FALLSBURG BAGELS & BAKERY (Health Operation# 421818) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 31, 2018.
| NYS Health Operation ID | 421818 |
| Operation Name | FALLSBURG BAGELS & BAKERY |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
5692 State Route 42 Fallsburg NY 12733 |
| Municipality | FALLSBURG |
| County | SULLIVAN |
| Permitted Corporation Name | Fallsburg Bagels & Bakery |
| Permitted Operator Name | Yochonon Klitnick |
| Permit Expiration Date | 09/30/2018 |
| Local Health Department | Monticello District Office |
| NYSDOH Gazetteer | 525400 |
| Date: 2018-07-31 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: The chemicals were stored away from the food items. Everything was located on shelves 6 inches above the ground. Tomatoes temped at 40 degrees. |
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| Date: 2017-07-25 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9C: Hair is improperly restrained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2016-09-08 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Open-top food prep cooler: tuna salad 38F - ok. Facility will be open until October 23, 2016. Product thermometer available. Ansul system tagged June 2016. |
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| Date: 2015-08-13 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 9D: Dressing rooms dirty, not provided, improperly located Item 9A: Inadequate personal cleanliness Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Ceiling over bagel oven repaired since pre-op. walk-in freezer jacked up so as to avoid having door scrape against ground. |
||
| Date: 2013-08-13 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2012-07-17 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9D: Dressing rooms dirty, not provided, improperly located |
||
| Date: 2011-07-26 | Type: Inspection |
Violations:
1 critical,
25 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
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| Street Address | 5692 State Route 42 |
| City | Fallsburg |
| State | NY |
| Zip | 12733 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BENJAMIN COSOR ELEM. SCHOOL | Fallsburg Central School District | 15 Old Falls Road, Fallsburg, NY 12733 | 2018-11-30 |
| FALLSBURG JR./SR. HIGH SCHOOL- Food | Fallsburg Central School | 115 Brickman Road, Fallsburg, NY 12733 | 2018-11-09 |
| SPRINKLES PIZZA & ICE CREAM | Sprinkles Kosher Pizza & Ice Cream | 5672 42 Route, Fallsburg, NY 12733 | 2018-08-30 |
| Nveh Shalom - Food Service | 389 Riverside Drive, Fallsburg, NY 12733 | 2018-08-14 | |
| Yeshiva & Mesivta Wiznitz-Food Service | 1 Katz Road, Fallsburg, NY 12733 | 2018-08-07 | |
| DYNAMIC YOUTH COMMUNITY INC. - FOOD | Dynamic Youth Community Inc. | 5803 State Route 42, Fallsburg, NY 12733 | 2019-01-17 |
| SULLIVAN CORRECTIONAL FACILITY | Nys Correctional Services | 325 Riverside Drive, Fallsburg, NY 12733 | 2018-11-14 |
| Camp Meor Hatorah - Food | 5556 State Route 42, Fallsburg, NY 12733 | 2018-08-17 | |
| Camp Nageela Food Service | 5755 State Route 42, Fallsburg, NY 12733 | 2018-08-02 | |
| Camp Bnei Shimon Yisroel - Food Service | 5555 State Route 42, Fallsburg, NY 12733 | 2018-07-02 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).