TRAX DELI & CATERING (Health Operation# 859053) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 21, 2019.
| NYS Health Operation ID | 859053 |
| Operation Name | TRAX DELI & CATERING |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
135 Chatsworth Avenue Larchmont NY 10538 |
| Municipality | MAMARONECK |
| County | WESTCHESTER |
| Permitted Corporation Name | TRAX DELI & CATERING, INC. |
| Permitted Operator Name | JOHN CHERUBINI |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 592900 |
| Date: 2019-02-21 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
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Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: FSE TO VOLUNTARILY CEASE OPERATION AT THE END OF LUNCH SERVICE. KITCHEN NOT TO BE USED FOR PREP, COOKING ETC. UNTIL ROOF LEAK IS REPAIRED.ALL SURFACES TO BE WASHED RINSED AND SANITIZED PRIOR TO REOPENING. |
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| Date: 2018-05-18 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Comments: AT THIS TIME ALL VIOLSTIONS HAVE BEEN ADDRESSED AND CORRECTED. FACILITY IS IN COMPLIANCE THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UDER CASE NUMBER PHP-7683-18-MK-VAST-FSE WITH A HEARING TO BE HELD ON MAY 24, 2018 @ 930 AM TO BE HELD AT 25 MOORE AVENUE MOUNT KISCO NY 10549 A REPRESENTATIVE OF THE CORPORATION MUST APPEAR AT THE HEARING |
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| Date: 2018-04-20 | Type: Re-Inspection |
Violations:
1 critical,
14 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ONLY: HOT HOLDING VIOLATIONS CORRECTED. BAINE MARIE STILL NOT REPAIRED. CONTRACTOR SCHEDULED FOR TODAY RE-INSPECTION FOR NON CRITICAL VIOLATIONS ON OR ABOUT 1 MONTH THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UDER CASE NUMBER PHP-7683-18-MK-VAST-FSE WITH A HEARING TO BE HELD ON MAY 24, 2018 @ 930 AM TO BE HELD AT 25 MOORE AVENUE MOUNT KISCO NY 10549 A REPRESENTATIVE OF THE CORPORATION MUST APPEAR AT THE HEARING |
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| Date: 2018-04-17 | Type: Inspection |
Violations:
4 critical,
14 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 14A: Insects, rodents present Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ON OR ABOUT 72 HOURS RE-INSPECTION FOR NON CRITICAL VIOLATIONS ON OR ABOUT 1 MONTH THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UDER CASE NUMBER PHP-7683-18-MK-VAST-FSE WITH A HEARING TO BE HELD ON MAY 24, 2018 @ 930 AM TO BE HELD AT 25 MOORE AVENUE MOUNT KISCO NY 10549 A REPRESENTATIVE OF THE CORPORATION MUST APPEAR AT THE HEARING |
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| Date: 2017-05-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: complaint 59-17-00592: metal shavings in turkey sandwich findings: facility using single strand steel wool for cleaning. slicer cleaned numerous times a day. no evidence of contamination no cause for action | ||
| Date: 2017-01-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: AT THIS TIME ALL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED. A WAIVER OF HEARING HAS BEEN OFFERED FOR 1 CHARGE @ 250. WAIVER MUST BE SUBMITTED BEFORE 930AM ON JANUARY 12, 2017 BY CALLING THE NUMBER ON THE BACK OF THE PINK TICKET WITH A CREDIT CARD. THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-6589-16-MK-VAST-FSE WITH A HEARING TO BE HELD ON JANUARY 12, 2017 @ 930AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549 | ||
| Date: 2016-12-27 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean |
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| Department of State (DOS) ID | 4538267 |
| Entity Name | TRAX DELI & CATERING, INC. |
| Initial DOS Filing Date | 2014-03-04 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | REGISTERED AGENTS INC. |
| DOS Process Address |
90 State Street Ste 700 Office 40 Albany NEW YORK 12207 |
| Street Address | 135 CHATSWORTH AVENUE |
| City | LARCHMONT |
| State | NY |
| Zip | 10538 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GIOVANNI'S ITALIAN DELI | John and Vito's Italian Deli, Inc. | 135 Chatsworth Avenue, Larchmont, NY 10538 | 2014-03-14 |
| CHATSWORTH DELI & BAKERY | Neighborhood Store Corp. | 135 Chatsworth Avenue, Larchmont, NY 10538 | 2010-03-03 |
| KEARNS LARCHMONT DELI | Larchmont Deli Corp. | 135 Chatsworth Avenue, Larchmont, NY 10538 | 2009-04-22 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SHERWOODS | Sherwood Operating Corp. | 2136 Boston Post Road, Larchmont, NY 10538 | 2018-11-30 |
| VILLAGE SQUARE BAGELS | Village Square Bagels, Inc. | 1262 Boston Post Road, Larchmont, NY 10538 | 2018-11-20 |
| INTERNATIONAL HOUSE OF PANCAKES | International Hse of Pancks · Larchmont Pancake House, Inc. | 1375 Boston Post Road, Larchmont, NY 10538 | 2018-11-14 |
| BRADLEY'S DESSERTS & CATERING | Catering and Desserts By Bradley, Inc. | 2 Chatsworth Avenue, Larchmont, NY 10538 | 2018-10-29 |
| LARCHMONT YACHT CLUB - MAIN DINING | Larchmont Yacht Club | 1 Woodbine Avenue, Larchmont, NY 10538 | 2018-08-30 |
| LARCHMONT YACHT CLUB - SNACK BAR | International Snack Bar Company, Inc | 1 Woodbine Avenue, Larchmont, NY 10538 | 2018-08-30 |
| LARCHMONT YACHT CLUB - SNACK BAR - COMMISSARY | 1 Woodbine Avenue, Larchmont, NY 10538 | 2018-08-30 | |
| LARCHMONT SHORE CLUB - SPORTS BAR | Larchmont Shore Clb-grill · Larchmont Shore Club Corporation | 1 Oak Bluff Avenue, Larchmont, NY 10538 | 2018-08-22 |
| TEQUILA SUNRISE OF WESTCHESTER | Tequila Sunrise of Westch · Tequila Sunrise of Westchester Inc. | 145 Larchmont Avenue, Larchmont, NY 10538 | 2018-08-07 |
| BONNIE BRIAR COUNTRY CLUB - GLASS BAR | The Bonnie Briar Country Club, Inc. | 808 Weaver Street, Larchmont, NY 10538 | 2018-08-06 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).