TGI Fridays
Srac Casual Dining, LLC


Address: 3649 Erie Boulevard East, Dewitt, NY 13214

TGI Fridays (Health Operation# 674140) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 2, 2015.

Business Overview

NYS Health Operation ID 674140
Operation Name TGI Fridays
Food Service Description Food Service Establishment - Restaurant
Facility Address 3649 Erie Boulevard East
Dewitt
NY 13214
Municipality DEWITT
County ONONDAGA
Permitted Corporation Name SRAC Casual Dining, LLC
Permit Expiration Date 01/31/2016
Local Health Department Onondaga County
NYSDOH Gazetteer 335300

Inspection Results

Date: 2016-04-14 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Establishment is no longer operating recommend delete file.
Date: 2015-11-02 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Comments: Reinspectoion notes the majority of the violations noted on October 12, 2015 have been corrected. Recommend abatement.
Date: 2015-10-12 Type: Inspection Violations: 0 critical, 10 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Date: 2014-12-19 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-12-01 Type: Inspection Violations: 4 critical, 5 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-02-19 Type: Inspection Violations: 1 critical, 9 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 14A: Insects, rodents present
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-02-06 Type: Inspection Violations: 1 critical, 5 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2012-02-28 Type: Inspection Violations: 2 critical, 6 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8B: In use food dispensing utensils improperly stored
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2011-02-17 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-03-10 Type: Inspection Violations: 0 critical, 10 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8C: Improper use and storage of clean, sanitized equipment and utensils

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
TGI FRIDAYS Gc Fridays Ny, LLC. 1 Southside Drive, Clifton Park, NY 12065 2018-10-01
TGI FRIDAYS Gc Fridays Ny LLC 2445 Vestal Parkway East, Vestal, NY 13850 2018-05-29
TGI FRIDAYS Briad Restaurant Group LLC 853 Kimball Avenue, Yonkers, NY 10704 2018-05-01
TGI FRIDAYS 432 Greece Ridge Center Drive, Rochester, NY 14626 2019-01-11
TGI FRIDAYS Gc Fridays Ny, LLC 2594 South Road, Poughkeepsie, NY 12601 2018-12-14
TGI FRIDAYS 125 White Spruce Boulevard, Rochester, NY 14623 2018-09-27
TGI Fridays Gc Fridays Ny, LLC 306 Hiawatha Boulevard West, Syracuse, NY 13204 2018-09-26

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
TGI Friday's Srac Casual Dining, LLC 306 Hiawatha Boulevard West, Syracuse, NY 13204 2015-10-28
OOB - T.G.I. FRIDAYS (under SRAC) Srac Casual Dining, LLC 830 County Route 64, Elmira, NY 14903 2015-01-16

NYS Corporation Registration

Department of State (DOS) ID 3660122
Entity Name SRAC CASUAL DINING, LLC
Initial DOS Filing Date 2008-04-18
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Name C/O CT CORPORATION SYSTEM
DOS Process Address 111 Eighth Ave
New York
NEW YORK 10011

Office Location

Street Address 3649 Erie Boulevard East
City Dewitt
State NY
Zip 13214

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Syracuse's Original Carmelcorn Richard Bisnett 3649 Erie Boulevard East, Dewitt, NY 13214 2016-01-08
Dunkin Donuts Cny Foodservice - Shoppingtown Mall, LLC 3649 Erie Boulevard East, Dewitt, NY 13214 2015-07-27

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).