GIA'S PIZZERIA
Gia's Pizzeria, LLC


Address: 264 North Road, Poughkeepsie, NY 12601

GIA'S PIZZERIA (Health Operation# 942396) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 26, 2019.

Business Overview

NYS Health Operation ID 942396
Operation Name GIA'S PIZZERIA
Food Service Description Food Service Establishment - Restaurant
Facility Address 264 North Road
Poughkeepsie
NY 12601
Municipality POUGHKEEPSIE
County DUTCHESS
Permitted Corporation Name GIA'S PIZZERIA, LLC
Permitted Operator Name NIECY SILVA
Permit Expiration Date 08/31/2019
Local Health Department Dutchess County
NYSDOH Gazetteer 136300

Inspection Results

Date: 2019-02-26 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Other violations cited on prior inspection were corrected or not observed.
Date: 2019-02-07 Type: Inspection Violations: 0 critical, 7 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: Re-inspection to be conducted in approxamately two weeks. Food temperatures were checked in all cold holding and all temperatures were code compliant. No hot holding of foods at time of inspection. Facility has a TPHC waiver to hold foods at room temperature for four hours and uses a dry erase board to track the foods.
Date: 2018-10-11 Type: Inspection Violations: 0 critical, 5 noncritical
Item 14A: Insects, rodents present
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Food temperatures checked in cold and hot holding and all temperatures were code compliant. Facility has a TPHC waiver to allow assorted pizza items to be held at room temperature for a maximum of 4 hours. Facility is currently using a dry erase board to track the time the food was put out for service and the discard time.
Date: 2018-01-12 Type: Inspection Violations: 0 critical, 5 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14A: Insects, rodents present
Comments: Temperatures observed: sauce in pizza prep cooler at 41: cheese in reach-in cooler at 38 F: chicken in reach-in cooler at 38 F.
Date: 2017-04-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations cited on previous inspection have been corrected. Facility okay to re-open.
Date: 2017-04-10 Type: Inspection Violations: 1 critical, 5 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: Inspection resulting from a fire incident and ansul discharge at deep fryer over weekend. Operator to thoroughly clean faciliy and a reispection to be conducted at the end of the day as requested by operator. Temperatures obtained: sausgae in top of pizza prep cooler at 42 F; mozzarella in reach-in cooler at 39 F; cooked chicken in reach-in cooler at 38 F.
Date: 2017-01-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2017-01-04 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-09-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

NYS Corporation Registration

Department of State (DOS) ID 4989035
Entity Name GIA'S PIZZERIA, LLC
Initial DOS Filing Date 2016-08-05
Entity Type DOMESTIC LIMITED LIABILITY COMPANY
DOS Process Name GIA'S PIZZERIA, LLC
DOS Process Address 264 North Road
Poughkeepsie
NEW YORK 12601

Office Location

Street Address 264 NORTH ROAD
City POUGHKEEPSIE
State NY
Zip 12601

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).