Friendly's #846 (Health Operation# 268621) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 21, 2018.
| NYS Health Operation ID | 268621 |
| Operation Name | Friendly's #846 |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
81 Centre Drive Plattsburgh NY 12901 |
| Municipality | PLATTSBURGH |
| County | CLINTON |
| Permitted Corporation Name | Friendly's Restaurants, LLC |
| Permitted Operator Name | Friendly's Restaurants, LLC |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Clinton County |
| NYSDOH Gazetteer | 096100 |
| Date: 2019-01-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2018-02-21 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: All violations must be corrected and are subject to enforcement. |
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| Date: 2017-04-19 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: All violations must be corrected and are subject to enforecment. |
||
| Date: 2016-03-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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| Date: 2015-02-14 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-02-13 | Type: Inspection |
Violations:
3 critical,
4 noncritical |
|
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-11-07 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2013-01-28 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Date: 2012-09-26 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FRIENDLY'S ICE CREAM #7467 (HORSEHEADS) | Friendly's Restaurants, LLC | 2669 Corning Road, Horseheads, NY 14845 | 2018-11-19 |
| FRIENDLY'S ICE CREAM 7477 | Friendly's Restaurants, LLC | 697 Eastview Mall, Victor, NY 14564 | 2018-06-30 |
| FRIENDLY'S ICE CREAM #7468 | Friendly's Restaurants, LLC | 377 Main Street, Oneonta, NY 13820 | 2018-06-11 |
| FRIENDLY'S - FRONT ST | Friendly's Restaurants, LLC | 1148 Front Street, Binghamton, NY 13905 | 2018-02-08 |
| FRIENDLY'S - ENDICOTT | Friendly's Restaurants, LLC | 301 East Main Street, Endicott, NY 13760 | 2018-01-19 |
| FRIENDLY'S ICE CREAM #333 | Friendly's Restaurants, LLC | 9 Troy Road, East Greenbush, NY 12061 | 2018-01-18 |
| FRIENDLY'S - JC | Friendly's Restaurants, LLC | 561 Harry L. Drive, Johnson City, NY 13790 | 2018-01-17 |
| FRIENDLY'S #7432 | Friendly's Restaurants, LLC | 2502 West State Street, Olean, NY 14760 | 2018-01-16 |
| FRIENDLY'S ICE CREAM #7464 (ARNOT MALL) | Friendly's Restaurants, LLC | 3300 Chambers Rd, Suite 5026, Horseheads, NY 14844 | 2015-03-17 |
| Friendly's #7443 | Friendly's Restaurants, LLC | 3275 Erie Boulevard East, Dewitt, NY 13214 | 2019-02-06 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 4203611 |
| Entity Name | FRIENDLY'S RESTAURANTS, LLC |
| Initial DOS Filing Date | 2012-02-16 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Name | C T CORPORATION SYSTEM |
| DOS Process Address |
28 Liberty St. New York NEW YORK 10005 |
| Street Address | 81 Centre DRIVE |
| City | Plattsburgh |
| State | NY |
| Zip | 12901 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Friendly's Soft Ice Cream | Friendly's Restaurants, LLC | 81 Centre Drive, Plattsburgh, NY 12901 | 2012-09-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
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| Butcher Block Steak & Seafood | Norpco Restaurant, Inc. | 15 Booth Drive, Plattsburgh, NY 12901 | 2018-09-12 |
| Plattsburgh Brewing Co. | Christopher's Restaurant, Inc. | 411 State Route 3, Plattsburgh, NY 12901 | 2018-12-06 |
| Perkins Restaurant & Bakery | 411 State Route 3, Plattsburgh, NY 12901 | 2018-12-06 | |
| Anthony's Restaurant & Bistro | Anthony's Restaurant and Bistro, Inc. | 538 Route 3, Plattsburgh, NY 12901 | 2018-11-14 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).