MIGHTY TACO (Health Operation# 811436) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 17, 2018.
| NYS Health Operation ID | 811436 |
| Operation Name | MIGHTY TACO |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
537 Division Street North Tonawanda NY 14120 |
| Municipality | NO. TONAWANDA |
| County | NIAGARA |
| Permitted Corporation Name | MIGHTY TACO, INC. |
| Permitted Operator Name | DAN FLICK |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 310300 |
| Date: 2018-10-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Restrooms: OK Handwash Station: OK Mop Sink: OK Indirectly Drained Sink: OK 3-Bay Sink (wash>rinse>sanitize [150-400 ppm Quat]>air dry): OK Cl- Based Dish Machine (50 ppm Cl-): OK Wipe Cloth Bucket (150-400 ppm Quat): OK Food Testing Thermometer: OK/Calibrated/Used Properly Cold Holds/Coolers: <45oF Hot Holds: >140oF Cooking Temps: OK Cooling Procedure (120-70oF in two hours; 70-45oF in additional four hours): OK/Discussed Reheating Procedure (>165oF in less than two hour): OK/Discussed Storage Practices: OK Outside Coolers/Storage: OK Hand Barriers: OK Hair Restraints: OK Choke Poster: OK CPR Kit: OK Permit Posted: OK Note: Application, Fee, Proofs of Insurance already rcv'd in office. | ||
| Date: 2018-03-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: hot holds station 1: chicken-178oF, ground chicken-176oF, ground beef - 175oF, rice-185oF, nacho cheese sauce-188oF, beans-185oF, steak- 171oF, chili-185oF. hot holds station 2: chicken-172oF, ground chicken-178oF, ground beef - 168oF, rice-162oF, nacho cheese sauce-178oF, beans-178oF, steak- 171oF, chili-172oF. cold holds- diced tomatoes- 41oF, cheese- 44oF, cream cheese-45oF, guac- 45oF. multiple accuate digital thermometers available, gloves used, proper handwashing witnessed, tongs used, all other refridgeration under 45oF, freezer ok, walk-in cooler- diced tomatoes- 41oF, vent hoods ok, all lights properly shielded, Cl- dish machine ok at 50ppm, veg. rinse sink ok, 3 bay sink ok, dry storage area ok, multiple quat buckets ok at ~250ppm, restrooms ok, permit posted. | ||
| Date: 2017-10-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-03-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Food testing thermometer ok, coolers and cold holds <45°, hot holds >140°, gloves ok, hair restraints ok, sanitizer ok, sinks ok, walk in cooler and freezer ok, storage ok, choking ok, cpr ok, restrooms ok | ||
| Date: 2016-10-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Note: Food testing thermometers accurate/used, gloves & hats used, coolers < 45 degrees F/thermometers ok, all hot holds > 140 degrees F, storage ok, quat sanitizer 400 ppm ok, chlorine dishwasher 50-100 ppm ok, freezer ok, restrooms ok, handwash station ok, permit posted, CPR sign & kit, choking poster | ||
| Date: 2016-02-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Notes: Food Testing thermometer ok, All hot holds >140F-ok, all commercially pre-cooked products, All cold holds <45F-ok, All coolers <45F with thermometers-ok, Handwashing and glove use ok, restrooms ok. Dish machine sanitizes to 50ppm Cl-ok, Quat in wiping buckets at 200ppm-ok. Temperature logs kept and reviewed-ok. Storage ok, CPR Kit/Sign and Choking Poster ok. Gave and Reviewed Food Worker Sick Policy and conducted Complaint Investigation. |
||
| Date: 2015-10-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-10-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-10-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MIGHTY TACO | Russell Jasulevich | 2591 Military Road, Niagara Falls, NY 14304 | 2018-08-10 |
| MIGHTY TACO | 410 Jefferson Road, Henrietta, NY 14623 | 2018-01-19 | |
| MIGHTY TACO | 2570 Ridgeway Avenue, Rochester, NY 14626 | 2017-06-13 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MIGHTY TACO, INC. | Russell Jasulevich | 5691 South Transit Road, Lockport, NY 14094 | 2018-06-26 |
| Mighty Taco | Mighty Taco, Inc. | 911 North Main Street, North Syracuse, NY 13212 | 2016-01-05 |
| Department of State (DOS) ID | 420263 |
| Entity Name | MIGHTY TACO, INC. |
| Initial DOS Filing Date | 1977-01-06 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | MIGHTY TACO, INC. |
| DOS Process Address |
9362 Transit Road East Amherst NEW YORK 14051 |
| Location Name | MIGHTY TACO, INC. |
| Location Address |
9362 Transit Rd East Amherst NEW YORK 14051-1495 |
| Street Address | 537 DIVISION STREET |
| City | NORTH TONAWANDA |
| State | NY |
| Zip | 14120 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VALENTI'S ITALIAN RESTAURANT | Lori Brocuglio | 537 Division Street, North Tonawanda, NY 14120 | 2011-11-03 |
| NIKO'S BIG FAT GREEK RESTAURANT | Niko Ananiadis | 537 Division Street, North Tonawanda, NY 14120 | 2011-05-24 |
| ANDERSON'S FROZEN CUSTARD | Anderson's Frozen Custard, Inc. | 537 Division Street, North Tonawanda, NY 14120 | 2007-01-03 |
| Anderson's Frozen Custard | Anderson's Frozen Custard, Inc. | 537 Division Street, North Tonawanda, NY 14120 | 2007-01-03 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| North Tonawanda Natl. Little League | North Tonawanda National Little League | 550 Wheatfield Street, North Tonawanda, NY 14120 | 2018-06-14 |
| NORTH TONAWANDA NATL.LITTLE LEAGUE | North Tonawanda National Little League | 550 Wheatfield Street, North Tonawanda, NY 14120 | 2018-06-14 |
| Tim Hortons Restaurant | Varma Enterprises Inc. | 459 Division Street, North Tonawanda, NY 14120 | 2018-08-28 |
| TIM HORTONS RESTAURANT | Varma Enterprises | 459 Division Street, North Tonawanda, NY 14120 | 2018-08-28 |
| J & L BOULEVARD BBQ | Joseph Tomasino | 697 Erie Avenue, North Tonawanda, NY 14120 | 2018-08-30 |
| ST. MARY & ST. MOSES COPTIC CHURCH | Mark Iskander | 350 Wheatfield Street, North Tonawanda, NY 14120 | 2018-08-31 |
| VITO'S AVENUE PIZZERIA, INC. | Vito's Avenue Pizzeria | 236 Zimmerman Street, North Tonawanda, NY 14120 | 2018-07-30 |
| NORTH TONAWANDA CATHOLIC CLUB, INC. | Knights of Columbus | 755 Erie Avenue, North Tonawanda, NY 14120 | 2018-03-16 |
| JOHNNY B' PIZZERIA | John Bevilacqua | 236 Zimmerman Street, North Tonawanda, NY 14120 | 2006-04-17 |
| GALASSI'S SUB SHOP | Lawrence Galassi, Inc. | 452 Payne Avenue, North Tonawanda, NY 14120 | 2018-04-03 |
Please comment or provide details below to improve the information on MIGHTY TACO.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).