KFC
Star Partner Enterprises Two, LLC


Address: 7900 Brewerton Road, Cicero, NY 13039

KFC (Health Operation# 801923) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 14, 2016.

Business Overview

NYS Health Operation ID 801923
Operation Name KFC
Food Service Description Food Service Establishment - Restaurant
Facility Address 7900 Brewerton Road
Cicero
NY 13039
Municipality CICERO
County ONONDAGA
Permitted Corporation Name Star Partner Enterprises Two, LLC
Permitted Operator Name Terri Carman
Permit Expiration Date 01/31/2017
Local Health Department Onondaga County
NYSDOH Gazetteer 335100

Inspection Results

Date: 2016-01-14 Type: Inspection Violations: 0 critical, 8 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Also noted that the ceiling in the dining room has been fixed from last weeks pipe bursting.
Date: 2015-04-23 Type: Re-Inspection Violations: 0 critical, 6 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: Reinspection notes the majority of violations from the April 7, 2015 inspection have been corrected, recommend abate.
Date: 2015-04-07 Type: Inspection Violations: 0 critical, 19 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-07-02 Type: Inspection Violations: 1 critical, 12 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2013-07-01 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-06-24 Type: Re-Inspection Violations: 0 critical, 10 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-06-03 Type: Inspection Violations: 0 critical, 15 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8B: In use food dispensing utensils improperly stored
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2012-11-13 Type: Re-Inspection Violations: 0 critical, 6 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance

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Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
KFC Star Partner Enterprises Two, LLC 1004 Arsenal Street, Watertown, NY 13601 2016-01-12
KFC Star Partner Enterprises Two, LLC 26720 Us Route 11, Evans Mills, NY 13637 2016-01-05
KFC Star Partner Enterprises Two, LLC 3520 West Genesee Street, Syracuse, NY 13219 2015-11-17
KFC Star Partner Enterprises Two, LLC 3406 Erie Boulevard East, Syracuse, NY 13214 2015-10-15
KFC / A & W Star Partner Enterprises Two, LLC 3821 Route 31, Liverpool, NY 13090 2015-10-06
KFC / TACO BELL #428090 Star Partner Enterprises Two, LLC 200 South Caroline Street, Herkimer, NY 13350 2015-09-29
KFC Star Partner Enterprises Two, LLC 1524 South Salina Street, Syracuse, NY 13205 2015-08-10
KFC/Taco Bell Star Partner Enterprises Two, LLC 1055 7th North Street, Liverpool, NY 13088 2015-06-04
KFC Star Partner Enterprises Two, LLC 825-829 Butternut Street, Syracuse, NY 13208 2015-08-26

NYS Corporation Registration

Department of State (DOS) ID 4227939
Entity Name STAR PARTNER ENTERPRISES TWO, LLC
Initial DOS Filing Date 2012-04-06
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Name C T CORPORATION SYSTEM
DOS Process Address 28 Liberty St.
New York
NEW YORK 10005

Office Location

Street Address 7900 Brewerton ROAD
City Cicero
State NY
Zip 13039

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Kentucky Fried Chicken H730-180 Kazi Foods of New York, Inc. 7900 Brewerton Road, Cicero, NY 13039 2012-05-22

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Buffalo Wild Wings #153 Blazin Wings, Inc. 5671 East Circle Drive, Cicero, NY 13039 2015-07-15
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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).