NO. 1 CHINESE KITCHEN (Health Operation# 909462) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 7, 2018.
| NYS Health Operation ID | 909462 |
| Operation Name | NO. 1 CHINESE KITCHEN |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
68 Lafayette Avenue Suffern NY 10901 |
| Municipality | RAMAPO |
| County | ROCKLAND |
| Permitted Corporation Name | NO. 1 CHINESE KITCHEN 68 INC. |
| Permitted Operator Name | MENGYING JIANG |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435300 |
| Date: 2019-01-25 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Violations corrected. | ||
| Date: 2018-12-14 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11D: Non food contact surfaces of equipment not clean Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2018-05-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2017-12-29 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2017-05-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All violations corrected. | ||
| Date: 2017-05-08 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2017-02-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2016-08-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present |
||
| Date: 2016-02-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Previous violations resolved. | ||
| Date: 2016-02-05 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: No potentially hazardous foods are to be stored in the small glass door cooler next to the fryer until the temperature can be maintained below 45 degrees. |
||
| Date: 2015-10-15 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NO. 1 CHINESE KITCHEN | No 1. Kitchen 88 Corp. | 79 North Middletown Road, Pearl River, NY 10965 | 2017-08-21 |
| Street Address | 68 LAFAYETTE AVENUE |
| City | SUFFERN |
| State | NY |
| Zip | 10901 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NO. 1 CHINESE NEW KITCHEN | No.1 Chinese New Kitchen Inc. | 68 Lafayette Avenue, Suffern, NY 10901 | 2015-05-08 |
| NEW YORK NO. 1 CHINESE KITCHEN | New York No. 1 Chinese Kitchen Inc. | 68 Lafayette Avenue, Suffern, NY 10901 | 2009-05-14 |
| NEW NO. 1 CHINESE KITCHEN | New No.1 Chinese Kitchen Inc. | 68 Lafayette Avenue, Suffern, NY 10901 | 2006-04-12 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MY MEXICAN HOUSE REST BAR | Grislanddy Hernandez | 41 Lafayette Avenue, Suffern, NY 10901 | 2018-11-21 |
| JAY'S THAI KITCHEN | Thai 57 LLC | 57 Lafayette Avenue, Suffern, NY 10901 | 2018-11-21 |
| CHILITOS | Chilitos Mexican Restaurant Inc | 82 Lafayette Avenue, Suffern, NY 10901 | 2018-05-16 |
| DUNKIN' DONUTS | Prayosha Suffern Donut Corp. | 66 Lafayette Avenue, Suffern, NY 10901 | 2018-05-07 |
| PASQUALE'S RESTAURANT & PIZZA | Rafael Taveras | 39 Lafayette Avenue, Suffern, NY 10901 | 2018-01-16 |
| LA HACIENDA DE DON MANUEL | Andresan, Inc. | 72 Lafayette Avenue, Suffern, NY 10901 | 2018-01-16 |
| CRUMB'S BAKERY | Sue-lou Food Enterprises, Inc. | 65 Lafayette Avenue, Suffern, NY 10901 | 2017-02-22 |
| GEORGIE PORGIES | Gpt Tavern Corp. | 20 Chestnut Street, Suffern, NY 10901 | 2014-02-06 |
| THE CHAT ROOM | 20 Chestnut Street Corp. | 20 Chestnut Street, Suffern, NY 10901 | 2019-02-01 |
| HALAL TASTY FOODS | Zaon LLC | 57 Lafayette Avenue, Suffern, NY 10901 | 2015-04-01 |
Please comment or provide details below to improve the information on NO. 1 CHINESE KITCHEN.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).