LITTLE TOKYO (Health Operation# 431434) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 17, 2012.
NYS Health Operation ID | 431434 |
Operation Name | LITTLE TOKYO/Inactive |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
2001 South Road Poughkeepsie NY 12601 |
Municipality | POUGHKEEPSIE |
County | DUTCHESS |
Permitted Corporation Name | LITTLE TOYKO POUGHKEEPSIE INC |
Permitted Operator Name | DUAN TAN |
Permit Expiration Date | 08/31/2012 |
Local Health Department | Dutchess County |
NYSDOH Gazetteer | 136300 |
Date: 2012-04-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-04-10 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Approx 2lbs of cooked chicken stored on grill is between 110-120F. Staff states that chicken is out for lunch orders. Chicken reheated >165F and held >140F. Explained to staff that hot holding temps for PHF must be >=140F |
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Date: 2011-11-15 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 8B: In use food dispensing utensils improperly stored |
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Date: 2011-07-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2011-04-13 | Type: Re-Inspection |
Violations:
3 critical,
2 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 3b food worker oberved sneezing in hand going back to food prep without proper handwashing 5b 3 gallon portion of rice on counter 130 rice not being mixed to inhance cooling product portioned nd put in walkinn cooler 5b 3 gallon portion of yellow rice in walkinn cooler 120 double stacked portioned and put into walkinn cooler |
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Date: 2011-03-23 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used Comments: yellow rice on counter 55 2 gallon portion cut 1half and refigerated |
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Date: 2010-11-17 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Rice improperly cooled -3 gallon container at 130 degrees - portioned to smaller containers and refrigerated. |
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Date: 2010-04-16 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2009-11-18 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2009-03-12 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate |
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Date: 2008-12-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2008-10-02 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2008-05-12 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-12-12 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-09-10 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-04-06 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-12-12 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-08-24 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LITTLE TOKYO | Dae Ok Chi | 113 East State Street, Ithaca, NY 14850 | 2007-11-14 |
Street Address | 2001 SOUTH ROAD |
City | POUGHKEEPSIE |
State | NY |
Zip | 12601 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
GLORIA JEAN'S COFFEES | Poughkeepsie Coffees, LLC | 2001 South Road, Poughkeepsie, NY 12601 | 2018-11-08 |
MELTING POT | Parlog Inc | 2001 South Road, Poughkeepsie, NY 12601 | 2015-12-09 |
SCOTCH BONNET | Scotch Bonnet, LLC | 2001 South Road, Poughkeepsie, NY 12601 | 2019-02-14 |
LITTLE TOKYO | Little Tokyo Lin Inc. | 2001 South Road, Poughkeepsie, NY 12601 | 2018-11-19 |
SICILIAN DELIGHT | Sicilian Delight Poughkeepsie, Inc. | 2001 South Road, Poughkeepsie, NY 12601 | 2018-11-09 |
ARCTIC SMASH | Arctic Smash, LLC | 2001 South Road, Poughkeepsie, NY 12601 | 2018-11-08 |
WENDY'S | Wendpar LLC | 2001 South Road, Poughkeepsie, NY 12603 | 2018-02-22 |
WETZEL'S PRETZELS - GALLERIA MALL | Maverick's Poughkeepsie, Inc. | 2001 South Road, Poughkeepsie, NY 12601 | 2018-01-10 |
WHAT A WAFFLE | What A Waffle Inc. | 2001 South Road, Poughkeepsie, NY 12601 | 2016-10-24 |
BENNY & CAESAR'S ICE CREAM | Benny & Cesar's Ice Cream LLC | 2001 South Road, Poughkeepsie, NY 12603 | 2015-02-13 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BONSAI II JAPANESE & THAI RESTAURANT | Bonsai Japanese Restaurant II, Inc | 1955 South Road, Poughkeepsie, NY 12601 | 2018-12-12 |
KING CHEF | Jing Ying Yang | 697 Main Street, Poughkeepsie, NY 12601 | 2018-12-11 |
GOLDEN KRUST BAKERY & GRILL | Reynolds Enterprises LLC | 700 Main Street, Poughkeepsie, NY 12601 | 2018-12-11 |
A TOUCH OF NAPLES | M&h Pizza Corp | 417 Violet Avenue, Poughkeepsie, NY 12601 | 2018-12-11 |
APPLEBEE'S NEIGHBORHOOD GRILL #33 | Tlc Central LLC #33 | 3450 North Road, Poughkeepsie, NY 12601 | 2018-12-10 |
OAKWOOD FRIENDS SCHOOL | Brock & Company Inc | 22 Spackenkill Road, Poughkeepsie, NY 12601 | 2018-12-07 |
DC INDOOR GOLF | Dc Indoor Golf, LLC | 10 Crannell Street, Poughkeepsie, NY 12601 | 2018-12-06 |
SALVATION ARMY | Salvation Army, A New York Corp. | 19 Pershing Avenue, Poughkeepsie, NY 12601 | 2018-12-06 |
AMICI'S | Brothers Duo Enterprises | 35 Main Street, Poughkeepsie, NY 12601 | 2018-12-06 |
LUNCH BOX | Brian Riddell | 29 No Hamilton Street, Poughkeepsie, NY 12601 | 2018-12-06 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).