P.F. CHANG'S CHINA BISTRO (Health Operation# 869831) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 4, 2019.
| NYS Health Operation ID | 869831 |
| Operation Name | P.F. CHANG'S CHINA BISTRO |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1125 Fashion Drive Nanuet NY 10954 |
| Municipality | CLARKSTOWN |
| County | ROCKLAND |
| Permitted Corporation Name | P.F. CHANG'S CHINA BISTRO, INC. |
| Permitted Operator Name | Wilfredo Ruiz |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435000 |
| Date: 2019-03-04 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Gloves in use. |
||
| Date: 2018-12-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All violations corrected. | ||
| Date: 2018-11-08 | Type: Inspection |
Violations:
3 critical,
6 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12A: Hot, cold running water not provided, pressure inadequate Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2018-03-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Comments: Gloves in use upon. |
||
| Date: 2017-11-14 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12B: Improperly functioning on-site sewage disposal system, improper Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2017-03-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2016-11-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2016-03-07 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: note: there is no 3-basin sink at the bar - only hand wash sinks and a dishwasher is present. |
||
| Date: 2015-11-24 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-03-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2014-11-18 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| P.F. CHANG'S CHINA BISTRO | P.f. Chang's China Bistro, Inc. | 131 Colonie Center, Albany, NY 12205 | 2018-09-11 |
| P.F. CHANG'S CHINA BISTRO | P.f Chang's China Bistro · P.f. Chang's China Bistro, Inc. | 125 Westchester Avenue, White Plains, NY 10601 | 2018-06-07 |
| P.F. CHANG'S CHINA BISTRO | P.f. Chang's China Bistro Inc. | 136 Market Street, Yonkers, NY 10710 | 2018-11-14 |
| P.F. Chang's China Bistro | P.f. Chang's China Bistro, Inc. | 306 Hiawatha Boulevard West, Syracuse, NY 13204 | 2018-05-23 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| P.F. CHANG'S CHINA BISTRO | P.f. Chang's China Bistro, Inc. | 131 Colonie Center, Albany, NY 12205 | 2018-09-11 |
| P.F. CHANG'S CHINA BISTRO | P.f Chang's China Bistro · P.f. Chang's China Bistro, Inc. | 125 Westchester Avenue, White Plains, NY 10601 | 2018-06-07 |
| P.F. Chang's China Bistro | P.f. Chang's China Bistro, Inc. | 306 Hiawatha Boulevard West, Syracuse, NY 13204 | 2018-05-23 |
| Department of State (DOS) ID | 2272021 |
| Entity Name | P.F. CHANG'S CHINA BISTRO, INC. |
| Initial DOS Filing Date | 1998-06-23 |
| Entity Type | FOREIGN BUSINESS CORPORATION |
| DOS Process Name | NATIONAL REGISTERED AGENTS, INC. |
| DOS Process Address |
28 Liberty St. New York NEW YORK 10005 |
| Location Name | P.F. CHANG'S CHINA BISTRO, INC. |
| Location Address |
8377 E. Hartford Dr. Suite 200 C/o Legal Dept. Scottsdale ARIZONA 85255 |
| Street Address | 1125 FASHION DRIVE |
| City | NANUET |
| State | NY |
| Zip | 10954 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LIN'S GOOD TASTE | Lin's Good Taste, Inc. | 202 Smith Road, Nanuet, NY 10954 | 2018-12-12 |
| BARDONIA ORIENTAL CHINESE REST | Bardonia Oriental Chinese Restaurant · Bardonia Oriental Chinese Kitchen, Inc. | 67 Bardonia Road, Bardonia, NY 10954 | 2018-12-12 |
| THE NEW 304 DINER | Koyla K. Inc. | 127 Route 304, Bardonia, NY 10954 | 2018-12-12 |
| DOUBLE TREE BY HILTON | 425 East Route 59, Nanuet, NY 10954 | 2018-12-06 | |
| TROPICAL GRILLE | Eastern Foodmart and Catering Inc. | 126 Route 304, Bardonia, NY 10954 | 2018-12-06 |
| CHO CHO NOODLE HOUSE | Ccs Noodle House Inc | 265 South Middletown Road, Nanuet, NY 10954 | 2018-12-05 |
| THE SPOT | Ltm Holding Nanuet LLC | 33 Route 304, Nanuet, NY 10954 | 2018-12-05 |
| PEARL RIVER ELKS LODGE #2041 | Pearl River Elks | 2041 Elks Drive, Nanuet, NY 10954 | 2018-12-04 |
| NO 1 SUSHI | No. 1 Sushi 88 Corp. | 45 East Route 59, Nanuet, NY 10954 | 2018-12-04 |
| REDEEMING LOVE CHRISTIAN CENTER | Redeeming Love Christian Center, Inc. | 145 West Route 59, Nanuet, NY 10954 | 2018-12-04 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).