Staybridge Suites
The First Republic Corporation of America


Address: 439 Electronics Parkway, Liverpool, NY 13088

Staybridge Suites (Health Operation# 762412) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 9, 2018.

Business Overview

NYS Health Operation ID 762412
Operation Name Staybridge Suites
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 439 Electronics Parkway
Liverpool
NY 13088
Municipality SALINA
County ONONDAGA
Permitted Corporation Name The First Republic Corporation of America
Permitted Operator Name Michelle Caughill
Permit Expiration Date 02/01/2019
Local Health Department Onondaga County
NYSDOH Gazetteer 336400

Inspection Results

Date: 2018-10-09 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8F: Improper thawing procedures used
Item 11D: Non food contact surfaces of equipment not clean
Date: 2017-12-21 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Reinspection conducted on this date notes that violations have been corrected, recommend abate.
Date: 2017-12-06 Type: Inspection Violations: 0 critical, 5 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2016-10-10 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2015-10-14 Type: Inspection Violations: 1 critical, 5 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: inspection with DP
Date: 2014-12-30 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2013-10-08 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8F: Improper thawing procedures used
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2012-09-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Holiday Inn Syracuse/Liverpool The First Republic Corporation of America 441 Electronics Parkway, Liverpool, NY 13088 2018-10-04

NYS Corporation Registration

Department of State (DOS) ID 136086
Entity Name THE FIRST REPUBLIC CORPORATION OF AMERICA
Initial DOS Filing Date 1961-03-10
Entity Type FOREIGN BUSINESS CORPORATION
DOS Process Name THE FIRST REPUBLIC CORPORATION OF AMERICA
DOS Process Address 28 Liberty St.
New York
NEW YORK 10005
Location Name THE FIRST REPUBLIC CORPORATION OF AMERICA
Location Address 40 East 69th Street
New York
NEW YORK 10021

Office Location

Street Address 439 ELECTRONICS PARKWAY
City LIVERPOOL
State NY
Zip 13088

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).