KFC/Taco Bell (Health Operation# 801941) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 4, 2015.
| NYS Health Operation ID | 801941 |
| Operation Name | KFC/Taco Bell |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1055 7th North Street Liverpool NY 13088 |
| Municipality | SALINA |
| County | ONONDAGA |
| Permitted Corporation Name | Star Partner Enterprises Two, LLC |
| Permitted Operator Name | Terri Carman |
| Permit Expiration Date | 01/31/2017 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 336400 |
| Date: 2016-06-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Establishment no longer operating under this owner. Close out | ||
| Date: 2015-06-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-04-14 | Type: Inspection |
Violations:
2 critical,
11 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2013-10-17 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-09-24 | Type: Inspection |
Violations:
2 critical,
18 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2013-01-09 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-01-02 | Type: Re-Inspection |
Violations:
0 critical,
16 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-12-12 | Type: Inspection |
Violations:
1 critical,
23 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-05-18 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KFC/TACO BELL | Jal-ny, Inc. | 286 West Route 59, Nanuet, NY 10954 | 2018-11-08 |
| KFC/TACO BELL | Barrett T.b., Inc./bbg North, LLC | 913 West State Street, Olean, NY 14760 | 2018-10-18 |
| KFC/Taco Bell | A. Cavegn, Inc. | 330 Larkin Drive, Monroe, NY 10950 | 2018-09-10 |
| KFC/TACO BELL | Morgan's Restaurants of New York Inc | 270 East Fairmount Avenue, Lakewood, NY 14750 | 2018-03-06 |
| KFC/TACO BELL | White Management Corp. | 3413 State Route 11, Malone, NY 12953 | 2018-02-06 |
| KFC/TACO BELL | Fqsr, LLC Dba Kbp Foods | 4200 Lakeville Road, Geneseo, NY 14454 | 2018-01-03 |
| KFC/Taco Bell | Fqsr, LLC | 1055 7th North Street, Liverpool, NY 13088 | 2019-02-04 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KFC | Star Partner Enterprises Two, LLC | 7900 Brewerton Road, Cicero, NY 13039 | 2016-01-14 |
| KFC | Star Partner Enterprises Two, LLC | 1004 Arsenal Street, Watertown, NY 13601 | 2016-01-12 |
| KFC | Star Partner Enterprises Two, LLC | 26720 Us Route 11, Evans Mills, NY 13637 | 2016-01-05 |
| KFC | Star Partner Enterprises Two, LLC | 3520 West Genesee Street, Syracuse, NY 13219 | 2015-11-17 |
| KFC | Star Partner Enterprises Two, LLC | 3406 Erie Boulevard East, Syracuse, NY 13214 | 2015-10-15 |
| KFC / A & W | Star Partner Enterprises Two, LLC | 3821 Route 31, Liverpool, NY 13090 | 2015-10-06 |
| KFC / TACO BELL #428090 | Star Partner Enterprises Two, LLC | 200 South Caroline Street, Herkimer, NY 13350 | 2015-09-29 |
| KFC | Star Partner Enterprises Two, LLC | 1524 South Salina Street, Syracuse, NY 13205 | 2015-08-10 |
| KFC | Star Partner Enterprises Two, LLC | 825-829 Butternut Street, Syracuse, NY 13208 | 2015-08-26 |
| Department of State (DOS) ID | 4227939 |
| Entity Name | STAR PARTNER ENTERPRISES TWO, LLC |
| Initial DOS Filing Date | 2012-04-06 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Name | C T CORPORATION SYSTEM |
| DOS Process Address |
28 Liberty St. New York NEW YORK 10005 |
| Street Address | 1055 7th North STREET |
| City | Liverpool |
| State | NY |
| Zip | 13088 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Staybridge Suites | The First Republic Corporation of America | 439 Electronics Parkway, Liverpool, NY 13088 | 2018-10-09 |
| Holiday Inn Syracuse/Liverpool | The First Republic Corporation of America | 441 Electronics Parkway, Liverpool, NY 13088 | 2018-10-04 |
| Chestnut Hill Elementary School | Liverpool Central School District | 200 Saslon Park Drive, Liverpool, NY 13088 | 2018-09-13 |
| Chestnut Hill Middle School | Liverpool Central School District | 204 Saslon Park Drive, Liverpool, NY 13088 | 2018-09-13 |
| Liverpool Girls Softball League | Liverpool Girls Softball League, Inc. | 6907 Larkin Street, Liverpool, NY 13088 | 2018-06-09 |
| Homewood Suites by Hilton | Homewood Suites | 275 Elwood Davis Road, Liverpool, NY 13088 | 2018-01-18 |
| Chestnut Hill Elementary School | Liverpool Central School District | 200 Saslon Park Drive, Liverpool, NY 13088 | 2012-07-12 |
| Thruway Deli | Imaginary Dreams Corp. | 290 Elwood Davis Road, Liverpool, NY 13088 | 2015-07-09 |
| Homerun Softball Hopkins | Home Run Softball Limited | 4851 Hopkins Road, Liverpool, NY 13088 | 2018-06-02 |
| Sahota Palace | Sahota Palace Corp. | 668 Old Liverpool Road, Liverpool, NY 13088 | 2018-12-10 |
Please comment or provide details below to improve the information on KFC/Taco Bell.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).