PLAN B
Cunning Linguists Inc.


Address: 114 Orange Avenue, Suffern, NY 10901

PLAN B (Health Operation# 920388) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 11, 2018.

Business Overview

NYS Health Operation ID 920388
Operation Name PLAN B
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 114 Orange Avenue
Suffern
NY 10901
Municipality RAMAPO
County ROCKLAND
Permitted Corporation Name CUNNING LINGUISTS INC.
Permitted Operator Name CRAIG FLETCHER
Permit Expiration Date 01/31/2019
Local Health Department Rockland County
NYSDOH Gazetteer 435300

Inspection Results

Date: 2019-01-18 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2018-06-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations corrected.
Date: 2018-05-23 Type: Inspection Violations: 2 critical, 4 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2018-01-26 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Recommend issue permit.
Date: 2017-11-08 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations corrected.
Date: 2017-10-25 Type: Inspection Violations: 2 critical, 4 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 9C: Hair is improperly restrained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2017-04-23 Type: Inspection Violations: 2 critical, 1 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: The violations were observed at the table set up at the Suffern Street Fair.
Date: 2017-04-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14A: Insects, rodents present
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2016-11-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-08-03 Type: Inspection Violations: 0 critical, 0 noncritical

NYS Corporation Registration

Department of State (DOS) ID 4880409
Entity Name CUNNING LINGUISTS INC.
Initial DOS Filing Date 2016-01-15
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name CRAIG N. FLETCHER
DOS Process Address 2 Doe Drive
Wesley Hills
NEW YORK 10901

Office Location

Street Address 114 ORANGE AVENUE
City SUFFERN
State NY
Zip 10901

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
OLD WOOD BAR & GRILL Old Wood Bar & Grill Inc. 114 Orange Avenue, Suffern, NY 10901 2015-11-13
KEG & KESTREL Plaka Greek Taverna Corp. 114 Orange Avenue, Suffern, NY 10901 2015-01-15
PLAKA GREEK TAVERNA Plaka Greek Taverna Corp. 114 Orange Avenue, Suffern, NY 10901 2014-08-05
OLDE TOWNE INNE 116 Orange Avenue Corp. 114 Orange Avenue, Suffern, NY 10901 2010-01-29

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JAY'S THAI KITCHEN Thai 57 LLC 57 Lafayette Avenue, Suffern, NY 10901 2018-11-21
MARCELLO'S RESTAURANT Marco Enterprises, Inc. 21 Lafayette Avenue, Suffern, NY 10901 2018-06-21
TEQUILA, SAL Y LIMON Tequila, Sal Y Limon, Inc. 88 Orange Avenue, Suffern, NY 10901 2018-05-23
PRIYA INDIAN RESTAURANT Priya Indian Cuisine, Inc 36 Lafayette Avenue, Suffern, NY 10901 2018-05-17
DUNKIN' DONUTS Prayosha Suffern Donut Corp. 66 Lafayette Avenue, Suffern, NY 10901 2018-05-07
NO. 1 CHINESE KITCHEN No. 1 Chinese Kitchen 68 Inc. 68 Lafayette Avenue, Suffern, NY 10901 2018-05-07
DOMINO'S PIZZA Mashal Enterprises Inc. 38 Lafayette Avenue, Suffern, NY 10901 2018-05-07
MOON 59 M.t.a. Mora Corp. 26 Lafayette Avenue, Suffern, NY 10901 2018-02-02

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).