Scotch N Sirloin (Health Operation# 293697) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 8, 2018.
| NYS Health Operation ID | 293697 |
| Operation Name | Scotch N Sirloin |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3687 Erie Boulevard East Dewitt NY 13214 |
| Municipality | DEWITT |
| County | ONONDAGA |
| Permitted Corporation Name | Dartom, L.L.C. |
| Permitted Operator Name | Thomas Tiffany, Jr. |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 335300 |
| Date: 2018-11-08 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used |
||
| Date: 2017-11-13 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8G: Raw foods not properly washing prior to serving Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2016-11-03 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: TTI HM |
||
| Date: 2015-10-20 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
||
| Date: 2014-10-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-01-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-01 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-09-24 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-09-13 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Department of State (DOS) ID | 1884833 |
| Entity Name | DARTOM, L.L.C. |
| Initial DOS Filing Date | 1995-01-13 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | SCOTCH 'N SIRLOIN |
| DOS Process Address |
3687 Erie Blvd East Dewitt NEW YORK 13214 |
| Street Address | 3687 Erie Boulevard East |
| City | Dewitt |
| State | NY |
| Zip | 13214 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Chili's Grill & Bar | Pepper Dining, Inc. | 3691 Erie Boulevard East, Dewitt, NY 13214 | 2018-11-28 |
| Regal Shoppingtown Cinema 10 | Hoyts Cinemas Corporation | 3649 Erie Boulevard East, Dewitt, NY 13214 | 2018-07-13 |
| Dewitt Community Church | Jill Reid | 3600 Erie Boulevard East, Dewitt, NY 13214 | 2018-02-12 |
| Syracuse's Original Carmelcorn | Richard Bisnett | 3649 Erie Boulevard East, Dewitt, NY 13214 | 2016-01-08 |
| TGI Fridays | Srac Casual Dining, LLC | 3649 Erie Boulevard East, Dewitt, NY 13214 | 2015-11-02 |
| Dunkin Donuts | Cny Foodservice - Shoppingtown Mall, LLC | 3649 Erie Boulevard East, Dewitt, NY 13214 | 2015-07-27 |
| Auntie Ann's Pretzels | Family of 12, Inc. | 3649 Erie Boulevard East, Dewitt, NY 13214 | 2015-08-10 |
| Doc's Pizzeria & Fish Fry East | Stm Pizza, Inc. | 3649 Erie Boulevard East #d204, Dewitt, NY 13214 | 2015-03-04 |
| Yogen Fruz Shoppingtown Mall | Family of 12, Inc. | 3649 Erie Boulevard East, Syracuse, NY 13214 | 2015-03-03 |
| Arby's Roast Beef Restaurant | Home Cafe, Inc. | 3649 East Erie Boulevard, Dewitt, NY 13214 | 2014-09-25 |
Please comment or provide details below to improve the information on Scotch N Sirloin.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).