Staybridge Suites (Health Operation# 762412) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 9, 2018.
NYS Health Operation ID | 762412 |
Operation Name | Staybridge Suites |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
439 Electronics Parkway Liverpool NY 13088 |
Municipality | SALINA |
County | ONONDAGA |
Permitted Corporation Name | The First Republic Corporation of America |
Permitted Operator Name | Michelle Caughill |
Permit Expiration Date | 02/01/2019 |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 336400 |
Date: 2018-10-09 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2017-12-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Reinspection conducted on this date notes that violations have been corrected, recommend abate. | ||
Date: 2017-12-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12A: Hot, cold running water not provided, pressure inadequate Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2016-10-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2015-10-14 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: inspection with DP |
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Date: 2014-12-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2013-10-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8F: Improper thawing procedures used Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2012-09-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Holiday Inn Syracuse/Liverpool | The First Republic Corporation of America | 441 Electronics Parkway, Liverpool, NY 13088 | 2018-10-04 |
Department of State (DOS) ID | 136086 |
Entity Name | THE FIRST REPUBLIC CORPORATION OF AMERICA |
Initial DOS Filing Date | 1961-03-10 |
Entity Type | FOREIGN BUSINESS CORPORATION |
DOS Process Name | THE FIRST REPUBLIC CORPORATION OF AMERICA |
DOS Process Address |
28 Liberty St. New York NEW YORK 10005 |
Location Name | THE FIRST REPUBLIC CORPORATION OF AMERICA |
Location Address |
40 East 69th Street New York NEW YORK 10021 |
Street Address | 439 ELECTRONICS PARKWAY |
City | LIVERPOOL |
State | NY |
Zip | 13088 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Holiday Inn Syracuse/Liverpool | The First Republic Corporation of America | 441 Electronics Parkway, Liverpool, NY 13088 | 2018-10-04 |
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Sahota Palace | Sahota Palace Corp. | 668 Old Liverpool Road, Liverpool, NY 13088 | 2018-12-10 |
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Chestnut Hill Elementary School | Liverpool Central School District | 200 Saslon Park Drive, Liverpool, NY 13088 | 2018-09-13 |
Chestnut Hill Middle School | Liverpool Central School District | 204 Saslon Park Drive, Liverpool, NY 13088 | 2018-09-13 |
Lakeview Bowling Center | C.n.y. Bowling, Inc. | 715 Old Liverpool Road, Liverpool, NY 13088 | 2018-08-15 |
Santangelo's Ristorante | Santangelo's Ristorante, Inc. | 673 Old Liverpool Road, Liverpool, NY 13088 | 2018-08-14 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).