REDWOOD TAVERN LLC (Health Operation# 767552) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 10, 2012.
| NYS Health Operation ID | 767552 |
| Operation Name | REDWOOD TAVERN LLC/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
249 Genesee Street Chittenango NY 13037 |
| Municipality | SULLIVAN |
| County | MADISON |
| Permitted Corporation Name | REDWOOD TAVERN |
| Permitted Operator Name | ERIC KOESTER |
| Permit Expiration Date | 04/30/2014 |
| Local Health Department | Madison County |
| NYSDOH Gazetteer | 262900 |
| Date: 2012-01-10 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9C: Hair is improperly restrained Comments: 11C-SHELVING IN 1 DOOR COOLER UNCLEAN 8E-THERMOMETER MISSING IN 3 DOOR COOLER(CORRECTED) 1G-ONE CRACKED EGG FOUND IN 3 DOOR COOLER(CORRECTED:ONE CRACKED EGG DISCARDED) 13A-COVERED TRASH CANS MISSING IN UNISEX RESTROOMS. WIPING CLOTHES NOT STORED IN SANITIZER SOLUTION 9C-FOOD SERVICE WORKER LACKS HAIR RESTRAINT(CORRECTED) |
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| Date: 2011-08-23 | Type: Re-Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Comments: 5A) 6 PCS OF CHICKEN BREAST FOUND AT 51'F IN DELI COOLER FOR APPROX 24HRS (CORRECTED: COOKED CHKN BRST VOLUNTARILY DISCARDED & DENATURED) 16) CHOKING POSTER & CPR STATION NOT AVAILABLE 11D) BOTTOM OF BAR COOLER UNCLEAN, CONTAINS STANDING WATER (KEGS & COOLER UNDER POPCORN MAKER) 8E) THERMOMETER MISSING IN KEG COOLER AT BAR. |
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| Date: 2011-08-09 | Type: Inspection |
Violations:
4 critical,
9 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 9C: Hair is improperly restrained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Street Address | 249 GENESEE STREET |
| City | CHITTENANGO |
| State | NY |
| Zip | 13037 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DEMARIO'S EATERY | Pamela Demario | 249 Genesee Street, Chittenango, NY 13037 | 2018-04-05 |
| BLUE BARBECUE | Blue Barbecue, LLC | 249 Genesee Street, Chittenango, NY 13037 | 2011-02-14 |
| COOL SCOOPS | William Lynch | 249 Genesee Street, Chittenango, NY 13037 | 2006-09-15 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NEW YORK PIZZERIA CHITTENANGO | Mark Cooper | 239 Genesee Street, Chittenango, NY 13037 | 2018-11-16 |
| B AND D LAST CALL BAR AND GRILL | B & D Last Call Bar & Grill | 262 East Genesee Street, Chittenango, NY 13037 | 2018-09-19 |
| DELPHIA'S RESTAURANT | Tp Restaurant Inc. | 236 Genesee Street, Chittenango, NY 13037 | 2017-10-11 |
| B & D'S LAST CALL BAR & GRILL | B&d's Last Call Bar and Grill Inc. | 262 Genesee Street, Chittenango, NY 13037 | 2013-11-22 |
| LA COCINA AUTHENTIC MEXICAN RESTAURA | La Cocina Authentic Mexican Restaurant | 211 West Genesee Street, Chittenango, NY 13037 | 2018-11-29 |
| DARLENE'S KITCHEN | Darlene Browell | 302 Genesee Street, Chittenango, NY 13037 | 2018-03-06 |
| BURGER KING CHITTENANGO | Tri-king Ventures LLC | 520 Genesee Street, Chittenango, NY 13037 | 2018-04-20 |
| PIZZA HUT CHITTENANGO | Gc Pizza Hut, LLC | 500 Genesee Street, Chittenango, NY 13037 | 2018-03-06 |
| SUBWAY CHITTENANGO | Chitty Bang Bang Eatery LLC | 505 Genesee Street, Chittenango, NY 13037 | 2018-02-26 |
| LIN'S CHINA KING | Lins China King, LLC | 524 Genesee Street, Chittenango, NY 13037 | 2017-12-20 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).