SCARSDALE M.S. / COMPASS
Compass Group Usa, Inc.


Address: Mamaroneck Road, Scarsdale, NY 10583

SCARSDALE M.S. / COMPASS (Health Operation# 817199) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 4, 2018.

Business Overview

NYS Health Operation ID 817199
Operation Name SCARSDALE M.S. / COMPASS
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address Mamaroneck Road
Scarsdale
NY 10583
Municipality SCARSDALE
County WESTCHESTER
Permitted Corporation Name COMPASS GROUP USA, INC.
Permitted Operator Name RICHARD ROSSITCH
Permit Expiration Date 08/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 594701

Inspection Results

Date: 2018-12-04 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: AT THIS TIME HOT WATER PROVIDED ONLY AT THE THREE COMPARTMENT SINK. HAND WASH STATION FOR KITCHEN STAFF TO BE SET UP AT FIRST BASIN OF THE THREE COMPARTMENT SINK. EMPLOYEE RESTROOMS OUTSIDE OF KITCHEN EQUIPPED WITH HOT AND COLD WATER. ALL FOOD SERVICE PRODUCTION CAN RESUME AT THIS TIME. FOLLOW-UP INSPECTION TO BE CONDUCTED AFTER JANUARY 7TH, 2019 TO ENSURE HOT WATER IS PROVIDED THROUGHOUT THE KITCHEN.
Date: 2018-11-29 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Wooden board in front counter area of main kithcen to be removed, wooden surfaces not acceptable in any area of kitchen, food service areas. No running hot water noted in main kitchen area or in several upstairs service areas for students. Until item 12 C is corrected, no hot food service nor preparation is allowed at FSE
Date: 2018-05-22 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Metal waste pipe near preparation tables in rear main kitchen area noted with peeling paint, pipe to be made smooth and easily cleanable. Non shielded light bulbs noted in portable buffet salad cart near counter area.
Date: 2017-10-17 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: inner door gasket of rear kitchen reachin refrigerated unit noted with grime accumulaiton especially inbetween ridges. Non shielded light bulb noted in rear kitchen vent hood. Above to be corrected ASAP SErv safe explres in 2022
Date: 2017-03-30 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Main kitchen dry goods room concrete floor noted in disrepair, painted surfaces worn exposing bare concrete which is non smooth and porous. Threshold area of main kitchen floor under walkin unit's doors not noted as smooth nor easily cleanable, bare concrete floor noted in those areas. SErv safe class scheduled for renewal in 7/17
Date: 2016-11-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Floor under walkin refrigerated unit door noted as bare concrete, not smooth nore easily cleanable surface. Non shielded light bulb noted over deli food items in front counter area refrigerated unit in Fountain Lunchroom. Inner door gaskets or reach in and lowboy refrigerated units noted with mold accumulaiton in service areas of Fountain, Cooper and Pophan liunchrooms.
Date: 2016-04-08 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Comments: Inner door gaskets of main kiitchen a nd service areas refrigeratd unit doors noted with grime accumulaiton.
Date: 2015-11-13 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.

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NYS Corporation Registration

Department of State (DOS) ID 1879295
Entity Name COMPASS GROUP USA, INC.
Initial DOS Filing Date 1994-12-28
Entity Type FOREIGN BUSINESS CORPORATION
DOS Process Name C/O CORPORATION SERVICE COMPANY
DOS Process Address 80 State Street
Albany
NEW YORK 12207-2543
Location Name COMPASS GROUP USA, INC.
Location Address C/o Tax Dept
2400 Yorkmont Rd
Charlotte
NORTH CAROLINA 28217

Office Location

Street Address MAMARONECK ROAD
City SCARSDALE
State NY
Zip 10583

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
SCARSDALE UFSD - SCARSDALE M.S. Scarsdale Ufsd Mamaroneck Road, Scarsdale, NY 10583 2011-12-07

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).