TWIN DONUT
Acevedo LLC


Address: 471 Main Street, New Rochelle, NY 10801

TWIN DONUT (Health Operation# 950971) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 3, 2017.

Business Overview

NYS Health Operation ID 950971
Operation Name TWIN DONUT
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 471 Main Street
New Rochelle
NY 10801
Municipality NEW ROCHELLE
County WESTCHESTER
Permitted Corporation Name ACEVEDO LLC
Permitted Operator Name DILENIA CALCANO
Permit Expiration Date 10/31/2018
Local Health Department Westchester County
NYSDOH Gazetteer 590400

Inspection Results

Date: 2017-04-03 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: AT THIS TIME THE FACILITY WILL BE RAISED TO A HIGH RISK ESTABLISHMENT AND THE ADDITION OF A FROZEN DRINK ENDORSEMENT WILL BE ADDED TO THE PERMIT. THE FACILITY IS COOKING CHICKEN FROM RAW AND HOLDING IT HOT IN A WARMER, FACILITY ALSO COOKING SOUPS AND SELLING THEM COLD
Date: 2017-03-02 Type: Re-Inspection Violations: 0 critical, 14 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: RE-INSPECTION FOR CRITICAL VIOLATION ONLY: CRITICAL VIOLATION HAS BEEN ADDRESSED AND CORRECTED RE-INSPECTION FOR NON CRITICAL VIOLATIONS ON OR ABOUT 1 MONTH AT THIS TIME THE FACILITY WILL BE RAISED TO A HIGH RISK ESTABLISHMENT AND THE ADDITION OF A FROZEN DRINK ENDORSEMENT WILL BE ADDED TO THE PERMIT. THE FACILITY IS COOKING CHICKEN FROM RAW AND HOLDING IT HOT IN A WARMER, FACILITY ALSO COOKING SOUPS AND SELLING THEM COLD
Date: 2017-02-23 Type: Inspection Violations: 1 critical, 14 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
TWIN DONUT North Avenue Twin Donuts LLC 471 Main Street, New Rochelle, NY 10801 2015-06-30

NYS Corporation Registration

Department of State (DOS) ID 5022819
Entity Name ACEVEDO LLC
Initial DOS Filing Date 2016-10-13
Entity Type DOMESTIC LIMITED LIABILITY COMPANY
DOS Process Name ACEVEDO LLC
DOS Process Address 1120 Wyatt St., Apt. 1p
Bronx
NEW YORK 10460

Office Location

Street Address 471 MAIN STREET
City NEW ROCHELLE
State NY
Zip 10801

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Operation Name DBA/Corporation Name Facility Address Last Inspection
THE GALLERIA CAFE & BAR Bjorn Erik Moksness 471 Main Street, New York Mills, NY 13417 2018-05-10
TWIN DONUT North Avenue Twin Donuts LLC 471 Main Street, New Rochelle, NY 10801 2015-06-30
TEXAS CHICKEN & BURGERS 471 Main Food Corporation 471 Main Street, New Rochelle, NY 10801 2018-10-26
TWIN DONUT FROZEN DESSERTS 471 Main Street, New Rochelle, NY 10801 2017-02-23

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).