GREAT WALL CHINESE RESTAURANT
Hao Lin


Address: 510 West Union Street, Newark, NY 14513

GREAT WALL CHINESE RESTAURANT (Health Operation# 912142) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 23, 2018.

Business Overview

NYS Health Operation ID 912142
Operation Name GREAT WALL CHINESE RESTAURANT
Food Service Description Food Service Establishment - Restaurant
Facility Address 510 West Union Street
Newark
NY 14513
Municipality ARCADIA
County WAYNE
Permitted Operator Name HAO LIN
Permit Expiration Date 11/30/2019
Local Health Department Geneva District Office
NYSDOH Gazetteer 582000

Inspection Results

Date: 2018-04-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: All temperatures adequate.
Date: 2017-03-17 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Comments: Facility is late with annual renewal fee of $75.00. Please mail fee to address on fee schedule
Date: 2017-02-02 Type: Inspection Violations: 2 critical, 5 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2016-10-17 Type: Inspection Violations: 0 critical, 7 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: All of the above items reviewed with the operator at the time of inspection.
Date: 2016-03-21 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8B: In use food dispensing utensils improperly stored
Date: 2015-12-18 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11D: Non food contact surfaces of equipment not clean
Item 8D: Single service items reused, improperly stored, dispensed, not used when required

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
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Office Location

Street Address 510 WEST UNION STREET
City NEWARK
State NY
Zip 14513

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
WENDY'S #7585 Muy Hamburger Partners LLC 510 West Union Street, Newark, NY 14513 2018-05-29
GREAT WALL CHINESE RESTAURANT Feng Yan Yu 510 West Union Street, Newark, NY 14513 2015-03-05
GREAT WALL CHINESE RESTAURANT/DORMANT Zhi Feng Yu 510 West Union Street, Newark, NY 14513 2011-03-10
GREAT WALL CHINESE RESTAURANT Tan Qin Yu 510 West Union Street, Newark, NY 14513 2007-03-07
GREAT WALL CHINESE RESTAURANT/IA Chun Ping Wong 510 West Union Street, Newark, NY 14513 2006-01-10

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TIM HORTON'S / NEWARK Ninety Rock Management, Lcc 821 West Union Street, Newark, NY 14513 2018-05-29
TIM HORTON'S / NEWARK Klenk & George Inc 821 West Union Street, Newark, NY 14513 2015-09-14

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).