CANTWELL HALL (Health Operation# 947688) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 1, 2018.
| NYS Health Operation ID | 947688 |
| Operation Name | CANTWELL HALL |
| Food Service Description | Food Service Establishment - Restaurant/Catering Operation |
| Facility Address |
7833 New York 30 Paul Smiths NY 12970 |
| Municipality | BRIGHTON |
| County | FRANKLIN |
| Permitted Corporation Name | SODEXO |
| Permitted Operator Name | GRETA HOVLAND |
| Permit Expiration Date | 10/31/2020 |
| Local Health Department | Saranac Lake District Office |
| NYSDOH Gazetteer | 165500 |
| Date: 2018-03-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Temperatures measured: ground goat = 41° F, duck breast = 38° F, prosciutto = 40° F. |
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| Date: 2017-11-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: St. Regis Cafe class is currently operating out of Cantwell Hall - Ganzi kitchen. The permit for this program may need to be transferred. Please see inspection report for St. Regis Cafe. |
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| Date: 2017-03-27 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: DOH will try to come back this semester to inspect food service/prep at The Palms/Ganzi kitchen. Food prep is performed at 11:00 am every Thursday and every other Friday during this semester. All food temperatures were acceptable. Digital thermometers are present in each lab. Students carry their own thermometers as well. Cooling of foods, Reduced Oxygen Packaging and cold holding of smoked fish (38 degrees F or below) was discussed. |
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| Date: 2016-12-14 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2016-10-25 | Type: Inspection |
Violations:
4 critical,
17 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| STUDENT UNION BUILDING | Sodexo | 1 Hawk Drive, Suny New Paltz, New Paltz, NY 12561 | 2018-10-03 |
| SODEXO OPERATIONS LLC | Aramark Inc. · Sodexo | 1 River Road, Schenectady, NY 12345 | 2018-10-03 |
| PEETS COFFEE @ SUNY NEW PALTZ | Sodexo | 1 Hawk Drive, Suny New Paltz, New Paltz, NY 12561 | 2018-09-04 |
| STARBUCKS @ SUNY NEW PALTZ | Sodexo | 1 Hawk Drive, Suny New Paltz, New Paltz, NY 12561 | 2018-08-07 |
| HASBROUCK DINING HALL | Sodexo | 1 Hawk Drive, Suny New Paltz, New Paltz, NY 12561 | 2018-05-01 |
| COLLEGE TERRACE RESTAURANT | Sodexo | 1 Hawk Drive, Suny New Paltz, New Paltz, NY 12561 | 2018-03-14 |
| RUSSELL SAGE-BUCHMAN PAVILLION | Sodexo | 65 First Street, Troy, NY 12180 | 2018-01-31 |
| RUSSELL SAGE DINING HALL | Sodexo | 65 First Street, Troy, NY 12180 | 2018-01-31 |
| HAWK STREET STATION | Sodexo | 1 Hawk Drive, Suny New Paltz, New Paltz, NY 12561 | 2015-10-15 |
| JACOBSON FACULTY TOWER | Sodexo | 1 Hawk Drive, Suny New Paltz, New Paltz, NY 12561 | 2015-01-23 |
| Find all services with the same name | |||
| Street Address | 7833 NEW YORK 30 |
| City | PAUL SMITHS |
| State | NY |
| Zip | 12970 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LAKESIDE DINING HALL | Sodexo | 7833 New York 30, Paul Smiths, NY 12970 | 2018-11-06 |
| HUTCHINS CAFE (LIBRARY) | Sodexo | 7833 New York 30, Paul Smiths, NY 12970 | 2018-03-01 |
| PAUL SMITH'S COLLEGE BAKING LAB 103 | Paul Smiths College | 7833 New York 30, Paul Smiths, NY 12970 | 2016-10-25 |
| PALMS RESTAURANT AND PSC CULINARY LAB #10 | Paul Smith's College | 7833 New York 30, Paul Smiths, NY 12970 | 2016-10-25 |
| PAUL SMITH'S COLLEGE RETAIL BAKERY #104 | Paul Smiths College | 7833 New York 30, Paul Smiths, NY 12970 | 2016-10-25 |
| PSC Culinary Lab #102 | Alec Abt | 7833 New York 30, Paul Smiths, NY 12970 | 2011-10-26 |
| PSC Culinary Lab #209 | Alec Abt | 7833 New York 30, Paul Smiths, NY 12970 | 2011-10-26 |
| PSC Culinary Lab #210 | Alec Abt | 7833 New York 30, Paul Smiths, NY 12970 | 2011-10-26 |
| PSC Culinary Lab #106 | Alec Abt | 7833 New York 30, Paul Smiths, NY 12970 | 2011-10-26 |
| PSC Culinary Lab #105 | Alec Abt | 7833 New York 30, Paul Smiths, NY 12970 | 2011-10-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ST. REGIS CAFE | Green & White Hospitality, LLC. | 7833 State Route 30, Paul Smiths, NY 12970 | 2018-03-01 |
| LAKESIDE DINING HALL | Sodexo | 7833 New York 30, Paul Smiths, NY 12970 | 2018-11-06 |
| HUTCHINS CAFE (LIBRARY) | Sodexo | 7833 New York 30, Paul Smiths, NY 12970 | 2018-03-01 |
| PAUL SMITHS VISITOR INTERPRETIVE CENTER | Paul Smith"s College | 8023 State Route 30, Paul Smiths, NY 12970 | 2017-09-12 |
| PAUL SMITH'S COLLEGE BAKING LAB 103 | Paul Smiths College | 7833 New York 30, Paul Smiths, NY 12970 | 2016-10-25 |
| PALMS RESTAURANT AND PSC CULINARY LAB #10 | Paul Smith's College | 7833 New York 30, Paul Smiths, NY 12970 | 2016-10-25 |
| PAUL SMITH'S COLLEGE RETAIL BAKERY #104 | Paul Smiths College | 7833 New York 30, Paul Smiths, NY 12970 | 2016-10-25 |
| PSC Culinary Lab #102 | Alec Abt | 7833 New York 30, Paul Smiths, NY 12970 | 2011-10-26 |
| PSC Culinary Lab #209 | Alec Abt | 7833 New York 30, Paul Smiths, NY 12970 | 2011-10-26 |
| PSC Culinary Lab #210 | Alec Abt | 7833 New York 30, Paul Smiths, NY 12970 | 2011-10-26 |
Please comment or provide details below to improve the information on CANTWELL HALL.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).