ANGELINA'S RESTAURANT (Health Operation# 587829) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 2, 2018.
| NYS Health Operation ID | 587829 |
| Operation Name | ANGELINA'S RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
97 Lake Avenue Tuckahoe NY 10707 |
| Municipality | E. CHESTER |
| County | WESTCHESTER |
| Permitted Corporation Name | ANGELINA'S OF TUCKAHOE, INC. |
| Permitted Operator Name | LOUIS DINAPOLI III |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 592300 |
| Date: 2018-10-02 | Type: Inspection |
Violations:
1 critical,
14 noncritical |
|
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: DISCUSSED CEILING TILES IN FRONT SERVICE AREA WIRE SHELVING IN REFRIGERATION UNITS |
||
| Date: 2017-04-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-03-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: RED ITEM INSPECTION LOW BOY REFRIGERATION UNIT HOLDING COLD AT 45 DEGREES OR BELOW. NO RED VIOLATIONS OBSERVED AT THIS TIME REINSPECT ON OR ABOUT APRIL 17,2017 | ||
| Date: 2017-03-28 | Type: Inspection |
Violations:
3 critical,
9 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Discussed ceiling tiles have been replaced throughout. kitchen tiles black-light color |
||
| Date: 2016-04-14 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2015-11-30 | Type: Inspection |
Violations:
2 critical,
11 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: discussed: shellfish tags |
||
| Date: 2015-01-12 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-11-25 | Type: Inspection |
Violations:
2 critical,
9 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination |
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| Department of State (DOS) ID | 3431481 |
| Entity Name | ANGELINA'S OF TUCKAHOE, INC. |
| Initial DOS Filing Date | 2006-10-31 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | ANGELINA'S OF TUCKAHOE, INC. |
| DOS Process Address |
97 Lake Avenue Tuckahoe NEW YORK 10707 |
| Location Name | ANGELINA'S OF TUCKAHOE, INC. |
| Location Address |
97 Lake Avenue Tuckahoe NEW YORK 10707 |
| Street Address | 97 LAKE AVENUE |
| City | TUCKAHOE |
| State | NY |
| Zip | 10707 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ANGELINA'S RESTAURANT - CATERING | 97 Lake Avenue, Tuckahoe, NY 10707 | 2016-04-14 | |
| ANGELINA'S RESTAURANT | 97 Lake Corp | 97 Lake Avenue, Tuckahoe, NY 10707 | 2007-02-16 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BENTLEY'S CAFE | Bentley's Cafe, Inc. | 111 Lake Avenue, Tuckahoe, NY 10707 | 2017-03-01 |
| GROWLER'S BEER BISTRO | Two Beer Guys LLC | 25 Main Street, Tuckahoe, NY 10707 | 2018-10-26 |
| THE OLDE STONE MILL | Inn At The Olde Stone Mill Ltd. | 2 Scarsdale Road, Yonkers, NY 10707 | 2018-10-16 |
| SPICE VILLAGE | Arsun Corp. | 8 Columbus Avenue, Tuckahoe, NY 10707 | 2018-05-10 |
| THE TAP HOUSE | Peconic Bay Restaurant Corp. | 16 Depot Square, Tuckahoe, NY 10707 | 2018-05-10 |
| ROMA RESTAURANT | Roma Restaurant, Inc. | 29 Columbus Avenue, Tuckahoe, NY 10707 | 2018-04-17 |
| FOO CHOW CHINESE RESTAURANT | Jiong Chen | 4 Columbus Avenue, Tuckahoe, NY 10707 | 2018-03-29 |
| VILLAGIO PIZZERIA | Villagio Pizzeria Tn Corp. | 66 Main Street, Tuckahoe, NY 10707 | 2018-03-14 |
| STARBUCKS COFFEE #10464 | Starbucks Corporation | 1 Depot Square, Tuckahoe, NY 10707 | 2018-02-13 |
| MAMMA ASSUNTA RESTAURANT | Mama Assunta Restaurant · Mamma Assunta Rest., Inc. | 20 Columbus Avenue, Tuckahoe, NY 10707 | 2017-10-12 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).