THE OLD '76 HOUSE (Health Operation# 303238) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 17, 2018.
| NYS Health Operation ID | 303238 |
| Operation Name | THE OLD '76 HOUSE |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
110 Main Street Tappan NY 10983 |
| Municipality | ORANGETOWN |
| County | ROCKLAND |
| Permitted DBA | THE OLD '76 HOUSE |
| Permitted Corporation Name | HISTORIC TAVERN, INC. |
| Permitted Operator Name | ROBERT NORDEN |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435200 |
| Date: 2018-09-17 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2018-02-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 11D: Non food contact surfaces of equipment not clean Item 8F: Improper thawing procedures used Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-08-31 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Comments: Recommend issue permit. Handwashing set up ok at all hand sinks, gloves in use. |
||
| Date: 2017-06-06 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2016-09-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present Comments: Recommend issue permit. |
||
| Date: 2016-03-02 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Comments: Previous violations corrected. |
||
| Date: 2015-09-04 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present |
||
| Date: 2015-06-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-05-11 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-10-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present |
||
| Date: 2014-05-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-04-25 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2014-03-06 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
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| Department of State (DOS) ID | 1078450 |
| Entity Name | HISTORIC TAVERN, INC. |
| Initial DOS Filing Date | 1986-04-30 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | '76 HOUSE |
| DOS Process Address |
Attn: Robert Norden 110 Main Street Tappan NEW YORK 10983 |
| Location Name | THE OLD 76 HOUSE |
| Location Address |
110 Main St Tappan NEW YORK 10983 |
| Street Address | 110 MAIN STREET |
| City | TAPPAN |
| State | NY |
| Zip | 10983 |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MIMI'S PLATE | Mimi's Plate Inc. | 33 Old Tappan Road, Tappan, NY 10983 | 2018-10-19 |
| IL PORTICO RISTORANTE | The Fife and Drum, Inc | 89 Main Street, Tappan, NY 10983 | 2018-09-28 |
| GIULIO'S | Giulio's Restaurant Group LLC | 154 Washington Street, Tappan, NY 10983 | 2018-09-17 |
| GIULIO'S BY HARVEST MOON | Giulio's By Harvest Moon, LLC | 154 Washington Street, Tappan, NY 10983 | 2013-03-15 |
| GIULIO'S OF TAPPAN | Giulio's of Tappan, Inc. | 154 Washington Street, Tappan, NY 10983 | 2010-02-18 |
| THE BAKER'S WIFE | Daniel Foti | 33 Old Tappan Road, Tappan, NY 10983 | 2007-02-20 |
| MORGAN'S PUBLICK HOUSE | Morgan's Triple P LLC | 79-83 Old Tappan Road, Tappan, NY 10983 | 2018-10-19 |
| NOCO CATERING & EVENTS | Northern Comfort Hospitality Group LLC | 32 Old Tappan Road, Tappan, NY 10983 | 2018-10-04 |
| MEZZALUNA | Mezzaluna Enterprises, Ltd. | 67 Old Tappan Road, Tappan, NY 10983 | 2018-10-04 |
| TAPPAN REFORMED CHURCH | Rev. Donald Hoover | 32 Old Tappan Road, Tappan, NY 10983 | 2018-10-04 |
Please comment or provide details below to improve the information on THE OLD '76 HOUSE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).