BURGER KING - WILTON - # 467 (Health Operation# 332042) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 22, 2018.
| NYS Health Operation ID | 332042 |
| Operation Name | BURGER KING - WILTON - # 467 |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3004 State Route 50 Route Wilton NY 12866 |
| Municipality | WILTON |
| County | SARATOGA |
| Permitted DBA | Burger King #467 - Wilton |
| Permitted Corporation Name | CARROLS LLC |
| Permitted Operator Name | PAUL FLANDERS |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 456900 |
| Date: 2018-02-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All violations must be corrected and are subject to enforcement action. |
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| Date: 2017-02-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Comments: Violations to be corrected as soon as possible. Contact this office via email or telephone with any questions. Discussed bare hand contact prevention with ready to eat foods, and ill food worker policy with operators. |
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| Date: 2016-03-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 8B: In use food dispensing utensils improperly stored Comments: All hot and cold hold food temperatures measured with a metal stem probe thermometer are acceptable. Proper timing is followed for the TCS foods on the TPHC Waiver Approvals. Please correct citations as timely as possible, thank you. |
||
| Date: 2016-01-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Email inspector by 2/5/16 with a list of corrective actions for each violation. |
||
| Date: 2015-04-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8B: In use food dispensing utensils improperly stored Comments: There is no choking poster available in the dining area. One was provided by the inspector. The Public Health Law CPR equipment is not available. A brochure explaining this was provided. Cooking temperature logs and refrigeration logs being kept were reviewed. All food temperatures measured with a thermocouple thermometer were acceptable. Please respond with corrections to the email on this inspection report by 5/15/2015. |
||
| Date: 2014-01-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations noted at time of inspection. | ||
| Date: 2013-02-01 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Must correct all violations by February 15, 2013. Must email Corey DiLorenzo addressing corrective actions taken to all cited violations no later than 2/15/13. |
||
| Date: 2012-02-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-03-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2010-05-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-01-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2008-02-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-01-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2006-01-11 | Type: Inspection |
Violations:
critical,
noncritical |
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|---|---|---|---|
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| BURGER KING #522 FSE | Carrols LLC | 937 Fairmount Avenue, Jamestown, NY 14701 | 2018-11-08 |
| Burger King #526 | Carrols LLC | 4228 Route 417, Wellsville, NY 14895 | 2018-09-25 |
| Burger King #301 | Carrols LLC | 10 North Plank Road, Newburgh, NY 12550 | 2018-09-24 |
| Burger King #313 | Carrols LLC | 376 Windsor Highway, Vails Gate, NY 12584 | 2018-09-23 |
| BURGER KING-GLENS FALLS-# 468 | Burger King #468 · Carrols LLC | 1 Warren Street, Glens Falls, NY 12801 | 2018-09-20 |
| BURGER KING RESTAURANT #269 | Carrols LLC | 241 West Bridge Street, Catskill, NY 12414 | 2018-09-06 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 3679294 |
| Entity Name | CARROLS LLC |
| Initial DOS Filing Date | 2008-06-03 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Name | C/O CORPORATION SERVICE COMPANY |
| DOS Process Address |
80 State Street Albany NEW YORK 12207-2543 |
| Street Address | 3004 STATE ROUTE 50 ROUTE |
| City | WILTON |
| State | NY |
| Zip | 12866 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MCDONALD'S- ROUTE 50/WILTON | Gialil Foods of Saratoga County, Inc. | 3003 Route 50, Wilton, NY 12866 | 2018-04-24 |
| RED ROBIN BURGERS AND BREWS | Red Robin International, Inc. | 3008 Route 50, Saratoga Springs, NY 12866 | 2018-02-12 |
| MCDONALD'S- ROUTE 50/WILTON | Mcdonalds · Dr2 & Company, LLC | 3003 Route 50, Wilton, NY 12866 | 2015-03-03 |
| UNO - CHICAGO GRILL | Jagdamba Iv, Inc. | 3008 Route 50, Saratoga Springs, NY 12866 | 2015-05-26 |
| UNO RESTAURANT | Sanjay Enterprise, Inc. | 3008 Route 50, Saratoga Springs, NY 12866 | 2012-01-09 |
| DENNY'S - SARATOGA SPRGS | Cms Restaurant Partners, LLC. | 468 Louden Boulevard, Saratoga Springs, NY 12866 | 2018-04-24 |
| DENNY'S - SARATOGA SPRGS | Par Family Restaurants Saratoga Springs, LLC. | 468 Louden Boulevard, Saratoga Springs, NY 12866 | 2009-01-08 |
| GAVIN PARK | Town of Wilton | 10 Lewis Drive, Saratoga Springs, NY 12866 | 2018-07-25 |
| SARATOGA COMFORT INN & SUITES- food service | 17 Old Gick Road, Saratoga Springs, NY 12866 | 2018-04-20 | |
| SUBWAY -WILTON | Faden Enterprises Inc. | 6 Lowes Drive, Saratoga Springs, NY 12866 | 2018-04-18 |
Please comment or provide details below to improve the information on BURGER KING - WILTON - # 467.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).