THE GRAINERY (Health Operation# 327112) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 29, 2018.

Business Overview

NYS Health Operation ID 327112
Operation Name THE GRAINERY
Food Service Description Food Service Establishment - Restaurant
Facility Address 110 Main Street
Naples
NY 14512
Municipality NAPLES
County ONTARIO
Permitted Operator Name BETH HALLAGAN
Permit Expiration Date 01/31/2019
Local Health Department Geneva District Office
NYSDOH Gazetteer 342400

Inspection Results

Date: 2018-06-29 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Operator requests that copy of report be mailed to facility.
Date: 2017-08-04 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: Temps measured adequate at time of inspection
Date: 2016-08-09 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2015-08-10 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-08-26 Type: Inspection Violations: 0 critical, 6 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2013-01-16 Type: Inspection Violations: 1 critical, 6 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-05-30 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2011-06-27 Type: Inspection Violations: 0 critical, 7 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-06-23 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Office Location

Street Address 110 MAIN STREET
City NAPLES
State NY
Zip 14512

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
WASABI Love Sun Here Inc. 110 Main Street, Nyack, NY 10960 2018-10-18
THE OLD '76 HOUSE Historic Tavern, Inc. 110 Main Street, Tappan, NY 10983 2018-09-17
THE FAMILY DELI Charlene Janke 110 Main Street, Moravia, NY 13118 2018-08-10
JACK'S PLACE Jch Inc. 110 Main Street, Dansville, NY 14437 2018-07-11
SAL'S PIZZERIA & RESTAURANT Salvatore Grigoli 110 Main Street, Cooperstown, NY 13326 2018-07-11
PANDA GARDEN Rong Yao Yang 110 Main Street, South Glens Falls, NY 12803 2018-07-05
WHITESTOWN AMERICAN LEGION POST 1113 Whitestown American Legion 110 Main Street, Whitesboro, NY 13492 2018-05-11
Andes Hotel Food Service 110 Main Street, Andes, NY 13731 2018-04-18
PIZZA PAUL'S Paul Miller 110 Main Street, Geneseo, NY 14454 2018-01-16
WASABI Dk Devin, LLC 110 Main Street, Nyack, NY 10960 2017-06-12

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
QUALITY HOTEL RESTAURANT (LEGENDS BAR) Nf Hotel, LLC 240 First Street, Niagara Falls, NY 14303 2018-10-01
THE GIACOMO First Street Group, LLC. 222 First Street, Niagara Falls, NY 14303 2018-03-23
SWAGAT FINE INDIAN CUISINE Rajwinder Kaur 24 Buffalo Avenue, Niagara Falls, NY 14303 2017-06-02
SWAGAT Kuldip Singh 24 Buffalo Avenue, Niagara Falls, NY 14303 2015-09-01
PEPPERTREE RESTAURANT AND LOUNGE Merani Holdings, LLC 114 Buffalo Avenue, Niagara Falls, NY 14303 2015-05-27
SWAGAT FINE INDIAN CUISINE Joga Singh 24 Buffalo Avenue, Niagara Falls, NY 14303 2017-04-05
MELA RESTAURANT Par-excellence-foods Inc. 24 Buffalo Avenue, Niagara Falls, NY 14303 2013-09-06
NIAGARA CLUB RESTAURANT Rupal Corporation 24 Buffalo Avenue, Niagara Falls, NY 14303 2011-09-09
Peppertree Restaurant and Lounge Merani Holdings 114 Buffalo Avenue, Niagara Falls, NY 14303 2011-07-14
TIDDLEDYBINKS Steven Binks 24 Buffalo Avenue, Niagara Falls, NY 14303 2008-11-13

Competitor

Improve Information

Please comment or provide details below to improve the information on THE GRAINERY.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).