GARCIA'S MEXICAN RESTAURANT (Health Operation# 469603) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 27, 2007.
NYS Health Operation ID | 469603 |
Operation Name | GARCIA'S MEXICAN RESTAURANT/Inactive |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
58 Ferris Street Corning NY 14830 |
Municipality | CORNING |
County | STEUBEN |
Permitted DBA | GARCIA'S MEXICAN RESTAURANT |
Permitted Corporation Name | GARCIA'S MEXICAN RESTAURANT |
Permitted Operator Name | RAMON GARCIA |
Local Health Department | Hornell District Office |
NYSDOH Gazetteer | 500100 |
Date: 2007-08-27 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2007-07-17 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2007-04-19 | Type: Re-Inspection |
Violations:
2 critical,
0 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
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Date: 2007-03-01 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2006-02-02 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
GARCIA'S MEXICAN RESTAURANT | Ramon Garcia | 315 Hamilton Street, Geneva, NY 14456 | 2013-03-26 |
GARCIA'S MEXICAN RESTAURANT | Teodoro Lozano | 344 Elmira Road, Ithaca, NY 14850 | 2012-10-04 |
Garcia's Mexican Restaurant | Ramon Garcia | 8201 Oswego Road, Liverpool, NY 13090 | 2008-01-24 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Garcia's Mexican Restaurant | Ramon Garcia | 137-139 Main Street, Cortland, NY 13045 | 2018-07-24 |
Street Address | 58 FERRIS STREET |
City | CORNING |
State | NY |
Zip | 14830 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).