CHINA GARDEN (Health Operation# 799227) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 4, 2018.
| NYS Health Operation ID | 799227 |
| Operation Name | CHINA GARDEN |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
727 Portage Road Niagara Falls NY 14301 |
| Municipality | NIAGARA FALLS |
| County | NIAGARA |
| Permitted Corporation Name | SHI FAMILY ENTERPRISE, INC. |
| Permitted Operator Name | XING WEN SHI |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 310200 |
| Date: 2018-10-04 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All violations from the inspection report dated 9/17/2028 havw been corrected CORRECTIONS 5A- all shrimp in the cold hold was less than 45dF, not stored above the chill line 6A- items on the buffet line were temped above 140dF 8A- Food items in the walk- in cooler were all covered with plastic wrap 8A- All raw products observed stored on the bottom, not above ready to eat foods 12C- 3 bay sink faucet no longer drips 12E- Handwash sink not obstructed, has hot water turned on |
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| Date: 2018-09-17 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Notes- other hot holds greater than 45dF, other cold holds less than 45dF, hair restrained, hand brriers used, dish machine sanitizing 50ppm, sanitizer bucket okay, 3 bay sink otherwise okay, dry storage okay, bathrooms okay |
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| Date: 2018-05-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Dish Machine is regulated now. Flow of sanitzer was turned up. Lid on noodles also. Both Corrections from annal inspection. | ||
| Date: 2018-05-02 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2018-04-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12A: Hot, cold running water not provided, pressure inadequate Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: All foods on hot buffet line is greater than 140dF. |
||
| Date: 2017-09-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Food testing thermometer ok, coolers ok, cooking temps ok, hand barriers ok, hair restraints ok, sinks ok, choking ok, cpr ok, permit posted |
||
| Date: 2017-04-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: all hot holds >=140dF, all coolers and cold holds <=45dF, ftt ok, gloves and hair restraints in use, bathrooms ok, dishwasher ok, sanitizer buckets ok. still need insurance paperwork |
||
| Date: 2016-09-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: All hot holds over 140oF. All cold holds under 45oF. All coolers under 45oF. Flip top cooler (raw chicken) 41oF. freezer ok. accurate thermometer available. gloves available/used. freezer ok, 3 bay sink ok, handwash station ok, hair properly restrained, permit Posted, choking poster posted, cpr kit ok. |
||
| Date: 2016-04-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used Comments: Application and fee received in office. Proof of insurance to be mailed/fax into office by 4/30/2016. (Fax: 716-439-7427) Cooking/Reheat Temps: >165oF Hot Holding: >140oF Coolers/Cold Holds: <45oF Restrooms: OK Choke Poster/CPR Kit/Permit: Posted Food Testing Thermometer: OK Hand Barriers: OK Hair Restraints: OK |
||
| Date: 2015-08-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-04-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-04-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-08-25 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2014-04-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-08-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-08-05 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-04-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 8a. Food boxes found stored on floor of walk-in freezer. Moved and corrected. 10b. Frost build up in upright freezer in rear of kitchen and in small freezer in refri/freezer in front of store. |
||
| Date: 2012-05-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHINA GARDEN | Rui Rong Dong | 66 North Main Street, Dolgeville, NY 13329 | 2018-11-29 |
| CHINA GARDEN | China Garden 168 Inc. | 15 South Route 303, Congers, NY 10920 | 2018-11-27 |
| CHINA GARDEN | China Garden Olean, Inc. | 502 North Union Street, Olean, NY 14760 | 2018-11-20 |
| CHINA GARDEN | 20 Finn Suite B Road, Henrietta, NY 14467 | 2018-10-26 | |
| CHINA GARDEN | China Garden Amy, LLC | 980 South South Lake Boulevard, Mahopac, NY 10541 | 2018-10-05 |
| CHINA GARDEN | China Garden of Merrick Inc | 1700 Merrick Road, Merrick, NY 11566 | 2018-10-03 |
| CHINA GARDEN | 268 North Winton Road, Rochester, NY 14610 | 2018-08-30 | |
| CHINA GARDEN | China Garden Family, Inc. | 1001 North Street, Endicott, NY 13760 | 2018-08-23 |
| CHINA GARDEN | Xin Yun Lin | 212 East Main Street, Palmyra, NY 14522 | 2018-08-23 |
| CHINA GARDEN | China Garden of White Plains LLC | 260 Main Street, White Plains, NY 10601 | 2018-05-01 |
| Find all services with the same name | |||
| Street Address | 727 PORTAGE ROAD |
| City | NIAGARA FALLS |
| State | NY |
| Zip | 14301 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HUANG'S CHINA GARDEN | Alex Huang | 727 Portage Road, Niagara Falls, NY 14301 | 2012-02-01 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FRANKIE'S DONUTS | Terry Rolling | 717 Portage Road, Niagara Falls, NY 14301 | 2018-09-18 |
| NIAGARA TOWERS | Niagara Nutrition | 901 Cedar Avenue, Niagara Falls, NY 14301 | 2018-11-05 |
| Arby's Roast Beef Restaurant | Bilvi Food Services, Inc. | 760 Portage Road, Niagara Falls, NY 14301 | 2018-08-24 |
| ARBY'S ROAST BEEF RESTAURANT | Vincent Alessandra | 760 Portage Road, Niagara Falls, NY 14301 | 2018-08-24 |
| SPALLINO TOWERS | Niagara Nutrition | 720 - 10th Street, Niagara Falls, NY 14301 | 2018-08-22 |
| NIAGARA ARTS & CULTURAL CENTER | Niagara Arts & Cultural Center Inc. | 1201 Pine Avenue, Niagara Falls, NY 14301 | 2018-05-07 |
| Tim Hortons | Crb Holdings Inc. | 621 10th Street, Niagara Falls, NY 14301 | 2018-09-11 |
| TIM HORTONS | Crb Holdings, Inc. | 621 10th Street, Niagara Falls, NY 14301 | 2018-09-11 |
| JAKS | Kellie Reynolds, Partner | 1201 - 11th Street, Niagara Falls, NY 14301 | 2018-11-21 |
| EMPIRE SPORTZ LOUNGE | Empire Sportz Lounge LLC | 1602 Pine Avenue, Niagara Falls, NY 14301 | 2018-10-05 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).