P.F. CHANG'S CHINA BISTRO
P.f Chang's China Bistro · P.f. Chang's China Bistro, Inc.


Address: 125 Westchester Avenue, White Plains, NY 10601

P.F. CHANG'S CHINA BISTRO (Health Operation# 481275) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 7, 2018.

Business Overview

NYS Health Operation ID 481275
Operation Name P.F. CHANG'S CHINA BISTRO
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 125 Westchester Avenue
White Plains
NY 10601
Municipality WHITE PLAINS
County WESTCHESTER
Permitted DBA P.F CHANG'S CHINA BISTRO
Permitted Corporation Name P.F. CHANG'S CHINA BISTRO, INC.
Permitted Operator Name MICHAEL OSANLOO
Permit Expiration Date 06/30/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590203

Inspection Results

Date: 2018-06-07 Type: Inspection Violations: 0 critical, 4 noncritical
Item 14C: Pesticide application not supervised by a certified applicator
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Hand wash sink in dishwasher room leaks when taps are turned off. Minor dust accumulation noted on light bulbs/surfaces of frontline hot holding area. Monthly pest control not being perfromed by Ecolab Pest Services, last recorded date on service log sheet was 4/27/18 Insufficient lighting noted in employee restroom. Food allergy statement to be as large and bold as the pritned menu items.
Date: 2017-10-26 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: Final rinse gauge on rear kitchen area auto matic dishwasher machine not functioning , not giving accurate reading of final rinse hot water whcih must be 180 F if a sanitizer solution in not used in final rinse cycle. Above to be corrected ASAP FSE does have food allerty warning on menus. However, font size and boldness of warning does not meet Westchester County code requirements. Warning to be printed larger and more bold on future menus.
Date: 2017-03-17 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Comments: Inner fan grate covers of rear kitchen walkin refirgeratd unit noted with dust accumulation. Interior surfaces of preparation line baine marie unit noted with grime/food spillage accumulation.
Date: 2016-11-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Water noted pooling ininterior of expo line lowboy refrigerated unit. Unit cannot be used for food storage until source of water pooling is repaired/corrected. Bare light bulb noted in interior of rear hallway reachin double door refrigerated unit. tough skin bulb
Date: 2016-04-18 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Inner door gaskets of rear kitchen walkin refrig units and rear area reachin freezer unit noted with grime/mold accumulaiton espl. inbetween gasket riidges. Non shielded ceiling light fixtures noted in rear area dry goods room dish washer room
Date: 2015-11-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-03-16 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-12-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-04-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-12-11 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-06-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-12-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-01-17 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2011-10-26 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-10-14 Type: Inspection Violations: 0 critical, 6 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 14A: Insects, rodents present
Item 14C: Pesticide application not supervised by a certified applicator
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2011-02-10 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2011-02-03 Type: Inspection Violations: 0 critical, 6 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2010-10-14 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-10-08 Type: Inspection Violations: 1 critical, 5 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2010-02-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
P.F. CHANG'S CHINA BISTRO P.f. Chang's China Bistro, Inc. 131 Colonie Center, Albany, NY 12205 2018-09-11
P.F. CHANG'S CHINA BISTRO P.f. Chang's China Bistro, Inc. 1125 Fashion Drive, Nanuet, NY 10954 2019-03-04
P.F. CHANG'S CHINA BISTRO P.f. Chang's China Bistro Inc. 136 Market Street, Yonkers, NY 10710 2018-11-14
P.F. Chang's China Bistro P.f. Chang's China Bistro, Inc. 306 Hiawatha Boulevard West, Syracuse, NY 13204 2018-05-23

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
P.F. CHANG'S CHINA BISTRO P.f. Chang's China Bistro, Inc. 131 Colonie Center, Albany, NY 12205 2018-09-11
P.F. CHANG'S CHINA BISTRO P.f. Chang's China Bistro, Inc. 1125 Fashion Drive, Nanuet, NY 10954 2019-03-04
P.F. Chang's China Bistro P.f. Chang's China Bistro, Inc. 306 Hiawatha Boulevard West, Syracuse, NY 13204 2018-05-23

NYS Corporation Registration

Department of State (DOS) ID 2272021
Entity Name P.F. CHANG'S CHINA BISTRO, INC.
Initial DOS Filing Date 1998-06-23
Entity Type FOREIGN BUSINESS CORPORATION
DOS Process Name NATIONAL REGISTERED AGENTS, INC.
DOS Process Address 28 Liberty St.
New York
NEW YORK 10005
Location Name P.F. CHANG'S CHINA BISTRO, INC.
Location Address 8377 E. Hartford Dr. Suite 200
C/o Legal Dept.
Scottsdale
ARIZONA 85255

Office Location

Street Address 125 WESTCHESTER AVENUE
City WHITE PLAINS
State NY
Zip 10601

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).