LARCHMONT DINER (Health Operation# 442963) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 25, 2011.
| NYS Health Operation ID | 442963 |
| Operation Name | LARCHMONT DINER/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
2399 Boston Post Road Larchmont NY 10538 |
| Municipality | MAMARONECK |
| County | WESTCHESTER |
| Permitted DBA | LARCHMONT DINER |
| Permitted Corporation Name | 2399 POST RD. REST. CORP. |
| Permitted Operator Name | 2399 POST RD. REST. CORP. |
| Permit Expiration Date | 05/31/2011 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 592900 |
| Date: 2011-05-25 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-27 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-11-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-10-28 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-06-04 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-05-17 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-11-10 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-03-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-03-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-09-25 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2008-09-22 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14C: Pesticide application not supervised by a certified applicator Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12A: Hot, cold running water not provided, pressure inadequate Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2008-03-14 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2008-02-29 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-11-19 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-11-05 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-04-16 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-03-21 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-03-07 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 2399 BOSTON POST ROAD |
| City | LARCHMONT |
| State | NY |
| Zip | 10538 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BLD DINER | Bld Diner Corp. | 2399 Boston Post Road, Larchmont, NY 10538 | 2018-03-22 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SHERWOODS | Sherwood Operating Corp. | 2136 Boston Post Road, Larchmont, NY 10538 | 2018-11-30 |
| VILLAGE SQUARE BAGELS | Village Square Bagels, Inc. | 1262 Boston Post Road, Larchmont, NY 10538 | 2018-11-20 |
| INTERNATIONAL HOUSE OF PANCAKES | International Hse of Pancks · Larchmont Pancake House, Inc. | 1375 Boston Post Road, Larchmont, NY 10538 | 2018-11-14 |
| BRADLEY'S DESSERTS & CATERING | Catering and Desserts By Bradley, Inc. | 2 Chatsworth Avenue, Larchmont, NY 10538 | 2018-10-29 |
| LARCHMONT YACHT CLUB - MAIN DINING | Larchmont Yacht Club | 1 Woodbine Avenue, Larchmont, NY 10538 | 2018-08-30 |
| LARCHMONT YACHT CLUB - SNACK BAR | International Snack Bar Company, Inc | 1 Woodbine Avenue, Larchmont, NY 10538 | 2018-08-30 |
| LARCHMONT YACHT CLUB - SNACK BAR - COMMISSARY | 1 Woodbine Avenue, Larchmont, NY 10538 | 2018-08-30 | |
| LARCHMONT SHORE CLUB - SPORTS BAR | Larchmont Shore Clb-grill · Larchmont Shore Club Corporation | 1 Oak Bluff Avenue, Larchmont, NY 10538 | 2018-08-22 |
| TEQUILA SUNRISE OF WESTCHESTER | Tequila Sunrise of Westch · Tequila Sunrise of Westchester Inc. | 145 Larchmont Avenue, Larchmont, NY 10538 | 2018-08-07 |
| BONNIE BRIAR COUNTRY CLUB - GLASS BAR | The Bonnie Briar Country Club, Inc. | 808 Weaver Street, Larchmont, NY 10538 | 2018-08-06 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).