TGI FRIDAYS
Gc Fridays Ny, LLC.


Address: 1 Southside Drive, Clifton Park, NY 12065

TGI FRIDAYS (Health Operation# 912279) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 1, 2018.

Business Overview

NYS Health Operation ID 912279
Operation Name TGI FRIDAYS
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1 Southside Drive
Clifton Park
NY 12065
Municipality CLIFTON PARK
County SARATOGA
Permitted Corporation Name GC FRIDAYS NY, LLC.
Permitted Operator Name MANUEL KADRE
Permit Expiration Date 09/30/2019
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 455200

Inspection Results

Date: 2019-01-24 Type: Inspection Violations: 0 critical, 6 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Date: 2018-10-01 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Comments: All violations must be corrected and are subject to enforcement action.
Date: 2017-11-15 Type: Inspection Violations: 2 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Complaint: Discussed complaint with manager. Education provided on illness reporting, proper hand washing and glove use, and ill food worker policies.
Date: 2017-05-17 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Bartenders should not be bare handing fruit garnishes for drinks intended for public consumption. All violations must be corrected and are subject to enforcement action.
Date: 2016-10-11 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Comments: All violations must be corrected and are subject to enforcement.
Date: 2015-12-30 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
TGI FRIDAYS Gc Fridays Ny LLC 2445 Vestal Parkway East, Vestal, NY 13850 2018-05-29
TGI FRIDAYS Briad Restaurant Group LLC 853 Kimball Avenue, Yonkers, NY 10704 2018-05-01
TGI Fridays Srac Casual Dining, LLC 3649 Erie Boulevard East, Dewitt, NY 13214 2015-11-02
TGI FRIDAYS 432 Greece Ridge Center Drive, Rochester, NY 14626 2019-01-11
TGI FRIDAYS Gc Fridays Ny, LLC 2594 South Road, Poughkeepsie, NY 12601 2018-12-14
TGI FRIDAYS 125 White Spruce Boulevard, Rochester, NY 14623 2018-09-27
TGI Fridays Gc Fridays Ny, LLC 306 Hiawatha Boulevard West, Syracuse, NY 13204 2018-09-26

Office Location

Street Address 1 SOUTHSIDE DRIVE
City CLIFTON PARK
State NY
Zip 12065

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
TGI FRIDAYS #86 Tgi Friday's, Inc. 1 Southside Drive, Clifton Park, NY 12065 2015-04-08
TGI FRIDAYS #0086 Carlson Restaurants Worldwide 1 Southside Drive, Clifton Park, NY 12065 2012-12-11

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).