MORTY'S DELICATESSEN
Pickled and Smoked, Inc.


Address: 296 Main Street, Poughkeepsie, NY 12601

MORTY'S DELICATESSEN (Health Operation# 928925) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 20, 2017.

Business Overview

NYS Health Operation ID 928925
Operation Name MORTY'S DELICATESSEN
Food Service Description Food Service Establishment - Delicatessen
Facility Address 296 Main Street
Poughkeepsie
NY 12601
Municipality POUGHKEEPSIE
County DUTCHESS
Permitted Corporation Name PICKLED AND SMOKED, INC.
Permitted Operator Name CHARLES FELLS
Permit Expiration Date 08/31/2017
Local Health Department Dutchess County
NYSDOH Gazetteer 130200

Inspection Results

Date: 2017-03-20 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: Reach in cooler steak @39F, display cooler cheese @ 44F, hot holding chicken soup @ 159F.
Date: 2016-12-16 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Cooked beef - 161F, staff probe thermometer - 160F. Alto sham was not in use at time of inspection. Items in the basement are still pending.
Date: 2016-12-12 Type: Inspection Violations: 2 critical, 4 noncritical
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140oF.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Prep cooler – cooked chicken 44F, Display case – hummus 44F, Sweet potato pancake 39F, Steam table Corn Beef 157F, Sweet pea soup 168, Prep – cooler - kielbasa 42F.
Date: 2016-09-01 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Office Location

Street Address 296 MAIN STREET
City POUGHKEEPSIE
State NY
Zip 12601

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).