PEKING CHINESE RESTAURANT
Lin Sheng


Address: 237 Union Avenue, New Rochelle, NY 10801

PEKING CHINESE RESTAURANT (Health Operation# 853969) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 8, 2018.

Business Overview

NYS Health Operation ID 853969
Operation Name PEKING CHINESE RESTAURANT
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 237 Union Avenue
New Rochelle
NY 10801
Municipality NEW ROCHELLE
County WESTCHESTER
Permitted Operator Name LIN SHENG
Permit Expiration Date 12/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590400

Inspection Results

Date: 2018-02-08 Type: Inspection Violations: 0 critical, 15 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: NO CRITICAL VIOLATIONS PRESENT ALL TEMPS ACCEPTABLE EXTERMINATION RECORDS MAINTAINED WIPING CLOTHS PROPERLY STORED WALK IN BOX SHELVING TO BE REPLACED ONE UNIT AT A TIME. 3 TOTAL UNITS TO BE REPLACED
Date: 2017-04-10 Type: Inspection Violations: 0 critical, 11 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Comments: NO CRITICAL VIOLATIONS PRESENT ALL TEMPS ACCEPTABLE EXTERMINATION RECORDS MAINTAINED WIPING CLOTHS PROPERLY STORED WALK IN BOX SHELVING TO BE REPLACED ONE UNIT AT A TIME. 3 TOTAL UNITS TO BE REPLACED
Date: 2016-10-11 Type: Inspection Violations: 0 critical, 11 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: NO CRITICAL VIOLATIONS PRESENT ALL TEMPS ACCEPTABLE EXTERMINATION RECORDS MAINTAINED WIPING CLOTHS PROPERLY STORED
Date: 2016-02-12 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: AT THIS TIME ALL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED. A WAIVER OF FORMAL HEARING IS OFFERED AT TYHIS TIME FOR 1 CHARGE @ $250.00 THE WAIVER CAN BE MAILED IN BY FILLING OUT THE BACK OF THE PINK TICKET AND FOLLOWING THE DIRECTIONS OR BY CALLING THE NUMBERS ON THE BOTOM OF THE PINK TICKET WITH A CREDIT CARD. THE WAIVER MUST BE RECIEVED BY MARCH 1, 2016 CASE: PHP-6429-16-MK-VAST-FSE HEARING DATE: MARCH 10, 2016 @ 930 AM LOCATION: 25 MOORE AVENUE, MT KISCO NY 10549
Date: 2016-02-08 Type: Re-Inspection Violations: 0 critical, 21 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8F: Improper thawing procedures used
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8B: In use food dispensing utensils improperly stored
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 11D: Non food contact surfaces of equipment not clean
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: RE-INSPECTION FOR ALL NON CRITICAL VIOLATIONS ON FRIDAY FEBRUARY 12, 2016. IF ALL VIOLATIONS ARE NOT CORRECTED THE FACILITY WILL HAVE TO APPEAR AT THE HEARING AND ANSWER TO ALL CHARGES. THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER. PHP-6429-16-MK-VAST-FSE WITH A HEARING DATE OF MARCH 10, 2016 @ 930AM TO BE HELD AT 25 MOORE AVENUE, MOUNT KISCO NY 10549
Date: 2016-01-29 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ONLY. ALL CRITICAL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED. RE-INSPECTION FOR NON CRITICAL VIOLATIONS ON OR ABOUT 2 WEEKS
Date: 2016-01-19 Type: Inspection Violations: 4 critical, 21 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8B: In use food dispensing utensils improperly stored
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8C: Improper use and storage of clean, sanitized equipment and utensils

Office Location

Street Address 237 UNION AVENUE
City NEW ROCHELLE
State NY
Zip 10801

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
PEKING RESTAURANT Qiu Ying Lin 237 Union Avenue, New Rochelle, NY 10801 2013-04-26
SABINA'S RESTAURANT Sabina's Restaurant, LLC. 237 Union Avenue, Saratoga Springs, NY 12866 2011-12-01
BRUNO'S RESTAURANT Didelot Enterprises, Inc. 237 Union Avenue, Saratoga Springs, NY 12866 2008-08-20

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).