HOLY FAMILY SCHOOL (Health Operation# 845450) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 20, 2018.
| NYS Health Operation ID | 845450 |
| Operation Name | HOLY FAMILY SCHOOL |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
12 Homestead Park Malone NY 12953 |
| Municipality | MALONE |
| County | FRANKLIN |
| Permitted Corporation Name | Aramark Educational Services, LLC |
| Permitted Operator Name | Jana Sharooni |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Saranac Lake District Office |
| NYSDOH Gazetteer | 162400 |
| Date: 2019-02-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed. Reviewed Time as a Public Health Control logs and they were acceptable. | ||
| Date: 2018-09-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: This is an inspection of the school breakfast/lunch program operating under TPHC, serving breakfast and lunch. Food is supplied by Franklin Academy (Franklin HS) and cooked and served on site. Staff use hot and cold control sheets. Education was provided on proper disposing of food after it comes off of the serving line. | ||
| Date: 2018-01-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Temperatures measured: milk = 41° F, cheese = 40° F. Reviewed Time as a public Health Control logs and they were acceptable. The mechanical dish machine is now working properly. |
||
| Date: 2017-11-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Reviewed Time as a Public Health Control logs and they are acceptable. Temperatures measured: sliced cheese = 43° F, macaroni & cheese = 167° F, milk = 45° F. |
||
| Date: 2017-03-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Facility uses Time as a Public Health Control. Food temperature logs were reviewed and found to be current and acceptable. Food temperatures measured were all found within proper range. |
||
| Date: 2016-10-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: All violations from prior inspection on 10/13/15. Food temperatures were all within hot and cold temperature ranges including vanilla yogurt parfait with sliced pears 38 degrees F. Facility is using Time as a Public Health Control for potentially hazardous hot foods. |
||
| Date: 2016-05-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Facility uses time as a public health control for food service. Food temperature logs were reviewed and found acceptable and up-to-date. All violations from prior inspection on 2/11/16 have been corrected. |
||
| Date: 2015-10-13 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Food logs were reviewed and temperatures found to be acceptable. Food temperatures obtained with DOH thermocouple thermometer: hamburgers 183 deg. F., tater tots 201 deg. F., beef rice soup 174 deg. F., hard boiled eggs 42 deg. F., sliced ham 45 deg. F. |
||
| Date: 2015-04-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Reviewed time as a public health control and food receiving logs. Food temps. measured: milk-36 F., yogurt-41 F. |
||
| Date: 2014-11-14 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Food temps. measured: Pizza = 143 F, milk = 43F, tuna = 45F. Clean non-working vent in dish machine room and repair torn screen at back exit door by Spring 2015. Reviewed time as a public health control records. |
||
| Date: 2014-03-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Food temperatures measured in the hot box: chicken queseadilla = 140 deg. F, soup = 150 deg. F. Reviewed this facilities Time Asa Public Health Control log. The floor in the walk-in cooler is showing signs of wear. It must be re-painted by Sept. 1, 2014. |
||
| Date: 2013-12-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Holy Family School | Holy Family Church | 130 Chapel Drive, Syracuse, NY 13219 | 2018-12-04 |
| HOLY FAMILY SCHOOL | Lydia Brenner | 17 Prospect Street, Norwich, NY 13815 | 2018-09-25 |
| HOLY FAMILY SCHOOL | 17 Fordham Avenue, Hicksville, NY 11801 | 2016-02-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PUTNAM VALLEY HIGH SCHOOL | Aramark Educational Services, LLC | 146 Peekskill Hollow Road, Putnam Valley, NY 10579 | 2018-12-11 |
| NORTH TONAWANDA MIDDLE SCHOOL | Aramark Educational Services, LLC | 455 Meadow Drive, North Tonawanda, NY 14120 | 2018-12-07 |
| MALONE MIDDLE SCHOOL | Aramark Educational Services, LLC | 15 Francis Street, Malone, NY 12953 | 2018-12-07 |
| EAST MEADOW SD - HIGH SCHOOL | Aramark Educational Services, LLC | 101 Carman Avenue, East Meadow, NY 11554 | 2018-12-05 |
| EAST MEADOW SD - PARKWAY ELEM SCH | Aramark Educational Services, LLC | 465 Bellmore Road, East Meadow, NY 11554 | 2018-12-03 |
| PUTNAM VALLEY MIDDLE SCHOOL | Aramark Educational Services, LLC | 142 Peekskill Hollow Road, Putnam Valley, NY 10579 | 2018-11-30 |
| LYNBROOK SD - HIGH SCHOOL | Aramark Educational Services, LLC | 9 Union Avenue, Lynbrook, NY 11563 | 2018-11-30 |
| NO MERRICK SD - CAMP AVE ELEM SCH | Camp Ave Elementary School · Aramark Educational Services, LLC | 1712 Merrick Avenue, North Merrick, NY 11566 | 2018-11-28 |
| Highland Falls Intermediate School | Aramark Educational Services, LLC | 52 Mountain Avenue, Highland Falls, NY 10928 | 2018-11-21 |
| MEADOW POND E.S. / ARAMARK | Meadow Pond Es/aramark · Aramark Educational Services, LLC | 183 Smith Ridge Road, South Salem, NY 10590 | 2018-11-20 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 3531540 |
| Entity Name | ARAMARK EDUCATIONAL SERVICES, LLC |
| Initial DOS Filing Date | 2007-06-15 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Name | C T CORPORATION SYSTEM |
| DOS Process Address |
28 Liberty St. New York NEW YORK 10005 |
| Street Address | 12 HOMESTEAD PARK |
| City | MALONE |
| State | NY |
| Zip | 12953 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HOLY FAMILY SCHOOL/NOTRE DAME CHURCH | Marianne Jadlos | 12 Homestead Park, Malone, NY 12953 | 2018-09-20 |
| HOLY FAMILY SCHOOL | Chartwells Dining Service | 12 Homestead Park, Malone, NY 12953 | 2013-03-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FAT JAKE'S | Fat Jake's Inc | 578 East Main Street, Malone, NY 12953 | 2018-12-05 |
| DUNKIN' DONUTS @ MTN. MART 107 | M & W Foods | 3 Spaulding Avenue, Malone, NY 12953 | 2018-09-13 |
| MALONE ADULT CENTER | Franklin County Association of Senior Citizens | 18 Morton Street, Malone, NY 12953 | 2015-03-13 |
| PAPA JOHNS | M & W Foods | 3 Spaulding Avenue, Malone, NY 12953 | 2014-02-11 |
| SIMPLY CUPCAKES | Gary & Alvina Wemette | 578 East Main Street, Malone, NY 12953 | 2012-03-27 |
| AN ITALIAN AFFAIR | An Italian Affair Malone LLC | 3 Spaulding Avenue, Malone, NY 12953 | 2011-03-09 |
| DOMINO'S PIZZA | North Country Pizza Inc. | 3 Spaulding Avenue, Malone, NY 12953 | 2007-11-19 |
| MALONE LODGE OF ELKS | Andrew Duprat | 67 Elm Street, Malone, NY 12953 | 2018-09-20 |
| AMERICAN LEGION POST 219 | Dana Langdon, Commander | 53 Morton Street, Malone, NY 12953 | 2018-09-13 |
| ST JOSEPH'S SCHOOL | Aramark Educational Services, LLC | 99 Elm Street, Malone, NY 12953 | 2018-03-29 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).