PEACE NATION CAFE (Health Operation# 922573) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 15, 2018.
NYS Health Operation ID | 922573 |
Operation Name | PEACE NATION CAFE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
636 Broadway Kingston NY 12401 |
Municipality | KINGSTON |
County | ULSTER |
Permitted Corporation Name | PEACE NATION INC. |
Permitted Operator Name | NOE DEL CID |
Permit Expiration Date | 02/28/2019 |
Local Health Department | Ulster County |
NYSDOH Gazetteer | 550100 |
Date: 2018-02-15 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Gloves, probes, walkin cooler@41, chest freezer@22,16, 2 door cooler@39. |
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Date: 2018-01-18 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Comments: All cold holding below 45 f, reach in 39f, bain marie 39 f, cole slwa 45 f. drink cooler 37 f. All hot holding above 140f, rice 142 f, beans 141 f, tomatoe sauce 150 f.Reviewed and discussed proper handwashing and glove/ barrier use, left pamphlet.Observed proper handwashing and glove use, hair restraints used.Reviewed and discussed proper cooling and reheating, left flow chart and pamphlet.Provided new handwash atickers, self inspection checklist and new choking poster. |
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Date: 2018-01-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: facility closed | ||
Date: 2017-01-31 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All cold holding below 45 f, walk in 36f,bain marie42 f, reach in 32 f. Freezer 5 f. Drink cooler 34 f .All hot holding above 140 f, tomatoe sauce 141 f, beans 146 f . rice 144 f. Reviewed and discussed proper cooling and reheating. Observed proper cooling shallow metal pan less than 4 " placed in walk in uncovered. Reviewed and discussed proper handwashing and glove use, left pamphlet. Observed proper glove/barrier use .Hair restraints in use Handwashing stations ok.Discussed sick foodworker policy, the practice is sick workers stay home.Left self inspection checklist. |
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Date: 2017-01-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: All cold holding below 45 f, walk in 34 f,bain marie42 f, reach in 42 f. Freezer 1 f. All hot holding above 140 f, tomatoe sauce 156 f, beans 141 f refried beans155 f. Rice heated to order. Reviewed and discussed proper cooling and reheating. Observed proper cooling shallow metal pan less than 4 " placed in walk in uncovered. Reviewed and discussed proper handwashing and glove use, observed proper glove use. Observed proper glove/barrier use .Hair restraints in use Handwashing stations ok.Discussed sick foodworker policy, the practice is sick workers stay home. |
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Date: 2016-10-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: All cold holding below 45 f, walk in 32 f,bain marie41 f, reach in 37 f. Freezer 1 f. All hot holding above 140 f, tomatoe sauce 160 f, beans 149 f. Rice heated to order. Reviewed and discussed proper cooling and reheating. Reviewed and discussed proper handwashing and glove use, observed proper glove use. Handwashing stations ok. |
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Date: 2016-10-04 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Department of State (DOS) ID | 4395657 |
Entity Name | PEACE NATION INC. |
Initial DOS Filing Date | 2013-04-29 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | C/O UNITED STATES CORPORATION AGENTS, INC. |
DOS Process Address |
7014 13th Avenue, Suite 202 Brooklyn NEW YORK 11228 |
Street Address | 636 BROADWAY |
City | KINGSTON |
State | NY |
Zip | 12401 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SOPHIA'S KITCHEN | James Michael | 636 Broadway, Kingston, NY 12401 | 2015-01-13 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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CHINA NO. 1 CHINESE RESTAURANT | Ai Ping Chen | 598 Broadway, Kingston, NY 12401 | 2018-10-18 |
TUBBY'S | Cory Plump | 586 Broadway, Kingston, NY 12401 | 2018-10-17 |
PAKT | Niels Nielsen | 608 Broadway, Kingston, NY 12401 | 2018-09-10 |
KENNEDY FRIED CHICKEN | Kennedy Fried Chicken of Ulster County, Inc. | 592 Broadway, Kingston, NY 12401 | 2018-08-23 |
THE SALVATION ARMY | Rebeca Torres | 35 Cedar Street, Kingston, NY 12401 | 2018-08-02 |
ULSTER PERFORMING ARTS CENTER | Upac, LLC | 601 Broadway, Kingston, NY 12401 | 2018-06-28 |
DEISING'S BAKERY MIDTOWN | Eric & Norman Deising | 584 Broadway, Kingston, NY 12401 | 2018-02-15 |
PUPUSERIA RESTAURANT | Pupuseria Rest. Mi Ranchito Corp. | 614 Broadway, Kingston, NY 12401 | 2018-01-25 |
YASUDA | J & J Yasuda, Inc. | 579 Broadway, Suite B, Kingston, NY 12401 | 2018-01-23 |
HONG FU LUCKY CHINESE RESTAURANT | Hong Fu Lucky Chinese Restaurant, Inc. | 694 Broadway, Kingston, NY 12401 | 2018-01-23 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).