MARCELLO'S RESTAURANT (Health Operation# 302984) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 21, 2018.
| NYS Health Operation ID | 302984 |
| Operation Name | MARCELLO'S RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
21 Lafayette Avenue Suffern NY 10901 |
| Municipality | RAMAPO |
| County | ROCKLAND |
| Permitted DBA | MARCELLO'S RESTAURANT |
| Permitted Corporation Name | MARCO ENTERPRISES, INC. |
| Permitted Operator Name | MARIO RUSSODIVITO |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435300 |
| Date: 2019-01-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2018-06-21 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: No evidence present that operator has resumed performing reduced oxygen packaging (ROP). |
||
| Date: 2018-05-25 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2018-01-05 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8F: Improper thawing procedures used |
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| Date: 2017-05-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2017-02-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2016-05-31 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2016-01-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2015-04-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-12-30 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-01-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-04-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-12-18 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Date: 2012-04-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-02-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-01-28 | Type: Inspection |
Violations:
2 critical,
13 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
| Date: 2010-05-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-01-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-16 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
| Department of State (DOS) ID | 1057392 |
| Entity Name | MARCO ENTERPRISES, INC. |
| Initial DOS Filing Date | 1986-02-12 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | MARIO M RUSSODIVITO |
| DOS Process Address |
21 Lafayette Ave Suffern NEW YORK 10901 |
| Location Name | MARIO M RUSSODIVITO |
| Location Address |
21 Lafayette Ave Suffern NEW YORK 10901 |
| Street Address | 21 LAFAYETTE AVENUE |
| City | SUFFERN |
| State | NY |
| Zip | 10901 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MANNA CAKE | Missy Kennedy | 21 Lafayette Avenue, Geneva, NY 14456 | 2017-06-29 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MY MEXICAN HOUSE REST BAR | Grislanddy Hernandez | 41 Lafayette Avenue, Suffern, NY 10901 | 2018-11-21 |
| DIDDY'S OF SUFFERN | Diddy's of Suffern, LLC | 32 Lafayette Avenue, Suffern, NY 10901 | 2018-11-21 |
| PRIYA INDIAN RESTAURANT | Priya Indian Cuisine, Inc | 36 Lafayette Avenue, Suffern, NY 10901 | 2018-05-17 |
| DOMINO'S PIZZA | Mashal Enterprises Inc. | 38 Lafayette Avenue, Suffern, NY 10901 | 2018-05-07 |
| MOON 59 | M.t.a. Mora Corp. | 26 Lafayette Avenue, Suffern, NY 10901 | 2018-02-02 |
| PASQUALE'S RESTAURANT & PIZZA | Rafael Taveras | 39 Lafayette Avenue, Suffern, NY 10901 | 2018-01-16 |
| JADE BISTRO | Jade Bistro 99 Inc | 25 Lafayette Avenue, Suffern, NY 10901 | 2018-01-11 |
| JADE BISTRO | Leo 25 Inc | 25 Lafayette Avenue, Suffern, NY 10901 | 2017-04-26 |
| SUBWAY - SUFFERN | Kmv3 LLC | 32 Lafayette Avenue, Suffern, NY 10901 | 2017-01-06 |
| JADE BISTRO | Li's 88, Inc. | 25 Lafayette Avenue, Suffern, NY 10901 | 2015-12-02 |
Please comment or provide details below to improve the information on MARCELLO'S RESTAURANT.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).