C. RICCARDI ELEMENTARY SCHOOL (Health Operation# 316059) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 14, 2018.
NYS Health Operation ID | 316059 |
Operation Name | C. RICCARDI ELEMENTARY SCHOOL |
Food Service Description | Institutional Food Service - School K-12 Food Service |
Facility Address |
Plenty Street Glasco NY 12432 |
Municipality | SAUGERTIES |
County | ULSTER |
Permitted Corporation Name | SAUGERTIES CENTRAL SCHOOLS |
Permitted Operator Name | SHEILA MELVILLE |
Permit Expiration Date | 08/31/2019 |
Local Health Department | Ulster County |
NYSDOH Gazetteer | 556400 |
Date: 2018-11-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: A grey bus tub is used for a make shift 3 bay sink in conjunction wit the existing 2 bay sink until the new dish machine is installed. Call when it is installed. | ||
Date: 2018-10-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Gloves, and hair restraints OK. Walk in cooler at 35.5 degrees F. Walk in freezer at 7 degrees F. Milk cooler at 34 degrees F. Fruit cup at 44 degrees F. Pizza in hot box at 147 degrees F. Kitchen two-bay sink in use. Disposable trays and utensils in use. Discussed handwashing, ill food worker procedures, and avoidance of bare hand contact with ready to eat foods. Discussed the need for all food contact equipment and utensils to be properly cleaned (wash, rinse, sanitize) after each use. |
||
Date: 2018-05-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Gloves, probe thermometer, pizza menu, salads in cooler@36, walkin cooler@43, wlkin freezer@3, hotbox@167, all steam tables are on. |
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Date: 2017-10-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Proper glove use and hair restraint observed. Probe thermometer, and hand wash sinks OK. French toast sticks re-heated to 187 degrees f. Hash browns re-heated to 194 degrees F. Canadian bacon re-heated to 194 degrees f. Milk Cold holding at 40 degrees F. Temp logs maintained. Pestech pest control in place. Discussed handwashing, avoidance of bare hand contact with ready to eat foods, and ill food worker procedures. Polystyrene not in use at this facility. |
||
Date: 2017-04-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Digital thermometer, gloves, chicken@157, rice@148, gravy@159, Milk@36, mac-n-cheese@148, walkin freezer@4, walkin cooler@35, | ||
Date: 2016-10-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: see insp sheet | ||
Date: 2016-04-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Gloves, probe, Walkin freezer@ 26, patrially frozen over evaporator, Walkin cooler@38, Bean salad @41, Taco meat@147, Shredded cheese@37. Milk @ 41. | ||
Date: 2015-11-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2015-01-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-09-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-03-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-03-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-10-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-01-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2012-11-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2012-01-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-11-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2010-11-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-11-10 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable |
||
Date: 2010-03-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-10-05 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14A: Insects, rodents present |
||
Date: 2009-01-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-11-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-02-28 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-10-25 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-03-08 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-02-14 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2005-10-11 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MT. MARION ELEMENTARY SCHOOL | Saugerties Central Schools | Glasco Turnpike, Mt. Marion, NY 12456 | 2018-10-23 |
SAUGERTIES JR./SR. HIGH SCHOOL | Saugerties Central Schools | Washington Avenue Extension, Saugerties, NY 12477 | 2018-09-20 |
GRANT D. MORSE ELEMENTARY SCHOOL | Saugerties Central Schools | 70 Harry Wells Road, Saugerties, NY 12477 | 2018-09-18 |
CAHILL ELEMENTARY SCHOOL | Saugerties Central Schools | 134 Main Street, Saugerties, NY 12477 | 2018-11-05 |
Street Address | PLENTY STREET |
City | GLASCO |
State | NY |
Zip | 12432 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
DRAGON CITY ZHANG LLC | Xiao Xiu Qiug and Min Zhang | 3 Twin Maples Plaza, Saugerties, NY 12477 | 2018-04-17 |
LOX OF BAGELS | Smd Enterprises, Inc. | 3103 Route 9w, Saugerties, NY 12477 | 2018-09-11 |
SUE'S RESTAURANT | Fred Costello | 3101 Route 9w, Saugerties, NY 12477 | 2018-08-10 |
DUNKIN DONUTS | Saugerties Donuts, LLC | 3112 Route 9w, Saugerties, NY 12477 | 2018-04-17 |
SAUGERTIES BOWLERS CLUB | Twenty Lanes, Ltd | Route 9w, Simmons Plaza, Saugerties, NY 12477 | 2018-12-11 |
HOT ROCKS STEAKHOUSE | William Hughes | 3 Simmons Plaza, Saugerties, NY 12477 | 2018-10-03 |
SUBWAY SANDWICHES | Arya Shaivi, Inc. | 3139 Route 9w, Unit #15, Saugerties, NY 12477 | 2018-06-25 |
BARCLAY HEIGHTS DINER | Nick & Linda, Inc. | 1 Village Drive, Saugerties, NY 12477 | 2018-04-17 |
MING WOK II | Chang Min Yang | 3139 Route 9w, Saugerties, NY 12477 | 2018-03-07 |
HUNGRY BAMBINO'S PIZZA | Hungry Bambino's Pizza, LLC | 11 Simmons Plaza, Saugerties, NY 12477 | 2018-01-10 |
Please comment or provide details below to improve the information on C. RICCARDI ELEMENTARY SCHOOL.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).