2 WAY BREWING COMPANY (Health Operation# 878504) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 28, 2018.
NYS Health Operation ID | 878504 |
Operation Name | 2 WAY BREWING COMPANY |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
18 West Main Street Beacon NY 12508 |
Municipality | BEACON |
County | DUTCHESS |
Permitted Corporation Name | 2 WAY BREWING COMPANY, INC. |
Permitted Operator Name | MICHAEL O'HERRON |
Permit Expiration Date | 09/30/2019 |
Local Health Department | Dutchess County |
NYSDOH Gazetteer | 130100 |
Date: 2018-09-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Permit to Operate expires September 30. Renewal app. & fee have been received. Acceptable temperatures: cooked rice in low-boy @ 39F, reheated ground beef in steam pan (on grill) @ 182F, cooked shredded chicken in RIC @ 40F, sliced tomato in bain-marie @ 39F. |
||
Date: 2018-02-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations observed during the inspection. Acceptable temperatures: cooked chicken breast in reach-in cooler, cooked white rice in low-boy @ 37F, sliced tomatoes in bain-marie @ 36F. | ||
Date: 2017-09-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Permit to Operate expires September 30. Please remit renewal app. & fee by then in order to avoid any late fees. Acceptable temperatures: pre-cooked rice in RIC @ 37F, sliced tomatoes in bain-marie @ 38F, rice and beans on stove top @ 193F. No violations observed during the inspection. | ||
Date: 2017-03-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-07-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations observed during inspection. Facility is renovating kitchen currently. Upon completion of full renovation, a follow-up site visit will be completed by this Department. | ||
Date: 2016-03-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-09-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2014-11-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Department of State (DOS) ID | 4338740 |
Entity Name | 2 WAY BREWING COMPANY, INC. |
Initial DOS Filing Date | 2012-12-28 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | 2 WAY BREWING COMPANY, INC. |
DOS Process Address |
77 Frozen Ridge Road Newburgh NEW YORK 12550 |
Location Name | 2 WAY BREWING COMPANY |
Location Address |
18 West Main St Beacon NEW YORK 12508 |
Street Address | 18 WEST MAIN STREET |
City | BEACON |
State | NY |
Zip | 12508 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).