MAMBO 64
Mambo 64, Inc.


Address: 64 Main Street, Tuckahoe, NY 10707

MAMBO 64 (Health Operation# 835857) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 26, 2015.

Business Overview

NYS Health Operation ID 835857
Operation Name MAMBO 64/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 64 Main Street
Tuckahoe
NY 10707
Municipality E. CHESTER
County WESTCHESTER
Permitted Corporation Name MAMBO 64, INC.
Permitted Operator Name MAMBO 64, INC.
Permit Expiration Date 04/30/2016
Local Health Department Westchester County
NYSDOH Gazetteer 592300

Inspection Results

Date: 2015-03-26 Type: Inspection Violations: 0 critical, 9 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2014-10-23 Type: Inspection Violations: 1 critical, 6 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-04-11 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-03-21 Type: Inspection Violations: 0 critical, 9 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2013-11-07 Type: Inspection Violations: 2 critical, 4 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

Office Location

Street Address 64 MAIN STREET
City TUCKAHOE
State NY
Zip 10707

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MAPLE INN Maple Inn, LLC. 64 Main Street, East Berne, NY 12059 2014-09-30
BISTRO LATINO Bistro Latino II, Inc. 64 Main Street, Tuckahoe, NY 10707 2013-04-19

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
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SAINT VLADIMIR'S ORTHODOX SEMINARY Saint Vladimir's Orthodox Theological Seminary 575 Scarsdale Road, Yonkers, NY 10707 2018-10-26
GROWLER'S BEER BISTRO Two Beer Guys LLC 25 Main Street, Tuckahoe, NY 10707 2018-10-26
THE OLDE STONE MILL Inn At The Olde Stone Mill Ltd. 2 Scarsdale Road, Yonkers, NY 10707 2018-10-16
THE QUARRY RESTAURANT Joe's Quarry Inn of Tuckahoe, Inc. 106 Main Street, Tuckahoe, NY 10707 2018-10-11
ANGELINA'S RESTAURANT Angelina's of Tuckahoe, Inc. 97 Lake Avenue, Tuckahoe, NY 10707 2018-10-02
TOSCANA RISTORANTE Abml Inc. 214 Main Street, Eastchester, NY 10707 2018-05-24
SPICE VILLAGE Arsun Corp. 8 Columbus Avenue, Tuckahoe, NY 10707 2018-05-10
THE TAP HOUSE Peconic Bay Restaurant Corp. 16 Depot Square, Tuckahoe, NY 10707 2018-05-10

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).