Yeshiva & Mesivta Wiznitz-Food Service (Health Operation# 345717) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 7, 2018.
NYS Health Operation ID | 345717 |
Operation Name | Yeshiva & Mesivta Wiznitz-Food Service |
Food Service Description | SED Summer Feeding Prog. - SED Self Preparation Feeding Site |
Facility Address |
1 Katz Road Fallsburg NY 12733 |
Municipality | FALLSBURG |
County | SULLIVAN |
Permit Expiration Date | 08/26/2018 |
Local Health Department | Monticello District Office |
NYSDOH Gazetteer | 525400 |
Date: 2018-08-07 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2017-07-19 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8F: Improper thawing procedures used Item 14A: Insects, rodents present |
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Date: 2016-07-14 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8B: In use food dispensing utensils improperly stored |
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Date: 2015-07-13 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Cold hold - pizza sauce 40F in walk-in cooler. No hot holding at time of inspection - arrived during prep for lunch. |
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Date: 2014-07-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 14A: Insects, rodents present Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2013-07-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present |
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Date: 2012-07-19 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2011-07-21 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9A: Inadequate personal cleanliness |
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Date: 2010-07-13 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2009-08-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2008-07-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-08-02 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-08-10 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Street Address | 1 Katz ROAD |
City | Fallsburg |
State | NY |
Zip | 12733 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BENJAMIN COSOR ELEM. SCHOOL | Fallsburg Central School District | 15 Old Falls Road, Fallsburg, NY 12733 | 2018-11-30 |
Benjamin Cosor E.S.-summer food service | 15 Old Falls Road, Fallsburg, NY 12733 | 2009-10-08 | |
BENJAMIN COSOR ELEM. SCHOOL-old | 15 Old Falls Road, Fallsburg, NY 12733 | 2007-09-21 | |
Nveh Shalom - Food Service | 389 Riverside Drive, Fallsburg, NY 12733 | 2018-08-14 | |
SPRINKLES PIZZA & ICE CREAM | Sprinkles Kosher Pizza & Ice Cream | 5672 42 Route, Fallsburg, NY 12733 | 2018-08-30 |
Camp Morris Boys & Girls Day Camp - Food | East Pond Road @ County Route 53, Woodridge, NY 12789 | 2018-08-13 | |
Camp Morris - Residential - Food Service | East Pond Road @ County Route 53, Woodridge, NY 12789 | 2018-08-13 | |
ELBAUM'S PIZZERIA | Elbaum's Pizzeria, LLC | 5672 42 Route, Fallsburg, NY 12733 | 2007-08-07 |
FALLSBURG JR./SR. HIGH SCHOOL- Food | Fallsburg Central School | 115 Brickman Road, Fallsburg, NY 12733 | 2018-11-09 |
FALLSBURG JR./SR. HIGH SCHOOL-old | 115 Brickman Road, Fallsburg, NY 12733 | 2007-04-23 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).